Yakareba sei tteokguk yekubika?

Cook Ttokuk kwemaawa maviri.

Maitiro ekubika tteokguk

Products

Nyama yemombe - 200 gramu

Mazai ehuku - 2 zvidimbu

Leeks - 2 madzinde

Radishi - 50 magiramu

Garlic - gumi clove

Upfu hwemupunga - 1 girasi re 250 milliliters

Sesame mafuta - 1 teaspoon

Mbeu yeSesame - 2 mashupuni

Soy muto - 3 mashupuni

Munyu - 1 teaspoon

Ground nhema mhiripiri - 1 teaspoon

Nzira yekuita sei toki muto

1. Mutsa 1 kapu yakasviba mupunga wemupunga, 1 teaspoon munyu, uye hafu yekapu yemvura muhomwe diki.

2. Tara hari yehupamhi hwakakura nejira redonje pazasi, dira mumikombe miviri yemvura, isa hari nemusanganiswa wemupunga pamusoro.

3. Isa chimiro pamoto uye gadzira iyo curd mune yekushambidza kwemvura kwemaminitsi makumi maviri nemashanu mushure mekuvira.

4. Bvisa chinokachidza wochinjisa mukanyiwa unopisa unokanya mundiro.

5. Kanya hupfu hwakatsetseka mundiro ine musanganisi kusvikira yaita mapurasitiki kusvika pakubata - mukati memaminitsi gumi nemashanu.

6. Bofu toki: putsa soseji ine dhayamita yemasentimita 1,5-2, woicheka zvisina kukwana muzvimedu zvesoseji; iyo ukobvu hwazvino ndeye 4-6 masentimita.

7. Deredza nyama yemombe, kana yanga yakagwamba, sukurudza woisa mupoto.

8. Dururira 1 litre yemvura, isa pani pamoto.

9. Uyai nemvura kumota uye dhonza muto wekutanga.

10. Geza nyama nemvura inoyerera inodziya woisa mupoto yakashambidzwa, dira 1 litre yemvura woisa pamoto.

11. Kana mvura iri mupani inovira, wedzera 1 steki yereki, 50 magiramu eradish, mashanu clove egariki kunyama uye dururira 5 punipuni yesoya muto.

12. Fukidza pani nechivharo uye rega muto uwedzere kweawa imwe.

13. Mushure me1 awa, bvisa nyama kubva pani, simbisa muto kuburikidza nesiseve.

14. Patsanura chena kubva kune yolk uye fry mupani zvakasiyana kubva kune mumwe nemumwe.

15. Cheka mazai akagochwa mumadhaimondi kushongedza muto nemazai akaomeswa machena machena, yolk uye 1 dzinde reeki.

16. Bvisa nyama mumicheka uye ufambe marine kwemaminetsi makumi maviri mumusanganiswa: 20 mashupuni esosi muto, 2 teaspoon yembeu yesesame, 1 munyu wemunyu uye mhiripiri nhema uye 1 clove yegariki yakatemwa.

17. Isa muto wakasvinwa pamoto zvakare, wedzera magedhi akachekwa pairi uye bika kwemaminetsi 3-4 kusvikira mairi abuda.

18. Dururira muto mumidziyo, gadzira nemishonga, nyama, mahwendefa emazai akaputika uye sesame.

Chokwadi chinonaka

- Tteokguk idya yekuKorea dhishi ine madomasi. Zvinoenderana nezviratidzo zveEast, iyo tteokkuk mukombe inowedzera hupenyu.

- Pachivanhu, tteokguk inobikwa nemazai akabikwa uye nyama yakachekwa.

- Ttoki - mupunga makeke echinyakare anodyiwa neva brownian. Zvichienderana nechiitiko, tteok yakagadzirirwa nekuzadza kwakasiyana.

- Zvinokurudzirwa kuti toki inobikwa zuva ratosati ratobikwa. Yakagara yakabikwa tteok inooma pamusoro, asi mukati vanoramba vakapfava uye nyoro, izvo zvinovatendera kuti vabike zvakaenzana.

- Shandira tteokguk nemunyu, mhiripiri nhema uye soy muto patafura.