Yoghurt keke kirimu. Vhidhiyo
Yogati chigadzirwa chine mishonga yakawanda: inogadzirisa ura, inosimbisa immune system, uye inobatsira kudzikisa huwandu hweropa cholesterol. Uye zvakare, iyo yogati ndiyo sosi yakakosha yemapuroteni emukaka anogaya nyore uye calcium. Kudya chidimbu chemabheka akagadzirwa ne yoghurt cream yekudya kwemangwanani kuchakuchidzira nesimba uye nekunakidzwa kwezuva rese.
Iwe unozoda: - 20 gramu egelatin; - 200 magiramu shuga; - 500-600 magiramu chero yogati; - 120 magiramu emuchero wemononi; - 400 magiramu pamusoro rinorema ruomba.
Whisk iyo yogati uye 100 magiramu eshuga mundiro yakadzika. Iwe unofanirwa kuwana homogeneous mass, mukati mayo inowedzera yakanyatsogadziriswa muto wemonimu, ndokurova izvo zvinoshandiswa kusvikira fluffy. Maitiro aya anotora iwe ingangoita maminetsi makumi maviri kusvika makumi matatu. Iwe unogona kutsiva yakadzvanywa jisi remoni neakasikwa manyowani muto. Neimwe nzira, lime kana jisi reorenji rakanakira kugadzira yoghurt cream pane muto wemononi.
Wedzera chidiki chevanilla shuga, sinamoni kana chero sirasi yemichero kukirimu kuti upe kirimu chishuwo chinonaka.
Dissolve gelatin mumamirilita zana emvura inodziya, iyo tembiricha yacho inofanira kunge iri 100-30 ° C, ngaiibike kwemaminetsi 40-2. Mushure meizvozvo, sanganisa iyo gelatinous mass neiyo yoghurt, kuenderera uchirova zvine simba.
Whisk kirimu uye sara shuga zvakasiyana ne blender kwemaminitsi 5-7. Wobva wanyora zvinyoronyoro izvi kune iyo yoghurt uremu uye sanganisa kusvika zvatsetseka. Isa chivharo pane ndiro uye woisa iyo yoghurt kirimu mufiriji kwemaawa 1-2. Mushure menguva ino, unogona kuishandisa sekurairwa.
Iwe unogona kushandisa shuga yehupfu panzvimbo yeshuga. Kune huwandu hwepamusoro hwezvigadzirwa, unoda magiramu zana kana kuravira
Hupenyu hwesherufu ye yoghurt cream mufiriji haupfuuri mazuva masere. Naizvozvo, iwe unogona kuigadzirira zvakachengeteka kuti ishandiswe mune ramangwana uye nekufadza vaunoda nevadiki vanonaka mazuva ese.
Rudzi urwu rwekirimu rwakakwana kune chero makeke uye mapai, semuenzaniso, semolina chipanje keke, yenguva dzose apple pie kana keke rakagadzirwa chero ripi zvaro rehupfu - pfuti kana kapfupi. Iwe unogona zvakare kushandisa yoghurimu kirimu mumhando dzakasiyana dze dessert, semuenzaniso, kuisanganisa ne ice cream uye nekushongedza nemichero, wedzera sekuzadza mumakeke madiki, kana kungo wedzera kune saladhi yemichero.
Izvo zvese zvinoenderana nekufunga kwako, saka usatya kutya kuyedza. Zvakare, kana iwe uchida kupa iyo yakapera kirimu akasiyana mavara uye mumvuri kuti iyo keke, keke kana dhizeti inakidze, shandisa chikafu chekudya, senge beet muto kana karoti muto.