1. Mamiriro ezvinhu akakodzera ekuchengetedza hupfu ndipo apo humhutu hwemukamuri husingapfuuri makumi manomwe kubva muzana, uye tembiricha iri 70 degrees. Ipapo mold uye bugs hazvisi zvinotyisa zvehupfu.
2. Chibage, soya, oatmeal uye hupfu hwegorosi hwegiredhi rechipiri zvakachengetwa zvishoma, hupfu hwegorosi hwepamberi - hwakareba uye zvirinani.
3. Zviri nani kuchengetedza hupfu mumabhegi emapepa kana masaga ejira. Pasati pachengetedzwa kwenguva refu, hupfu hwacho hunoomeswa nekusasa pamatehwe.
4. Nekuda kwekugona kweupfu kutora hwema hwokunze, mukamuri panochengeterwa hupfu hunofanirwa kuve nemhepo yakanaka.
5. Kana hupfu huri muhomwe yefekitori yakavharika, unogona kuichengeta nenzira iyoyo, mushure mekutarisa kuti yakatendeka here. Asi zvirinani kudurura hupfu hwakavhurika muhari yegirazi uye kuvhara nechivharo. Mudziyo unogona zvakare kunge simbi kana plastiki.
6. Govera pasherefu rakaparadzana rekuchengetedza hupfu kuitira kuti irege kusangana nezvimwe zvekudya uye isatore hwema hwayo.
7. Nguva nenguva tarisa hupfu kuti haunzwi here - kana ukaona kuti hupfu hwanyorova, woma. Kana tsikidzi dzikaonekwa, sefa ugoirongedza mumudziyo mutsva, wogeza nekuomesa yekare zvakare.