Mukati
Kirimu yakasviba: mabhenefiti uye recipe. Vhidhiyo
Kubva panguva dzekare, kirimu inovavira yave iri yechinyakare chigadzirwa chechiSlavic uye chikamu chinonaka kwazvo chemukaka unovava unoumba mune yayo yepamusoro. Zvakaoma kufungidzira hupenyu husina hutsva hwakasviba kirimu, iyo inovandudza kuravira kwemidziyo yakawanda uye inounza mabhenefiti akakosha kumuviri wemunhu.
Yakapfava ine homogeneous mass, inonzi "Russian cream" neveEurope, yakanakira kugadzira akasiyana siyana ekubika. Sour cream inowedzerwa kune inotonhora uye inopisa yekutanga makosi kuitira kuratidza kuravira kwavo kusvika pakakwirira uye kusimbisa mimvuri yezvigadzirwa zvinoshandiswa.
Kirimu yakasviba inoshandiswa kugocha carp, perch, pike, carp uye imwe hove yerwizi, sezvo ichinyungudutsa mapfupa madiki uye ichiita kuti ndiro dzehove dzinonaka kwazvo
Sour cream creamings inowedzera zvinonhuwira uye kupfava kune mashoma saladhi. Dumplings uye mapancake, chizi makeke uye casseroles zvinogara zvichishandiswa nekirimu yakasviba, uye makirimu akavakirwa pairi ave achizivikanwa seimwe yeakanakisa ekugadzira zvakapfava zvingwa uye nemhepo makeke.
Zvakanakira kirimu yakasviba
Ichi chigadzirwa chechisikigo uye chinovaka muviri chinokwanisa kupa muviri wemunhu chikafu chakakwana kwezuva rese. Kuumbwa kwayo kwakapfuma kune: - mavitamini A, B, C, D, PP; - calcium, phosphorus, magnesium, potasium, biotin uye yavaibvisa; - pamwe nezvimwe zvakawanda macro- uye microelements.
Uye zvakare, muto wakasviba unosimbisa muviri neeprotein yemhuka yepamusoro, acids, shuga uye makabhohaidhiretsi. Kutenda kune izvi zvivakwa, kirimu inovavira inoonekwa seyekutanga mushonga wevanhu wezvinetso nehurume potency.
Pamberi pechirwere cheshuga, chirwere chemoyo, kufutisa uye atherosclerosis, iwe unofanirwa kugara uchitarisa zvemukati zvechigadzirwa.
Mune mishonga yechinyakare, kirimu inovavira inoshandiswa kurapa rheumatism, radiculitis, hosha dzemukati uye hosha dzeganda. Nutritionists vanokurudzira kusarudza yakanaka yakasviba kirimu uye kuitora panguva yekumutsiridza mushure mekutyoka, pamwe nepamatumbo colitis uye maronda emudumbu.
Izvo zvishamiso zvivakwa zvemuto wakasviba zvinozivikanwawo mumba cosmetology. Siki cream masiki inopa kumeso ganda kutsva, kuichenesa, makwenzi akatsetseka uye mapfupi akawedzera pores. Kirimu yakasviba ine michero uye zvimwe zvinogadzirwa neganda zvinogadzira makrimu akanaka kwazvo anoda kuiswa mufiriji. Inogona zvakare kushandiswa kugadzira mafuta emuviri, ayo mushure mekushandisa kwayo anozove akapfava uye velvety.
Kugadzira mukirimu wakasviba kumba
Kana iwe usiri kuda kutenga mukirimu wakasviba, unogona kuzviita iwe pachako. Nzira iri nyore yekugadzira yakashongedzerwa yakasviba kirimu ndeyekuzvarwa yakasviba yakasikwa cream. Spoon kubva kirimu iyo yakaumbwa pamukaka unovava, uye bvisa iyo kuti ibude muchando.
Kuti ugadzire mukirimu wakasviba, unoda mafuta ane mafuta. Chibereko che20% chakanakira chinangwa ichi.
Kuti ikurumidze kuita, isa ganda rechingwa nhema kana chipunu chimwe chemukirimu wakasviba mukirimu. Rangarira kuti kana kirimu yakareba, kirimu inovavira inozovava.
Pasina kunyanya kufarirwa irisipi ye "mbuya" kirimu yakasviba. Isa colander pani, vhara pasi payo nezvikamu zviviri zve cheesecloth uye udururire kefir mupani. Isa mudziyo pamwe necolander mufiriji husiku. Mangwanani, tora pani uye unokora kirimu yakasviba kubva kumusoro kweiyo gauze.
Iyo yazvino vhezheni yekugadzira yakagadzirirwa kirimu yakasviba ndeinotevera: kupisa mukaka wechitoro uye udururire mumudziyo. Vhara madhishi neaya yakakora, uisunge netambo uye wosiya uchivava kwemazuva mashoma. Mushure mekunge vhiri ratanga kukwira uye rasvika ¼ rehuwandu hwese hwedhishi, dururira mukaka unovava mucolander yakafukidzwa ne gauze. Kana iro vhiri rakadururwa, jelly-senge hombe inosara - rova iyo ne blender kusvika kuenderana kwaunoda kwemaminetsi akati wandei. Isa kirimu yakasviba mufiriji kwehafu yeawa, mushure mezvo yagadzirira kushandiswa.
Homemade kirimu yakasviba kubva kune yakasviba
Yakanaka yakagadzirirwa kirimu yakasviba inogadzirwa kubva kune yakasviba. Kuti uigadzirire, tora kirimu inovava uye girazi remakirimu, ayo ave akapisa kusvika pamadhigirii makumi mana Celsius ndokudururwa mugirazi yegirazi ine mvura inopisa. Wobva wawedzera maaspuni maviri ekirimu yakasviba mumudziyo wekirimu yakadziyirwa uye sanganisa musanganiswa zvakanaka.
Kugadzira mukirimu wakasviba wakakora, wedzera zvishoma citric acid uye yakanyungudutswa gelatin kukirimu - chigadzirwa chichawana kuravira kwakasviba uye kuumbisa
Shandisa mukaka wakasviba pane kirimu kugadzira yakaderera-mafuta yakasviba kirimu.
Putira chirongo muhombodo inodziya wochisiya ipapo kwemaawa manomwe kusvika mapfumbamwe, panguva iyo chirongo hachifanirwe kuzununguswa kana kumiswazve. Mushure mekupera kwezuva, bvisa mudziyo kubva mugumbeze uuise mufiriji, uko kirimu inovava inowedzera.
Kana iwe uchida kugadzirira chigadzirwa chine "mhenyu" lactobacilli, unogona kutenga yakagadzirirwa-kugadziridza tsika iyo isina zvinodzivirira, zvinodzikamisa kana mafuta emiriwo. Kirimu yakasviba kubva kune mbiriso yakadaro inochengetedza zvese zvayakanakira zvivakwa, mavitamini, trace zvinhu uye organic acids.