Grappa: gwara rekunwa doro

Muchidimbu nezvechinwiwa

Kubata - chinwiwa chakasimba chedoro, chetsika muItaly, chinogadzirwa ne distilling mazambiringa pomace. Grappa inowanzonzi brandy zvisiri izvo, kunyangwe izvi zvisiri izvo. Brandy chigadzirwa che distillation ye wort, uye grappa i pulp.

Grappa ine ruvara rweamber yakadzika uye inotangira pa36% kusvika 55% ABV. Kuchembera mumadhiramu emuouki kunosarudzika pazviri.

Grappa inogona kuburitsa zvinyorwa zve nutmeg, kunhuhwirira kwemaruva uye mazambiringa, matinji emichero ekunze, michero yemapipi, zvinonhuwira nehuni yemuoki.

Kuti grappa inogadzirwa sei

Kare, grappa yakanga isiri chinhu chakakosha, sezvo yaigadzirwa kuti irase tsvina yekugadzira waini, uye varimi ndivo vaive vatengi vayo vakuru.

Winemaking tsvina inosanganisira pulp - iyi inoshandiswa keke yemazambiringa, madzinde nemakomba emabheri. Unhu hwekunwa kweramangwana zvakananga hunoenderana nehutano hwehuputi.

Nekudaro, grappa yakaonekwa sesosi yepurofiti yakakura uye kugadzirwa kwakawanda kwakatangwa. Panguva imwecheteyo, pulp, iyo yakasara mushure mekugadzirwa kwewaini yepamusoro, yakawedzera kuva iyo yakasvibirira iyo.

Mukugadzirwa kwegrappa, pomace kubva kumhando dzemazambiringa matsvuku inonyanya kushandiswa. Vanodirwa nemhute yemvura pasi pekumanikidzwa kuwana mvura inosara doro mushure mekuvirisa. Pomace kubva kumarudzi machena haawanzoshandiswa.

Kunotevera kunouya distillation. Copper distillation stills, alambicas, uye distillation columns zvinogonawo kushandiswa. Sezvo machubhu emhangura achisiya huwandu hwezvinhu zvinonhuhwirira mudoro, iyo yakanakisa grappa inogadzirwa mairi.

Mushure mekuita distillation, grappa inogona kukurumidza kuiswa mubhodhoro kana kutumirwa kuchembera mumadhiramu. Madhiramu anoshandiswa akasiyana - kubva kune yakakurumbira Limousin oak kubva kuFrance, chestnut kana sango cherry. Mukuwedzera, mamwe mapurazi anosimbirira grappa pamishonga nemichero.

Grappa classification nekuchembera

  1. Mudiki, Вianka

    Giovani, Bianca - mudiki kana asina mavara akajeka grappa. Inoiswa mubhodhoro pakarepo kana kuchembera kwenguva pfupi mumatangi esimbi asina tsvina.

    Iine kunhuhwirira kwakapfava uye kuravira, pamwe chete nemutengo wakaderera, ndosaka ichizivikanwa zvikuru muItaly.

  2. Yakanatswa

    Affinata - inonziwo "yave iri mumuti", sezvo nguva yayo yekukwegura iri mwedzi mitanhatu.

    Iine kuravira kwakapfava uye kunoenderana uye mumvuri wakasviba.

  3. Stravecchia, Rizerva kana Yakanyanya Kureba

    Stravecchia, Riserva kana Yakanyanya Kureruka - "grappa yekare kwazvo". Inowana hupfumi hwegoridhe hue uye simba re40-50% mumwedzi 18 mubhodhoro.

  4. Achembera mumadhiramu e

    Ivekiata mu botti da - "kuchembera mudhiramu", uye mushure mekunyorwa uku rudzi rwayo rwunoratidzwa. Kuravira uye kunhuhwirira hunhu hwegrappa zvakananga zvinoenderana nerudzi rwembiru. Sarudzo dzakajairika ndeye port kana sherry casks.

Kunwa sei grappa

Ichena kana grappa ine kuratidzwa kwenguva pfupi yakagara yakanyoroveswa kusvika 6-8 madhigirii, uye mimwe mienzaniso yakanaka inopihwa pakamuri tembiricha.

Idzi shanduro mbiri dzinoshandisa goblet yegirazi yakakosha inonzi grappaglass, iyo yakaita se tulip ine chiuno chitete. Zvinokwanisikawo kushumira chinwiwa mumagalasi ecognac.

Hazvikurudzirwi kunwa grappa mune imwe gulp kana mupfuti, sezvo izvi zvicharasikirwa nezvinyorwa zvearumondi, michero, majiroji uye zvinonhuwira. Zviri nani kuishandisa mudiki sips kuitira kuti unzwe iyo yese bouquet yekunhuhwirira uye kuravira.

Chii chekunwa grappa nacho

Grappa chinwiwa chine zvakawanda. Inonyatsotarisana nebasa re digestif, zvakakodzera pakuchinja ndiro, zvakanaka sechinwiwa chakazvimirira. Grappa inoshandiswa pakubika - pakubika shrimp, marinating nyama, kugadzira dessert uye cocktails nayo. Grappa inodhakwa neremoni uye shuga, nechokoreti.

Kuchamhembe kweItaly, kofi ine grappa yakakurumbira, Caffe Corretto - "kofi chaiyo". Iwe unogona kuedza chinwiwa ichi kumba zvakare. Iwe uchada:

  1. Kofi yakakangwa - 10 g

  2. Grappa - 20 ml

  3. Mvura - 100-120 ml

  4. Kota yetea yemunyu

  5. Shuga kuravira

Sakanidza zviyo zvakaoma muhari yeTurkey uye kupisa pamusoro pekupisa kwakadzika, wobva wawedzera mvura uye gadzira espresso. Apo kofi yakagadzirira, iidururire mukapu uye uisanganise ne grappa.

chii musiyano pakati pegrappa nechacha

Zvinoenderana: 29.06.2021

Tags: brandy uye cognac

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