Inguva yakareba sei kubika stracatella?

Pheka muto weItaly stracciella kweawa imwe.

Maitiro ekubika stracatella

Products

Muto wehuku - 1,7 litita

Mazai - zvidimbu zvishanu

Semolina - 1/3 mukombe

Parmesan chizi - 200 magiramu

Parsley - boka

Nutmeg - 10 magiramu

Lemon - 1/2 chidimbu

Nhema mhiripiri - kuravira

Munyu - kuravira

Nzira yekugadzira stracciella soup

1. Birai huku yehuku kubva pa2 litita emvura uye 300 gramu ehuku dzehuku (zamu, zvidya kana makumbo).

2. Dururira chetatu chemuto mumukombe uye utonhorere, isa zvasara mupoto mupoto uye rega zvibike.

3. Grate iyo Parmesan mune yakanaka shavings.

4. Gadzira zvakanaka parsley.

5. Grate zest yehafu yemonimu.

6. Isa mazai, semolina, chizi, parsley, nutmeg mumuto unotonhora uye zunza ne whisk.

7. Zvishoma nezvishoma dururira zai resai mumuto unopisa, uchikurudzira nguva dzese ne whisk, kumwaya munyu uye mhiripiri uye chengeta kwemaminetsi matatu nemashanu pamoto wakaderera.

8. Mumabhodhoro, kusasa grated chizi, parsley uye mandimu zest pane muto.

Ona mamwe masobho, maitiro ekuabika uye nguva dzekubika!

Chokwadi chinonaka

- MuItari pane ngano yekuti mutungamiriri Julius Kesari aida muto we stracatella, uye chikafu chakakweretwa kubva kune mumwe wevanhu vakatorwa neuto reRoma.

- Zita remuto rine midzi mushoko reItari "stracciato", iro rinoshandura se "rakabvaruka", "mamvemve". Zai mbishi rakadirwa mumuto unopisa rinova mamvemve.

– Muto unogadzirwa nemuto wemombe kana wehuku. MaTaliyane anoshandisa muto mutsvuku, uyo unowanikwa nekukanga huku mapfupa pamwe nehanyanisi, karoti uye matomatisi pani.

- Musanganiswa wezai unofanirwa kudururwa mumuto unopisa zvishoma nezvishoma murukova mutete, uchigara uchikurudzira. Saka "mamvemve" anozoonekwa nekukasira, uye muto unoramba uri pachena.

- Chero chero rakaomeswa chizi rinogona kushandiswa panzvimbo yeParmesan.

- Muto unoshumirwa ne grated chizi, yakatemwa parsley uye chizi toast.

- Ndimu muto unogona kuwedzerwa kune yakapera stracatella.