Zvinongedzo zve6 servings:
mazuva (akabatanidzwa) - 170 g
ruomba - 60 g
shuga - 170 g
pasoda - 1 tsp
upfu - 225 g
Zvinonhuwira Berger chokoreti machipisi - 120 g
mvura inopisa - 235 ml
poda yekubheka - 1 tsp
vanilla paste - 1 tsp
Zvemuto
nzimbe shuga muscovado - 310 g
ruomba - 200 g
Zvinonhuwira Berger chokoreti machipisi - 60 g
kirimu - 9 tbsp. zvipunu
Cooking
Chekutanga, cheka mazuva acho, uasase nesoda uye udire mvura inodzika pamusoro pawo. Iwe unogona kuita izvi pamberi - zuva rakapfuura usati waronga kubika iyo pudding.
Wobva wagadzirira muto: sungai zvese zvinoshandiswa mupani, simbisai kusvika pakatsetseka. Uyai kune chemota uye gadzirai kwemaminitsi mana. Dururira makota matatu emuto mukati mehuvhu (kana maforoma akati wandei) mauri kubika pudding (yakabikwa), uye rega itonhorere. Iyo yese sosi inodiwa kudururira pamusoro peiyo yakapera dhishi.
Whisk muhotela neshuga kusvikira mwenje uchiyerera, wedzera zai uye vanilla whisking. Wobva wawedzera furawa neupfu hwekubheka, misi uye machokoreti machipisi. Isa mukanyiwa unokonzereswa pamusoro pemuto wakatonhora uye pisa pudding kweawa.
Kana iyo pudding yaitwa, isai pane inodziya ndiro, dzokorora muto wakasara uye udururire pamusoro peiyo yapera dhizeti. Shumira nekwapurwa kirimu kana ice cream.
Alla Andreeva, Natalia Evgenieva