Bika buckwheat nehowa muchitoro chechando kwemaminitsi makumi maviri nemashanu.
Maitiro ekubika buckwheat nehowa
Howa (champignons itsva kana chando kana huchi howa, kana howa hutsva hwemasango) - 300 magiramu.
Buckwheat - 1 girazi
Hanyanisi - 1 musoro muhombe
Garlic - 1 prong
Mafuta emiriwo - 3 mashupuni
Kugadzirira kwezvigadzirwa
1. Sarudza kunze kwebhakkwheat uye sukurudza.
2. Peel hanyanisi ndokutema zvakanaka.
3. Peel wozochekerera gariki.
4. Gadzirira howa: kana hutsva, viravira usati wabika wozvicheka kuita zvidimbu zvidiki; Shamba manyowa howa, woma uye cheka kuita cubes; bvisa howa hwakaomeswa nechando.
Maitiro ekubika buckwheat nehowa muhombodo
1. Dururira mafuta emiriwo pasi pepani, kupisa, kuisa garlic, mushure mehafu yeminiti - onion.
2. Fry anyanisi negariki kwemaminitsi manomwe kusvikira hanyanisi dzatsvukira.
3. Wedzera howa uye furaya kwemamwe maminetsi mashanu pamusoro pekupisa kwepakati.
4. Isa buckwheat muhari, dururira 2 magirazi emvura, uwedzere munyu uye pepper, kubika buckwheat nehowa kwemaminitsi makumi maviri nemashanu pamusoro pekupisa kwakadzika pasi pevhavha yakavharwa.
Maitiro ekubika buckwheat nehowa mune anononoka mubiki
1. Fry the garlic and onion in the "Fry" or "Bake" mode, wobva wawedzera howa uye fry pane imwecheteyo mode kwemaminitsi gumi.
2. Wedzera buckwheat, munyu uye pepper, vhara chifukidzo che multicooker uye gadzira maminitsi makumi mana pa "Baking" mode.
Inonaka sei kubika
Iyo dhishi inogona kubikwa mune skillet kana cauldron.
Kune buckwheat, howa itsva yemasango ndiyo yakanakisisa, asi iwe unogonawo kushandisa champignons, uchi howa kana chanterelles. Kana howa hwakaoma muchando, nyungudusa usati wabika. Pavanenge vachisvibisa, vachapa mvura yakawanda, iyo inobatsira pakubika - ipapo zviyero zvemvura uye buckwheat zvinofanira kugadziriswa nekuderedza kuwanda kwemvura.
Shumira buckwheat nehowa zvakakwana nemishonga, sour cream.