Mukati
Ingredients
White rum - 40 ml
Rima rum - 20 ml
Cointreau - 15 ml
Almond manyuchi - 10 ml
Lime juice - 15 ml
Nzira yekugadzira cocktail
Dururira zvese zvinoshandiswa mu shaker ine ice cubes.
Zunza zvakanaka.
Dururirai muchisefa mugirazi rehighball rine ice cubes.
Rongedza nepineapple pane skewer, mint mashizha uye lime peel. Shumira neshanga.
* Shandisa iyi yakapusa Mai Tai recipe kugadzira yako yakasarudzika musanganiswa kumba. Kuti uite izvi, zvakakwana kutsiva doro rekutanga neiyo inowanikwa.
Mai Tai vhidhiyo resipi
Nhoroondo yeMai Tai
Kune maviri anopokana mavhezheni ekuonekwa kweMai Tai cocktail.
Sekureva kwemumwe wavo, iyo cocktail yakagadzirwa nemumwe wevatengesi veTrader Vic restaurant chain, yakagadzirwa muPacific style, uye yakawana zita rayo kubva kuboka revaTahiti vakatanga kuiedza.
Vachinwa cocktail, vaTahiti zvino vakabva vadaidzira kuti: "Mai Tai roa ae", zvinoreva kuti: "Kuguma kwenyika - hapana chiri nani!" uye inoreva kune yakasimbiswa Thai phraseological zvikamu. Nekuda kweizvozvo, zita rakapfupikiswa kune rakajairwa "Mai Tai".
Imwe vhezheni inotaura kuti cocktail yakagadzirwa nevanhu vaviri.
Mumwe wavo ndiVictor Bergeron, muvambi weTrader Vic restaurant chain. Mumwe wacho aiva Don Vici.
Vagadziri vaida kuwana kuravira kwekupisa kubva kujoka, asi nenzira yekuti munhu wese azvigone.
Nekuda kwezvinangwa izvi, ramu yakatorwa sechinwiwa chejoko cocktail base. Pakutanga, kuumbwa kwechinwiwa kwaisanganisira ramu chena chete, asi gare gare vakatanga kushandisa musanganiswa wemhando dzakasiyana dzerum.
Iyo Mai Tai cocktail ine akati wandei akasiyana zvichienderana nekutsiviwa kwemhando dzerum. Nekudaro, iyo chaiyo ndeye Mai Tai, yakagadzirwa pahwaro hwemhando mbiri. Iyi vhezheni yecocktail ndiyo inonyanya kudhura yakawanda cocktail munyika.
Mai Tai vhidhiyo resipi
Nhoroondo yeMai Tai
Kune maviri anopokana mavhezheni ekuonekwa kweMai Tai cocktail.
Sekureva kwemumwe wavo, iyo cocktail yakagadzirwa nemumwe wevatengesi veTrader Vic restaurant chain, yakagadzirwa muPacific style, uye yakawana zita rayo kubva kuboka revaTahiti vakatanga kuiedza.
Vachinwa cocktail, vaTahiti zvino vakabva vadaidzira kuti: "Mai Tai roa ae", zvinoreva kuti: "Kuguma kwenyika - hapana chiri nani!" uye inoreva kune yakasimbiswa Thai phraseological zvikamu. Nekuda kweizvozvo, zita rakapfupikiswa kune rakajairwa "Mai Tai".
Imwe vhezheni inotaura kuti cocktail yakagadzirwa nevanhu vaviri.
Mumwe wavo ndiVictor Bergeron, muvambi weTrader Vic restaurant chain. Mumwe wacho aiva Don Vici.
Vagadziri vaida kuwana kuravira kwekupisa kubva kujoka, asi nenzira yekuti munhu wese azvigone.
Nekuda kwezvinangwa izvi, ramu yakatorwa sechinwiwa chejoko cocktail base. Pakutanga, kuumbwa kwechinwiwa kwaisanganisira ramu chena chete, asi gare gare vakatanga kushandisa musanganiswa wemhando dzakasiyana dzerum.
Iyo Mai Tai cocktail ine akati wandei akasiyana zvichienderana nekutsiviwa kwemhando dzerum. Nekudaro, iyo chaiyo ndeye Mai Tai, yakagadzirwa pahwaro hwemhando mbiri. Iyi vhezheni yecocktail ndiyo inonyanya kudhura yakawanda cocktail munyika.