Mukati
Howa hwatinofarira musango unonaka, pasina iyo menyu yematsutso angave asina kukwana. Tichine nguva shoma yekuunganidza goho rekupedzisira regore rino uye kugadzira gadziriro yechando. Nekudaro, kunyangwe izvozvi unogona kurapa mhuri yako nezvinonaka howa ndiro.
Kunhuwirira kwematsutso
Yakanyatso kudziya mune inotonhora julienne nemahowa. Passeruem mumafuta emuriwo 300 g yehowa, akacheka kuita mitsetse, nehanyanisi. Sungunusa 50 g yetirenda mupani, sanganisa 2 mashupuni eupfu mariri kwemaminitsi mashanu, wozodurura mu5 ml yemukaka. Ramba uchimutsa muto nespatula, uuye nawo kumota uye wedzera ¼ tsp. nutmeg. Isa howa nehuku mukati memacocotnits, dururira muto mutsva ne grated chizi uye bika kwemaminetsi gumi nemashanu muchoto pa400 ° C. Unogona sei kuramba kunhuwirira kwakadai?
Red mood
Mbatatisi ine howa - yakasarudzika yemhando yacho, iyo inova inodziya pakarepo. Brown mumafuta 5-6 mbatatisi ine cubes. Sega zvakasiyana fry hanyanisi kusvikira yendarama shava muhafu mhete. Isu tinobikawo 700 g ye chanterelles uye tinochekera zvinyoro. Isa mundiro yekubheka dhishi matapiri, hanyanisi uye howa, uchisasa nevhu repasi uye rosemary. Zvakasviba uasase ne grated chizi woisa muhovhoni pa180 ° C kwemaminitsi makumi maviri. Izvi zvakapusa asi zvinowirirana zvinokwezva kune wese munhu.
Cutlet impromptu
Zvinoshamisa zvinonaka zvinonzi howa cutlets. Soak mu500 ml yemukaka zvimedu zvechingwa zuro. Nyatsogeza uye uchenese 1 kg yehwahwa hwesango, pfuura nepakati pekukuya nyama neonion. Rova mazai maviri ne2 tsp yemunyu mune yakasviba, uisanganise nehowa, hanyanisi uye chingwa chakazvimba. Isa kamunyu, zvinonhuwira nekorianderi kuravira, kanya iyo musasa zvakanaka. Isu tinogadzira cutlets kubva pairi, ndokumonera muzvingwa zvechingwa uye nekukanya iwo kusvikira asviba endarama. Mashedhi mbatatisi inovazadzisa zvakanyanya.
Kuungana kwemasango
Zrazy ine howa ndeimwe imwe misiyano inonakidza. Fry 300 g yemazai akasvibira neeiii, dururirai 2 mazai akabikwa mumacube, munyu kuravira. Sanganisa 500 g yenyama yakakangwa nezai mbishi, chimedu chechingwa chena chakanyoroveswa mumukaka, mwaka nemunyu uye mhiripiri. Isu tinogadzira iwo mamwe matilla kubva kuhukuru uhwu, isa 2 tsp yekuzadza pakati uye tinonge mativi, ichipa chimiro chezraz. Inosara ichivaputira muupfu uye fry ivo mushe pamativi ese. Rutivi rwekudya dhizaini muchimiro chebhagwheat porridge rakakwana pano.
Kushanda kwemasikati
Kana iwe uchida kukurumidza uye zvinonaka kufudza mhuri yako, gadzirira spaghetti ine howa. Pheka 500 g yespaghetti kusvikira dente. Mash 3 madomasi asina ganda mumapatata akachekwa uye woimisa mupani yakadzika yekutsvaira nehanyanisi kudzamara mukobvu muhombe wawanikwa. Wedzera 300 g yeiyo oyster howa, 150 g yekirimu yakasviba, munyu nezvinonhuwira, simmer kusvikira nyoro. Sakanidza muto mutsva ne spaghetti mune ganda rinopisa, shandisai grated cheese nemishonga, vhara nechifukidzo. Iyo muto inogonawo kupihwa zvakasiyana nepasta. Mushure memaminitsi mashanu, iyo pasita ichave yakanyoroveswa nezvinonaka zvinonaka, uye iwe unogona kuigadzirira iyo patafura.
Kudya kweItaly
Kuenderera mberi kunonaka kwemusoro weItaly chikafu chichava lasagna nehowa. Gadzira zvakanaka hanyanisi uye 400 g yema howa mbishi kana chero imwe howa kune yako kuravira, simmer pasi pechivharo kwemaminitsi gumi, fambisa mu 10 g ye ricotta. Sungunusa 250 g yetireti, wedzera 50 ml yekirimu uye 200 g ye grated parmesan. Fukidza ndiro yekubheka nemashizha e-lasagna, isa chechitatu chekuzadza howa, dururira muto wekirimu-chizi. Dzokorora zvidimbu zvakapetwa kaviri woisa chakuvhe muchoto kwemaminitsi makumi matatu pa150 ° C. Iyi lasagna ichawedzera kusanzwisisika kumabiko emhuri.
Mufaro mumapie
Autumn inogadzirwa kune howa pies. Bhabha mugaba 100 g yetirenda ine 250 g yeupfu, 2 mazai uye 2 tbsp. l. kirimu yakasviba. Sveta mukanyiwa ugoisa muchando kwemaminitsi makumi mana. Fry zvakasiyana 40 g yehuku chiropa cubes uye 400 g yeopyat mahwendefa. Vabatanidze uye vadururire musanganiswa we500 g yekirimu yakasviba, mazai uye munyu. Isu tinokanganisa mukanyiwa kuva fomu ine mativi, woiisa muchoto pa250 ° C kwemaminitsi gumi, wozadza nekuzadza uye kubheka kwemimwe maminetsi makumi mana. Iyi keke yakanaka zvese kupisa uye kutonhora.
Mufaro mudiki
Makeke akazvigadzirira uye howa muffin zvichafadza vadikani. Fry kusvikira shava yegoridhe 300 g yehowa mumacube, mwaka nemunyu uye thyme, sangana nehafu yeboka reparsley yakatemwa. Sveta mukanyiwa kubva pa250 g yeupfu, 1 tsp yeupfu hwekubheka, 150 ml yemukaka, mazai uye 2 tbsp yemafuta emuorivhi. Wedzera howa nemakwenzi, 100 g ye grated chizi uye nekuparadzira hura pazvivakwa, kuzorwa mafuta. Bika muffin kwemaminitsi makumi matatu pa30 ° C. Chikafu chikuru chebasa kana chikoro chagadzirira!
Howa hunogona kupa chero dhishi chero nguva yematsutso, uye panguva imwechete inoita kuti ive inonaka uye ine hutano. Zvimwe zvinonakidza howa misiyano inogona kuwanikwa mune yekubika chikamu chewebhu webhusaiti.