Mukati
Himalayan truffle (Tuber himalayense)
- Dhipatimendi: Ascomycota (Ascomycetes)
- Kupatsanura: Pezizomycotina (Pezizomycotins)
- Kirasi: Pezizomycetes (Pezizomycetes)
- Subclass: Pezizomycetidae (Pezizomycetes)
- Order: Pezizales (Pezizales)
- Mhuri: Tuberaceae (Truffle)
- Genus: Tuber (Truffle)
- Type: Tuber himalayense (Himalayan truffle)
- Winter black truffle
Himalayan truffle (Tuber himalayensis) ihowa hwemhuri yeTruffle uye genus Truffle.
Tsanangudzo Yekunze
Himalayan truffle imhando yeblack winter truffle. Iyo howa inoratidzirwa neyakaoma nzvimbo uye yakanyatso dense pulp. Pakucheka, nyama inowana mumvuri wakasviba. Howa hune kunhuhwirira kwakasimba uye kwakasimba.
Grebe mwaka uye pekugara
Nguva ye fruiting yeHimalayan truffles inotanga muhafu yechipiri yaNovember uye inopera kusvika pakati paFebruary. Iyi nguva inguva yakanaka yekukohwa Himalayan truffles.
Edibility
Inodyiwa nemamiriro ezvinhu, asi isingawanzo kudyiwa nekuda kwehukuru hwayo.
Mhando dzakafanana uye kusiyana kubva kwavari
Mhuka dzakatsanangurwa dzakafanana ne truffle yeFrench nhema, zvisinei, idiki muhukuru, izvo zvinoita kuti zviome zvakanyanya kune vanonhonga howa kuti vaone miviri yavo inobereka.