Nhasi ndinoda kutaura nezve brine. Kwete, kwete iyo brine yawakavandudza hutano hwako mushure memutambo weGore Idzva, asi imwe - iyo brine umo zvigadzirwa zvinochengetwa nguva pfupi isati yatumirwa pani kana muovheni.
Iyi nzira inonyanya kuzivikanwa kuMadokero, uko inonzi brining: zviri nyore kuishandura muchiRussia neshoko rimwe chete, nokuti isu hatiwanzoshandisa nzira iyi. Uye zvachose pasina. Nguva pfupi yekuchengeta huku kana nyama yenguruve mubrine inoita kuti nyama ive muto uye nyoro, izvo, zvichipihwa mukurumbira wezvigadzirwa izvi mumaPalestine edu, zvinopa mukana wakakwana wekugadzira mune chero kicheni.
Chii?
Kuchengeta chikafu mune brine kwakafanana nekunhonga, asi maitiro emakemikari anoitika akasiyana zvakanyanya. Kakawanda, mashiripiti emukoko wakavakirwa pamawhale matatu (ikozvino pachave nerwendo rudiki mufizikisi ine chemistry, saka kana mumwe munhu achivavenga, zviri nani kusvetuka pasi nekukurumidza):
Kutanga, a kukanganisa: sezvaungave uchirangarira kubva kuchikoro, iri izwi rinodaidzwa iyo nzira yekudyidzana kupindirana kwemamorekuru echimwe chinhu pakati pemamorekuru eimwe, zvichitungamira kuenzanirana kwekungonamira kwenzvimbo dzawo mukati mevhoriyamu - mune iyi kesi, mamorekuru emunyu, ayo ane akawanda mubrine, anopinda mumasero ehuku abstract, uko kune mashoma emamorekuru aya.
Mufananidzo kubva kune saiti www.patiodaddiobbq.com
Chechipiri, iyo osmosis, iri iri nyaya yakakosha yekupararira-kune mativi, mune solvent mamorekuru anopinda nepakati-inokwenenzverwa membrane kune yakakwira yakanyanya solute… Kwedu, basa rechinyoro-nyoro rinotambiswa nemvura, uye kunyangwe hazvo kusungwa kwemunyu mu brine kwakakwirira zvakanyanya kupfuura mumasero ehuku imwechete, kusungwa kwemamwe solute mumaseru aya kunobatsira pakuzadza kwavo kwakawanda mvura: paavhareji, nyama yakura mu brine inorema 6 -8 muzana zvakanyanya kupfuura isati yanyudzwa brine.
Pakupedzisira, wechitatu whale ndiye denaturation yemapuroteni: pasi pesimba remushonga une munyu, mapuroteni, ayo anotanga kuve akaputirwa, anosunungura uye oita matrix inobata mamorekuru emvura mukati memasero, ichidzivirira hunyoro kubva kuyerera kubva muchidimbu chehuku inochengetwa mumushonga panguva yekurapa kupisa.
Chokwadi, kana iwe ukakukurira huku kune iyo yega yega, hapana dhinatifomu ichaichengetedza: mapuroteni akabatanidzwa kune mumwe nemumwe achadzikira, uye yakawanda yemvura yavanobata neimwe nzira inodonha. Iyo denaturation maitiro anoitikawo kana uchipisa - ndosaka chikafu chine munyu chikagadzirwa nekukurumidza, nekuti munyu wakatoita chikamu chebasa rinouya kubva pakupisa.
Sei?
