Mukati
Maitiro ekubika nyama yakabikwa. Vhidhiyo
Gumbo renyama ndechimwe chezvikamu zvine muto zvenyama yenguruve, inosiyaniswa nekunaka kwayo. Kune zvakasiyana-siyana zvekubika zvinogona kushandiswa kugadzira, iyo inonyanya kushamisa iyo ndiyo ham yakabikwa.
Nzira yekubika ham yakabikwa: vhidhiyo recipe
Zvisungo zvekugadzira ham
- gumbo renyama inorema 1,5-2 kg;
- musoro garlic; - munyu, mhiripiri yakasviba, marjoram yakaomeswa; - 2 tbsp. l. kwete huchi hwakanyanya; - muto wehafu yemononi; - sleeve yekubika.
Kuumbwa kwezvinonhuwira kunogona kusiyanisa nekushandisa izvo zvinofamba zvakanaka nenguruve yekubika. Inogona kuva coriander, rosemary nezvimwe. Nguruve yakanaka nekuti inobuda inonhuhwirira kunyangwe ine mashoma ezvinonhuwira.
Nzira yekubika sei gumbo rose renyama
Hamu yakagadzirwa kumba ichave inonaka zvakanyanya kana ukaigadzira nezvinonhuwira maawa 10-12 usati wabika. Kuti uite izvi, simesa nyama, iomese nemucheka, uye wozora nemusanganiswa weuchi, muto wemonamu uye zvinonhuwira. Iwe unogona kusiyanisa resipi uye kutsiva muto weremoni nemuto weorenji, semhedzisiro iyo nyama inowana kunhuhwirira kwakasiyana. Zvadaro, nebanga, homwe dzisina kudzika dzinofanirwa kugadzirwa pamusoro penzvimbo yese yeham, umo kuisa zvidimbu zvegariki. Iyo denser iyo nyama yakafukidzwa, iyo inowedzera kunhuhwirira ichabuda. Mushure meizvi, ham inofanira kuiswa mumudziyo, yakafukidzwa nefirimu yezvokudya kana tauro rerineni kuitira kuti nyama irege kurohwa nemamiriro okunze, uye kuisa mufiriji usiku hwose.
Kana nyama yacho yakazara nekunhuhwirira kwezvinonhuwira, inofanira kuiswa mumucheka unopisa, kuchengetedza magumo kuitira kuti bhegi rakavharwa zvachose riwanikwe. Kana iwe uchida kuwana chaiyo yakabikwa nyama ine crust, saka neforogo kana banga iwe unofanirwa kuita akati wandei punctures muchikamu chepamusoro che sleeve, pasina ivo ham inozove yakabikwa. Chinodiwa cheiyi nzira yekubika ndechekuti sleeve ine ham inofanira kuiswa muovheni inotonhora uye chete ipapo batidza moto. Kana iwe ukaisa sleeve pane inopisa kubika pepa, inonyunguduka uye inorasikirwa nekusimba kwayo, iyo inobvumira muto kubva munyama kubuda kunze. Zvakakosha kubika nyama pakupisa kwe180 degrees Celsius kwemaawa 1,5-2. Mukusavapo kwesleeve, unogona kubika nyama mumapuranga, munyaya iyi, nguva yekubika yendiro inogona kupfupiswa nekuisa bhegi re ham muvheni inopisa. Hafu yeawa usati wadzima ovheni, vhura pamusoro pehamvuropu yefoil kuitira kuti crust iumbe pane ham. Zviri nyore kutarisa kugadzirira kwenyama: kana uchiboora chikamu chakakora chechidimbu nebanga, inopenya, yakatsvuka zvishoma, asi isiri yepingi kana muto mutsvuku unofanirwa kubuda pairi.