tsananguro
Saloop. Ichi chinwiwa chisina doro chinopisa kana chinotonhora chinosanganisira mvura, huchi, zvinonhuwira, uye mishonga, kazhinji mishonga.
Kutanga kutaurwa kwechinwiwa chakachengetedzwa muzvinyorwa zvevanhu veSlavic kubva ku1128: Theple yakagadzira chinwiwa mumudziyo wakakosha wemhangura (flasks kana Saclay), uye yainzi digest stewed fruit, var. Pamberi pekuuya kweti muRus - Saloop yaiva chinwiwa chinopisa, nhamba yekutanga. Yakanga yakagadzirirwa kwete chete kudyiwa kumba asiwo inotengeswa munzvimbo dzakazara vanhu: misika, mafiri, mitambo yevanhu, mumaresitorendi.
Zvinonhuwirira zvikuru nemishonga yaisanganisira sage, St. John's wort, sinamoni, ginger, mhiripiri inovava, uye Bay leaf. Zvisinei, makore mashomanana mushure mekuvandudzwa kwaOctober, nhamba yeSaloop inoshandiswa nehuwandu hwevanhu zvishoma nezvishoma yakaderedzwa kusvikira yapera zvachose. Nzvimbo yaro yakatora tii nhema nekofi.
Kubika Saloop
Pane nzira mbiri dzekutanga dzekubika Saloop - nyore uye custard. Pakubika custard Saloop, inzira yekuvirisa.
Kuti ugadzirire litre imwe yeSaloop iri nyore, unofanira kutora uchi (100 g), zvinonhuwira (clove, sinamoni, dema uye pepper inonhuhwirira, ginger, St. John's wort, cardamom, nutmeg), uye mvura (1 litre). Mvura inodururira mumidziyo miviri 200 uye 800 ml. Muchidimbu chiduku chemvura, bvisa uchi uye uuye kumota pamusoro pekupisa kwepakati, nguva dzose uchibvisa furo-zvinonhuwira zvakaputirwa mu cheesecloth uye kubika mumvura yakasara. Saka zvinonhuhwirira zvakapa mvura kunaka kwavo- zvinofanirwa kupinza kwemaminitsi makumi matatu. Pakupedzisira - remix zvose musanganiswa uye simbisai musati mashumira.
Kugadzirira custard Saloop, zvinofanirwa kuve neiyo enamel mbiya, kusanganisa mvura (4 l), uchi (500 g), nyore-Braga (makore mana), vhiniga (4 g), uye ginger (30 g). Iko kusanganiswa kunofanirwa kubika pamoto unononoka kwemaminitsi makumi matatu, uchigara uchibvisa furo. Wobva watonhorera uye udururire mumudziyo wakasimba unonamwa. Iwe unogona zvakare kuwedzera hafu yepuniki yechingwa. Kuti upedze, zvisiye munzvimbo inodziya kwemaawa matanhatu kusvika matanhatu. Pakupera kwenguva yakatarwa, kugona kuiseta kuriise munzvimbo inotonhorera uye kuichengeta kwemamwe mazuva 20-30. Mushure meizvozvo, brew Saloop yakagadzirira kushandisa.
Pamusoro pezvinonhuwira zvinwiwa, unogona kuwedzera majusi emichero; chinwiwa ichi chinowedzera kuwedzera kunaka uye kuravira.
Iko kushandiswa kweSaloop
Hot Saloop inonyanya kunwa nguva yechando, iyo inoshandiswa kudziya mushure mekuwandisa. Zvakare, nekuda kwekuumbwa kwayo, ine anti-kuzvimba uye immunomodulatory zvivakwa. Icho zvakare chinwiwa chekudzorera muviri mushure mezvirwere, kuvhiyiwa, uye kukuvara. Icho chinotonhorera chinwiwa chakanaka kupedza nyota yako mubhati mushure mesauna kana pamazuva anopisa.
Izvo zvakakosha zvinobatsira zvechinwiwa zvinowanikwa nekuwedzera uchi. Ichi chinwiwa chinopa mavitamini nemaminerari (magnesium, iodine, iron, calcium, potassium, etc.). Chinwiwa chine tonic effect, inodzorera zvakakwana masimba mushure mekurema kwehungwaru uye kuita basa remuviri. Vanhu vane chirwere cheshuga vanogona kudya zvishoma zvechinwiwa ichi. Saloop inodiwa mukudya kweanemia, indigestion, ura, gasi, kuvimbiswa, zvirwere zvemoyo, uye ganda.
Zvakare, nekuda kwezvinonhuwira, chinwiwa chinozadzwa nekuporesa zvivakwa. Cloves akawedzera kune chinwiwa anoderedza maronda emudumbu uye ura. Zvakare, iyo inoderedza marwadzo uye inopa simba. Sinamoni ine antifungal chiitiko icho chinoderedza mwero we putrefactive maitiro mudumbu rekugaya uye normalizes shuga yeropa. Cardamom ine maitiro akanaka pane yakashata system, inoregedza kusagadzikana.
Njodzi dzechinwiwa uye zvinopesana
Chinwiwa chinopikiswa kune vanhu vasingawirirani neuchi uye zvigadzirwa zveuchi, izvo zvinogona kutungamira mukudzipwa uye pulmonary edema.
Ivo vanotsvaga kudzikisa huremu vanofanirwa kurega kubva kuSaloop. Nekuda kwekuisirwa mukuumbwa kwayo kweuchi, ine macalorie akakwana.
Inobatsira uye ine njodzi zvivakwa zvezvimwe zvinwiwa: