Yakakwana kemikari yakagadzirwa peas pa 100 g

Vhitamini B1 (thiamine)

0,686-0,904 MG

Vitamin B2 (riboflavin)

0,152-0,206 MG

Vitamin B5 (pantothenic acid)

2,00 mg

Vitamin B6 (pyridoxine)

0,05-0,103 MG

Vitamin B9 (folic acid)

17,8-56,4 mag

Vitamin B12 (cyanocobalamin)

0,0 magiramu

Vitamini C (ascorbic acid)

1,0-1,4 MG

Vitamin E (alpha tocopherol)

0,09 mg

Beta tocopherol

0,0 mg

Gamma tocopherol

2,09 mg

Delta tocopherol

0,09 mg

Vhitamini D (cholecalciferol)

0,0 magiramu

Vitamin B3 (PP, nicotinic acid)

2,4-2,7 MG

Vitamin K

81,0 magiramu

Vitamin B7 (Biotin)

0,5 magiramu

Beta-carotene

11,0-89,0 mag

Alpha carotene

1,25 magiramu

Lutein + Zeaxanthin

74,0 magiramu

Beta-cryptoxanthin

0,0 magiramu

Lycopene

0,0 magiramu

Vitamin B4 (choline)

95,5 mg

Methylmethioninesulfonium (vhitamini U)

0,0 mg

Betaine trimethylglycine

10,3 mg

potassium

968,0-1550,0 MG

karusiyamu

13,2-115,0 MG

Silicon

83,0 mg

Magnesium

18,7-115,0 MG

Sodium

3,1-61,0 MG

Sulfur

190,0 mg

Phosphorus

323,0-498,0 MG

Chlorine

137,0 mg

aruminiyamu

1180,0 magiramu

boora

670,0 magiramu

Bromine

15,0 magiramu

Vanadium

150,0 magiramu

Germanium

2,2 magiramu

Iron

4,6-6,8 MG

Iodine

0,150-0,700 mag

Cobalt

13,1 magiramu

Lithium

3,1 magiramu

Manganese

810,0-1750,0 mag

mhangura

530,0-850,0 mag

Molybdenum

84,2 magiramu

* Arsenic

0,5 magiramu

nickel

120,0-358,0 mag

Tungamira

16,2 magiramu

Rubidium

11,6 magiramu

* Tungamira

1,5-1,9 mag

Selenium

13,1 magiramu

* Strontium

80,0 magiramu

Thallium

0,01 magiramu

Titanium

181,0 magiramu

Fluorite

30,0 magiramu

Chrome

9,0 magiramu

zen'e

3100,0-4900,0 mag

Zirconium

11,2 magiramu

Total protein content

24,55 d

Zvemukati zvakakosha amino acids

7,48-8,82 g

Zvemukati zvisingakoshi amino acids

12,21-14,65 g

valine

1,160-1,200 g

Gistidin

0,490-0,600 g

Isoleucine

0,920-1,010 g

leucine

1,400-1,760 g

lysine

1,500-1,770 g

methionine

0,170-0,250 g

threonine

0,740-0,820 g

tryptophan

0,180-0,280 g

phenylalanine

0,920-1,130 g

alanine

0,920-1,080 g

arginine

2,000-2,190 g

Aspartic asidhi

2,500-2,900 g

glycine

0,850-1,090 g

Glutamic acid

3,300-4,200 g

proline

0,880-1,010 g

serine

1,080-1,100 g

tyrosin

0,530-0,710 g

cystine

0,150-0,370 g

Total mafuta content

1,16 d

Zvemukati zveunsaturated fatty acids

0,737 d

Zviri mukati me omega-3 unsaturated fatty acids

0,084 d

Zviri mukati me omega-6 unsaturated fatty acids

0,411 d

Zviri mukati me saturated fatty acids

0,161 d

Palmitoleic C 16:1 (omega-7)

0,0 d

Oleic С 18:1 (omega-9)

0,232 d

Linoleic C 18:2 (omega-6)

0,411 d

Linolenic С 18:3 (omega-3)

0,084 d

Stearidon C 18:4 (omega-3)

0,0 d

Gadhori C 20:1 ( omega-11 )

0,010 d

Arachidonic C 20:4 ( omega-6 )

0,0 d

Eicosapentaenoic С20:5 (omega-3)

0,0 d

Erukova S 22:1 (omega-9)

0,0 d

Klupanodone С 22:5 (omega-3)

0,0 d

Docosahexaenoic С 22:6 (omega-3)

0,0 d

Nervonova C 24:1 (omega-9)

0,0 d

Lauric С 12:0

0,003 d

Myristic S 14:0

0,002 d

Pentadecanoic 15:0

0,0 d

Palmitic С 16:0

0,125 d

Stearic C 18:0

0,031 d

Arachinova S 20:0

0,0 d

Begenova S 22:0

0,0 d

Lignoceric С 24:0

0,0 d

Kuwanda kwe phytosterols

135,0 mg

Murombo

1,0-14,5 MG

beta sitosterol

50,0-72,0 MG

Stigmasterol

8,8-9,2 MG

Delta-5-Avenasterol

14,6 mg

Cholesterol

0,0 mg

Total carbohydrate content

49,5-60,37 g

Mono - uye disaccharides

4,6-8,0 g

Glucose

2,1 d

fructose

2,5 d

galactose

0,0 d

sucrose

2,37 d

lactose

0,0 d

Starch

39,40 d

maltose

0,0 d

Fibre

25,5 d

Pectin

0,6 d

Kuwanda kwepurines

70,0 mg