French Connection - Cocktail neCognac uye Amaretto

Kubatana kweFrench - cocktail yakapfava ine simba re21-23% vol. nekunhuhwirira kwearumondi uye kupfava zvinotapira zvine nutty manotsi mune aftertaste. Chinwiwa ndechechikamu chedhizeti. Chinhu chakasiyana - kukurumidza kubika kumba.

Nhoroondo yezvakaitika

Munyori wekubika hazvizivikanwe. Zvinotendwa kuti cocktail yakatanga kuUnited States uye inonzi zita remufirimu wezita rimwechete "The French Connection" (1971). Iyi inyaya-yakazara nyaya yehutikitivha yakavakirwa pazviitiko chaizvo nezve kurwira kwevatsvaki veNew York nevatengesi vezvinodhaka. IAmerican Film Institute yakaziva The French Connection seimwe yemafirimu makuru enguva dzese. Sezvineiwo, iyi firimu inoonekwa setateguru wemota kudzingirira mu cinema.

Iyo French Connection cocktail inosanganisirwa mune yepamutemo runyorwa rweInternational Bartenders Association (IBA) uye iri muchikamu cheModern Classics. Iko kuravira kwakafanana ne "Godfather" - whisky neAmaretto, asi yakapfava.

Cocktail resipi yechiFrench kubatana

Kuumbwa uye zviyero:

  • cognac - 35 ml;
  • Amaretto liqueur - 35 ml;
  • chando.

Sarudzo yekognac haina kukosha kwakakosha, chero mhando (zvichida French) ine kuchembera kwemakore matatu kana kupfuura ichaita. Cognac inogona kutsiviwa nebrandy yemazambiringa.

Technology yekugadzirira

1. Zadza girazi rewhisky (matombo kana fashoni yekare) nechando.

2. Wedzera cognac uye Amaretto.

3. Kurudzira. Rongedza ne lemon zest kana uchida. Shumira pasina tsanga.

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