Vanamazvikokota vakaongorora masampuli manomwe emasiwiti akakurumbira. Haasi munhu wose anorayirwa kutenga.
Bhokisi remachokoreti chimwe chezvipo zvakajairika munaKurume 8. Vanotora chokoreti pavanoenda kushanya, vanodzipa kumudzidzisi, vanotopa vana. Asi zvihwitsi zvinogona kukuvadza, sezvazvakazoitika, kwete mazino chete uye chimiro. Roskontrol nyanzvi dzakaona kuti kukuvadza kunogona kutowedzera pasirese.
Mabhokisi ane masiwiti emhando nomwe dzakakurumbira akatumirwa kunoongororwa: Belochka, Krasny Oktyabr, Korkunov, Fine Life, Inspiration, Babaevsky naFerrero Rocher. Uye zvakazoitika kuti iwe unogona kusatya kutenga mana chete.
Iyo "Red Gumiguru" masiwiti akaverengerwa mune dema runyorwa rwenzvimbo yenyanzvi. Kutyorwa kwacho kwakakomba: huwandu hwema trans isomers mupipi yaive 22,2 muzana yemafuta ese. Mutengo unobvumidzwa haupfuuri 2 muzana. Izvi zvinodaro nekuti makomboni aya ane njodzi kuhutano.
"Trans isomers yemafuta asidhi inobatanidzwa muchikamu chelipid chemembrane yesero panzvimbo pe'yakajairika' mafuta asidhi, nokudaro zvichikanganisa kushanda kwese kwesero. Izvi zvinotungamirira mukukura kwezvirwere zvakasiyana-siyana, kusanganisira zvirwere zvemwoyo, atherosclerosis, chirwere cheshuga, "anotsanangura Irina Arkatova, nyanzvi huru yenzvimbo yenyanzvi yeRoskontrol Consumer Union.
Trans isomers emafuta acids anowanikwa nekugadzirisa akajairwa mvura yemiriwo mafuta - anozopedzisira akasimba, uye anogona kushandiswa mukugadzira zvihwitsi, makuki, makeke uye zvimwe zvigadzirwa zve confectionery. Vanotsiviwa nebhotela kana cocoa butter kuchengetedza mari.
Zviri nani kuti usatore mabhokisi akaunyana uye akakuvadzwa kubva pasherufu kunyangwe kune yakakosha kupa
Vamwe vaviri vanogadzira - "Korkunov" uye "Belochka" - vakaratidza data isina kururama pane zvigadzirwa zviri pairi. Mucherechedzo wekutanga une mafuta emiriwo ane yakakwira lauric acid yemukati, iyo vatengi vangadai vasina kumboziva dai yaive isiri yayo ... Mu "Belochka" icing, inodada inodaidzwa kuti chokoti, yakave yakasiyana: ine kakao bhotela shoma, katatu zvishoma kudarika zvazvinofanira kuva. Mukuwedzera, zvihwitsi zvemhando iyi zvakafukidzwa nemucheka muchena.
Somugumisiro, mapeji mana emasipi haana kupindurwa: "Upenyu Hwakanaka", "Kufemerwa", "Babaevsky" uye "Ferrero Rocher". Vanogona kutengwa uye kudyiwa vasingatyi.
Zviya
Sezvo nyanzvi dzakatsanangura , uyo akabatawo ne "mubvunzo unotapira", maruva machena pachokoti anoratidza zvinogona kuchengetwa zvisina kunaka zvechigadzirwa. Asi zvirokwazvo haufanirwe kumutya - haana mhosva zvachose! Uyezve, chokoreti, iyo ine cocoa butter substitutes, haina kuvharwa nemucheka muchena. Naizvozvo, “vhudzi jena” chiratidzo chechokwadi chokuti akanga ari musikirwo. Nekudaro, kuravira kwayo kubva mukuyedza nemamiriro ekuchengetedza kunogona kutambura.
Nyanzvi Pfungwa
Pastry Chef uye Pastry Chikoro Mudzidzisi Olga Patrakova:
"Chokoreti yakakodzera inofanira kunge ine zvigadzirwa zvitatu: cocoa butter, cocoa doro uye shuga. Uyewo, kuumbwa kunogona kusanganisira lecithin, vanillin uye mukaka upfu. Asi mutemo ndeumwe: zvishoma zvigadzirwa, zviri nani. “