Kusarudza nyama: 5 zviratidzo zvehunhu hwakanaka
1. Chiedza chakaoma chakaoma. Nyama nyowani ine ganda rakachenuruka repingi pamusoro. Uye chanza, kana ukachiisa panyama, chinoramba chakaoma. Chitsvuku chakaomeswa pamusoro pechitunha chitunha chakabvisa nyama chiri pamberi pako. Wet mavara anoramba ari muchanza.
2. Elasticity… Kana iwe ukatsimbirira panyama nemunwe wako, iyo fossa inokurumidza kudzoreredzwa, uye iyo firimu yakaomeswa haiputsike. Iyi inyama yemhando yepamusoro. Usatenge nyama kana iyo induction ichitwasuka chete mushure memaminetsi 1-2.
3. Pinkish mafuta… Mafuta anofanirwa kuve akapfava, aine yunifomu pinkish ruvara. Yero mafuta chiratidzo chakashata.
4. Kusvirana… Misumbu iri muchikamu ine ruvara rwakatsvukuruka uye nematanho emafuta.
5. Kunhuwirira. Kunhuwidza kwenyama kwakanangana, hunhu hwerimwe rudzi, asi hunogara huchifadza, husingakonzere kusuwa. Kana yakachengetwa kwenguva yakarebaapach inowana inonhuwira yakasarudzika.
Yakatsva-yakabikwa-nyama - haigone kukangwa ipapo ipapo. Maresitorendi akanaka ekutsva anoshandisa chete nyama yakakwenenzverwa - iyo yakachengetwa pasi pemamiriro akasarudzika: mumabhegi emuchina patembiricha ingangoita 0 ° C kwemazuva gumi nemana.
Paunenge uchisarudza nyama, zvakakosha kuti uzive kuti iyo nyama yakapfava ndiyo mhasuru iyo inoshandiswa zvishoma nemhuka kana ichifamba, uye yakanyanya kusimba ndiyo mhasuru dzinobatanidzwa zvakanyanya mukufamba. Pasina kuongorora maatomu zvakadzama, tinogona kutaura kuti chikamu chepamusoro chechitunha, kutanga kubva kumashure, chakanakira kukanya, iyo yepakati yekubikira, uye yepazasi yekubika.