Masayendisiti eAustria anobva kuUniversity University yeGraz aratidza kuti nekudya apuro riri pakati nepakati, tinotora zvinopfuura mamirioni zana mabhakitiriya anobatsira.
Mune ongororo iyi, nyanzvi dzakafananidza maapuro akatengwa muzvitoro zvikuru nemaapuro ehupenyu asina kurapwa nemishonga yekuuraya zvipuka, ayo aive emhando dzakasiyana uye aive nechitarisiko chakafanana. Nyanzvi dzakanyatsoongorora zvikamu zvese zvemaapuro, kusanganisira madzinde, ganda, nyama nembeu.
Kunyangwe ivo vaongorori vakagumisa kuti mhando mbiri dzemaapuro dzaive nenhamba dzakaenzana dzebhakitiriya, misiyano yavo yanga yakatosiyana. Mhando dzakasiyana kwazvo dzehutachiona hwaive hunhu hwemaapuro ehupenyu, izvo zvinoita kuti zvive noutano kupfuura zvakajairika maapuro. Sekureva kwevaongorori, aya mabhakitiriya anoita basa rakakosha mukuchengetedza utumbo microbiome, inozivikanwa kuti inobatsira kudzikisa njodzi yekurwara uye nekuvandudza hutano hwepfungwa.
Iko kunobatsira mabhakitiriya akavanzwa muapuro
Izvo zvinoonekwa kuti nepo paavhareji apuro anorema 250 g aine anenge mamirioni zana emabhakitiriya, 100% yemari iyi, oddly zvakakwana, irimo - mumbeu! Ipo iyo pulp inoverengera yasara 90% yebhakitiriya.
Uye zvakare, nyanzvi dzinotaura kuti maapuro ehupenyu anonaka kupfuura echinyakare, sezvo aine mabhakitiriya akakura kwazvo emhuri Methylobacterium, iyo inowedzera biosynthesis yemakemikari anokonzera kunakirwa kunonaka.
Tichayeuchidza, takambotaura pamusoro pezvipi michero uye michero inonyanya kukosha kudya nematombo uye kurayira kwekuenda kunoedza maapuro matema.