Nzira yekusarudza kofi chaiyo pakarepo

Pasinei nekuzivikanwa kwebhinzi, kofi yekukurumidza haina kurasikirwa nekukosha kwayo kwemakore mazhinji. Tsananguro iri nyore: haasi munhu wose ane gourmet; kune vakawanda vanoda kofi, chinwiwa chechinguva chinoratidzika sechinonaka. Tisingatauri chokwadi chokuti kofi mune inogona kuchengetedza zvikuru nguva yekugadzirira, sezvo granules inongoda kudururwa nemvura inopisa.

Nzira yekusarudza kofi pakarepo?

Nekudaro, iwe unogona kunge waona kuti kofi yekukurumidza yemhando dzakasiyana nemhando dzakasiyana zvinonaka zvakasiyana. Kumwe kuvava kunonzwika zvakanyanya, uye kumwe kunhu vanilla manotsi. Asi ungasarudza sei kofi yekukurumidza pakati peizvi zvakasiyana-siyana? Isu takagadzirira akati wandei matipi anofanirwa kukubatsira iwe kuti unzwisise maitiro anoenderana nekunhuhwirira uye kunhuhwirira kwechinwiwa.

Nzira yekusarudza kofi chaiyo pakarepo

Mhando dzekofi dzekukurumidza:

  • Robusta. Mune chimiro chayo chakachena, rudzi urwu rwekofi harutombowanikwi mukurongedza, nekuti Robusta inopa hunhu hukasha uye simba, asi haina kuravira zvakanyanya.
  • Arabica. Iyi ndiyo nzira huru yekutengesa yemhando dzose dzinozivikanwa, kunyora kuti kofi yavo ndeye 100% Arabica. Kutaura zvazviri, chinwiwa chakadaro chinoshanduka kuva chesimba rakaderera, uye hachina simba rinokurudzira. Panguva imwecheteyo, hunhu hwekuravira huri pahurefu, kubva pane zvinyorwa zvemaruva kusvika kune yakareruka fruity aftertaste. Hatingakurudzire kudzingirira 100% Arabica, nekuti kuwedzera kudiki kweRobusta kunongobatsira chinwiwa.
  • Musanganiswa weArabica uye Robusta. Mune maonero edu, iyi ndiyo yakanakisa sarudzo maererano nemutengo / mhando / kuravira ratio. Arabica chete inofanira kuva yakawanda.

Tarisa nzvimbo yacho https://napolke.ru/catalog/chay_kofe_kakao/rastvorimyy_kofe, pane kusarudzwa kukuru kwekofi inonaka uye inonhuwira pakarepo pamutengo wakanaka kwazvo. Kana iwe ukatenga kofi yakawanda, ipapo mari yacho ichave yakanyanya kufadza.

Nzira yekusarudza kofi chaiyo pakarepo

Tekinoroji yekugadzira inokanganisa kuravira kwechinwiwa

Chokwadi hongu. Uye kune diki diki, sekuomesa iyo substrate. Zvinoenderana nemaitiro ekugadzira, kofi yekukurumidza yakakamurwawo mumhando:

  • Upfu. Iyo inogadzirwa pasi pekumanikidzwa kwemhepo inopisa iyo atomize iyo yakatorwa kofi.
  • Granulated. Kofi yakanyoroveswa mumhinduro dzakasiyana, zvichikonzera kuumbwa kweporous granules. Iwo akakura pane anowanikwa neupfu nzira yekugadzira.
  • Kuomeswa nechando. Pano bhinzi dzekofi dzinopera mvura muvacuum pane tembiricha yakaderera. Iyo tekinoroji inodhura, asi inochengeta zvese zvinonaka zvechinwiwa.

Kana iwe uchitsvaga kwaunotenga yakanaka instant coffee, kune marudzi akasiyana ayo mu https://napolke.ru/catalog catalog. Pano, munhu wese anozvisarudzira zvaanoda kwaari.

Leave a Reply