Sei uye panguva ipi tembiricha yekuomesa machira muchoto

Sei uye panguva ipi tembiricha yekuomesa machira muchoto

Crackers anogona kugadzirwa kubva kune chero chakabikwa zvinhu, chitsva kana chekare chingwa. Ivo vanoita kuwedzera kunonaka kune muto, muto kana tii. Ungabika sei makeke nenzira kwayo? Chii chinodiwa pane izvi?

Pane tembiricha ipi yekuomesa mabhureki

Nzira yekuomesa sei machira muchoto?

Kune echinyakare croutons, dema kana chena chingwa chakakodzera. Inogona kutemwa muzvimedu, zvimiti kana cubes. Usacheke chingwa chakatetepa, zvikasadaro chinogona kupisa uye chisabike. Usati waisa chingwa muchoto, unogona kuchiisa munyu, ndokuimwaya nezvinonhuwira, mirimo, gariki yakachekwa kana shuga kuti toravira.

Kana iwe ukatangisa-gadzira pepa rekubheka nemuriwo kana bota, ipapo ma croutons anozove nekukwira kwegoridhe.

Ndeipi tembiricha yekuomesa vanotswanya?

Kunyangwe paine chokwadi chekuti rusks idhishi yakapusa, pane zvakawanda zvekubika zvekugadzirira kwavo:

  • cheka gorosi kana chingwa che rye muzvidimbu zvehukuru hwepakati, uzviparadzire pabepa risina kubikwa zvine mutsindo kune mumwe nemumwe. Zviri nani preheat muchoto kusvika pamadhigirii zana nemakumi mashanu pamberi. Pane iyi tembiricha, yakaoma yakaoma inoda kuomeswa mukati meawa. Vachave vane crispy uye vanyoro;
  • kune kvass zvinokurudzirwa kushandisa chingwa nhema. Zviri nani kuimisa pa180-200ºC kwemaminitsi makumi mana kusvika makumi mashanu. Mukuita, vanofanirwa kushandurwa zvakapetwa 40-50 nguva;
  • Chingwa croutons chakagadzirirwa nekukurumidza. Ivo vanokurudzirwa kutemerwa muzvidimbu zvakakora zvinokwana 2 cm gobvu. Kupisa tembiricha - 150-170ºC. Mushure memaminitsi gumi, bvisa ovhoni uye varege vamire ipapo kwemamwe maminetsi makumi maviri. Saka iyo croutons haizotsva, asi inozoshanduka kuve crispy uye zvine mwero yakagochwa;
  • kune croutons ine spicy kuravira uye crispy crust, zvinokurudzirwa kucheka chingwa kuita mutete machubhu uye kuinyika mumusanganiswa wemafuta emuorivhi negariki yakatemwa, wedzera munyu. Isa pabheka uye ugoisa muchoto chakatangira pane 180-200ºC kwemaminitsi mashanu. Wobva wadzima uye wobva wasiya jira rekubikira muchoto chakavhurika zvishoma kusvikira radonha zvachose;
  • dessert croutons yakagadzirirwa mune yakasarudzika nzira; Chingwa chakachekwa chakanyatsokodzera kugadzirira kwavo. Zvidimbu zvaro zvinofanirwa kuzorwa nefuta uye zvishoma zvichimwayiwa neshuga yakasviba kana shuga yeupfu, yekuravira, unogona zvakare kuwedzera sinamoni. Uzviise pakaoma pepa rekubheka uye uzviise muchoto kwehafu yeawa. Gadza tembiricha kusvika 130-140ºC. Iwe unofanirwa kuomesa makatekesi akadaro kudzamara kukora kwegoridhe kwaonekwa.

Kana mubvunzo ukamuka wekuti ungaomesa sei mabrackers nenzira kwayo, saka munhu haafanire kufunga nezve mhando chete nechingwa, asiwo hunhu hweovheni. Panopisa tembiricha, vanokanya vanogocha nekukurumidza, asi vanofanirwa kutariswa nekucherechedzwa kuitira kuti vasatsve. Chingwa chitema rusks chinotora nguva yakareba kuti chigadzire pane chingwa chena, saka zvakaringana kudzicheka kuita madiki machubhu kana machubhu.

Zvakare zvinonakidza: geza kubva panheyo

Leave a Reply