Kutanga, a kukanganisa: sezvaungave uchirangarira kubva kuchikoro, iri izwi rinodaidzwa iyo nzira yekudyidzana kupindirana kwemamorekuru echimwe chinhu pakati pemamorekuru eimwe, zvichitungamira kuenzanirana kwekungonamira kwenzvimbo dzawo mukati mevhoriyamu - mune iyi kesi, mamorekuru emunyu, ayo mune zvakawanda mubhureze, anopinda mumasero ehuku risingabvumike, uko kune mashoma emamorekuru aya. Maitiro ekupindirana kwemamorekuru echimwe chinhu pakati pemamorekuru eimwe, zvichitungamira kuenzana kwega kwega kwehuwandu hwavo munzvimbo yakazara yevhoriyamu
Mufananidzo kubva kune saiti www.patiodaddiobbq.comChechipiri, iyo osmosis, iri iri nyaya yakakosha yekupararira-kune mativi, mune solvent mamorekuru anopinda nepakati-inokwenenzverwa membrane kune yakakwira yakanyanya solute… Kwedu, basa rechinyoro-nyoro rinotambiswa nemvura, uye kunyangwe hazvo kusungwa kwemunyu mu brine kwakakwirira zvakanyanya kupfuura mumasero ehuku imwechete, kusungwa kwemamwe solute mumaseru aya kunobatsira pakuzadza kwavo kwakawanda mvura: paavhareji, nyama yakura mu brine inorema 6 -8 muzana zvakanyanya kupfuura isati yanyudzwa mubhureti. Solvent mamorekuru anopinda kuburikidza neiyo semi-inokwanisika membrane kuenda kune yakakwira yakanyanya solute
Pakupedzisira, wechitatu whale ndiye denaturation yemapuroteni: pasi pesimba remushonga une munyu, mapuroteni, ayo anotanga kuve akakombama, anosunungura uye oita matrix inobata mamorekuru emvura mukati memasero, ichidzivirira hunyoro kubva kuyerera kubva muchidimbu chehuku inochengetwa mumushonga panguva yekurapa kupisa. Chokwadi, kana iwe ukakukurira huku kune iyo yega yega, hapana dhinatifomu ichaichengetedza: mapuroteni akabatanidzwa kune mumwe nemumwe achadzikira, uye yakawanda yemvura yavanobata neimwe nzira inodonha.
Iyo denaturation process inoitikawo kana inopisa - ichi ndicho chikonzero chikafu chine munyu chinobikwa nekukurumidza, nekuti munyu wakatoita chikamu chebasa rinokonzeresa kupisa.Ndiyo nzira yatinosvika nayo kumubvunzo unonakidza: sei kushandisa brine nemazvo kuitira kuti nyama. inobuda muto uye yakapfava, uye isina kuwandisa uye yakaomeswa? Muchokwadi, iyo yakareruka brine inogadzirwa kubva mumvura uye tafura munyu, kunyangwe shuga inogona kuwedzerwa kwavari kana ichidikanwa (inokurudzirawo kupararira, kunyangwe kusvika padiki pane munyu) uye zvinonhuwira (zvisinei, mhedzisiro yekushandiswa kwavo haizove. sezvinoonekwa sekunge ne classic pickling).
Munyu unowedzerwa kumvura inotonhorera, inomutswa kusvika yaputswa, mushure meizvozvo chigadzirwa chakanyudzwa mukati mayo ndokuiswa mufiriji. Iyo yakasarudzika brine fomula iri seinotevera:
1 litre yemvura + 1/4 tbsp. tafura yemunyu + 1/2 tbsp. shuga (kusarudza)
Kana iwe uri kutora huku yose, zviri nani kuiisa muhomwe yepurasitiki yakasimba uye uizadze nebrine, iyo inoderedza zvakanyanya kuwanda kwayo. Uye usakanganwa kushambidza munyu wakagara pamusoro pechikafu - munyaya iyi, nyama inenge iine juicy, asi kwete kunyanya kuwandisa. Iye zvino, pamusoro pezvipi zvekudya zvinogona uye zvinofanira kuongororwa nebrine isati yabika. Izvi zvinosanganisira:
- nyama chena - huku, turkey, yakaonda nyama yenguruve kucheka, mushoko, zvese zvinoda kubikwa kwenguva yakareba uye zviri nyore kuoma.
- hove - zvachose chero, kunyanya iyo yauri kuzobika patembiricha (semuenzaniso, pane grill) kana utsi.
- seafood - kunyanya shrimp, uye kazhinji zvese zvinowanzobikwa.
Ukuwo, zvikafu zvakaita semombe, gwayana, dhadha, mhuka nezvimwe zvakadaro hazvibatsiri nekuchembera kwebrine. Pane tsananguro dzakawanda dzeizvi.
Chekutanga, hazviwanzo kubikwa kune yakagochwa yakakwira kupfuura yepakati, saka tembiricha yemukati yemombe yakapera ichave yakaderera pane yehuku yakabikwa, zvinoreva kuti panenge paine kushomeka kukuru kwehunyoro panguva yekubika.
Chechipiri, nyama iyi pachayo ine mafuta, uye inozobuda ine muto nenzira yakasikwa. Zvikasadaro, maitiro ekubika nyama kana hove akakwegura mu brine haana kusiyana nezvakajairwa - kunze kwekunge pakutanga zvirinani kungwarira paunovarongedza panguva yekugadzirira, kuti usarasikirwe nemunyu.
Naizvozvo - enda izvo, uye usakanganwa kugovera zvaunofunga.