Muchena muchena ndiwo unonaka uye une hutano miriwo iyo yanga ichirimwa nemadzitateguru edu kubvira kare. Iyi simiti ine huwandu hwakawanda hweicherwa uye mavitamini ayo anobatsira pamamiriro emuviri. Uye zvakare, iyo miriwo ine hunyoro kwazvo kutarisira, saka inozivikanwa kwazvo nemurimi webindu.
Kuti uwane kukohwa kwakanaka kweichi chinonaka uye chine hutano midzi yezvirimwa, zviri nani kudyara radish mune yakaorera, yakanyorova, humus-rich loam. Uye zvakare, iyo ivhu rekudyara rinofanirwa kunge riine alkaline kana kwazvakarerekera. Kana ivhu riine acidic, saka zvinokurudzirwa kuti riite lime. Usati watanga kudyara, zvinokurudzirwa kuyera zvinhu zvekudyara. Kune izvi, mbeu dzakanyoroveswa mune saline solution, uyezve mu potassium permanganate. Zviito zvakadaro zvinobatsira kuchengetedza chirimwa kubva kuzvirwere.
White radish inonaka kwazvo uye ine midzi midzi miriwo
Iyo nguva yekudyara radish inoenderana nemhando yezvirimwa. Kana iyo miriwo yakura kuitira kuchengetedza kwechando, saka inofanira kudyarwa pakati paJune. Mhando dzekutanga dzinodyarwa pakupera kwaApril
Usati wadyara, zvinokurudzirwa kuchera saiti, kubvisa masora ese, uye nekuisawo manyowa efotereza. Uyezve, maburi anoitwa neakadzika anosvika 2 cm. Inokurudzirwa kuti usati wanyorovesa ivhu. Mbeu dzinodyara mumatendere e3, yega yega 15 cm. Kana iyo ivhu isina kunyorova zvakakwana, saka rinofanira kudiridzwa. Nekudyara kwakakodzera, mbesa dzinofanira kuoneka mumazuva mashoma. Mune ramangwana, iwe unofanirwa kusiya mudendere rega rega kune rinonyanya kushanda, uye bvisa zvakawandisa.
Radishi chirimwa chisinganyoro chinoda kuchengetedzwa kushoma. Zvese zvinodiwa kuti nguva nenguva udiridze muriwo, pamwe nekubvisa masora. Zvinokurudzirwa kusunungura matenduru vhiki mbiri kusvika nhatu dzese. Mukuwedzera, kana iyo miriwo yakasimwa zvakanyanya, saka unofanirwa kubvisa mbesa dzakawandisa. Zvikasadaro, iyo radish haizove nenguva yekuibva kana inozoita ruvara.
Kuti uwedzere goho, zvinokurudzirwa kumesa mbesa nemusanganiswa wehuni dota nefodya, muchiyero che1 kusvika 1. Mune ramangwana, iwe unofanirwa kupota uchidyara zvirimwa nemafuta efetirejini. Mukuwedzera, zvakakosha kuchengetedza miriwo kubva kune tupukanana.
Kana iri yekudiridza, kusimba kwayo kunoenderana nerudzi rwemuriwo. Nguva yechando radish haidi yakanyanyisa hunyoro. Naizvozvo, iwe unofanirwa kuidiridza kwete anopfuura 3-4 nguva pamwaka. Mhando dzekutanga dzemidzi yezvirimwa dzinoda hunyoro huzhinji. Vanoda kudiridzwa kamwechete pasvondo.
White radish chirimwa chinotenda chinogona kukura pasina kuomerwa kukuru mubindu rako rebindu. Nesimba rekuyedza, uyu mudzi wemuriwo unounza goho rakapfuma iro rinogona kukupa iwe zvinovaka muviri uye mavitamini kusvika rinotevera zhizha.