Mukombe wekofi inonhuhwirira uye croissant nyowani, kana yadamburwa, inoburitsa chikafu chinonaka, ichipararira nerustic bhotoro kana jamu gobvu - ichi hachisi chikafu chamangwanani chete, ndiwo mararamire nemaonero. Mushure mekudya kwekuseni kwakadaro, zuva rakaomarara rinoita kunge rakareruka, uye vhiki yevhiki ichave yakanakisa. Croissants inofanirwa kuve ichangobikwa, ichivaita akakodzera Mugovera neSvondo mangwanani kudya. Chaizvoizvo macroissants anotora nguva yakati rebei kupfuura iwo anogona kubikwa kubva kuhupfu hwakagadzirwa, nekuti sarudzo ikozvino hombe. Chimbofunga sarudzo dzinoverengeka dzekuti ungabika sei croissants uine uye usina kuzadza, nekukurumidza uye zvishoma nezvishoma.
Anenge macroissants
Ingredients:
- Mbiriso yekuputa - 1 pakiti
- Ruomba - 50 gr.
- Yolk - 2 pc.
Dzorera mukanwa zvakanaka, kufukidza nefirimu yekunamatira kana bhegi kuitira kuti irege kuoma. Ngwarira kuburitsa mukanyiwa kuita 2-3 mm gobvu rectangular rukoko, girisi pasi rese nehotela. Cheka kuita matatu-angled mativi, uchishandisa mwenje kumanikidza, shanduka kubva pachigadziko kusvika kumusoro kwetatatu nemipumburu. Kana zvichidikanwa, vape chimiro checrescent. Zunza ma yolks, bhura ma croissants ugoaisa pakabheka pepa rakazara pepa rekubheka. Bika muhovheni preheated kusvika kumadhigirii mazana maviri nemaminetsi gumi nemashanu, shumira inodziya. Iyi yekubheka yakakwana kune anokurumidza croissants ane chero kuzadza, kubva pashuga uye yakabikwa yakanyoroveswa mukaka, jamu, kune chizi uye kottage chizi nemishonga.
Croissants ine cherry yekuzadza
Ingredients:
- Yeast-isina puff pastry - 1 pack
- Yakatemerwa macheri - 250 gr.
- Shuga - 4 st. l.
- Yolk - 1 pc.
Dzorera mukanyiwa, uumburure mumutsara wakareba 3 mm. Cheka kuita mativi akapinza, cheka hwaro hweumwe neumwe 1-2 cm kudzika, ukotamise zvinokonzeresa "mapapiro" akananga kukona yetriangle. Isa ma cherries mashoma pachigadziko (zvinoenderana nesaizi yecroissants), kusasa neshuga uye zvinyoronyoro mupumburu. Iyo croissant inofanira kutaridzika senge bagel. Chinjana kubheka rakashongedzwa nebepa rekubheka, girizi nekukwapura yolk kumusoro uye mushure memaminitsi mashanu tumira kune hovheni yakashongedzwa kusvika pamadhigirii zana. Pheka kwemaminitsi makumi maviri, kusasa nesinamoni shuga pamusoro kana zvichidikanwa.
Homemade mukanyiwa croissants
Ingredients:
- Upfu hwegorosi - 3 makapu
- Mukaka - 100 gr.
- Ruomba - 300 gr.
- Shuga - 100 gr.
- Yakatsikwa mbiriso - 60 gr.
- Mvura - 100 gr.
- Zai - 1 bv.
- Munyu uri pamuromo webanga.
Mutsa mbiriso mumvura inodziya neiyi tsvigiri yeshuga, furawa furawa, isa shuga, munyu, dururira mumukaka uye 3 mashupuni eiri rakanyunguduka mafuta, kanya zvakanaka, wedzera mbiriso. Pfugama kusvikira bundu ramira kunamira pamaoko ako, vhara chigadziko nehupfu uye usiye munzvimbo inodziya kwemaminitsi makumi matatu kusvika makumi mana. Bvisa hupfu mumutsara we30 mm. gobvu uye woisa mufiriji kwemaawa maviri, yakafukidzwa nefirimu yekunamatira. Bvisa huni inotonhorera yakatetepa, girisa hafu yeiyo dura nemafuta akapfava, kufukidza nehafu yepiri, kuumburudza zvishoma. Zora hafu yedenga nemafuta zvakare, vhara yechipiri, putsa iyo - dzokorora kusvikira diki gobvu rawanikwa, rinofanirwa kubviswa mufiriji kweawa.
Govanisa mukanyiwa muzvikamu zvakati wandei, putsa chimwe nechimwe chazvo (kuita mativi akaenzana kana akatenderera, sezvo zviri nyore), cheka mumakona matatu akapinza uye mupumburu kubva pachigadziko kusvika kumusoro. Kana zvichidikanwa, isa kuzadza pane macroissant mabhesi uye zvinyoronyoro kumonera. Isa akagadzirira-akagadzirwa bagels pane yakazorwa kana yakarongedzwa kubheka pepa, kufukidza uye bvumidza kumira kwemaminetsi makumi maviri neshanu. Rova zai zvishoma neforogo, girisa ma croissants uye ubike muhovheni yakapetwa kusvika pamadhigirii mazana maviri kwemaminetsi makumi maviri neshanu.
Chocolate croissants
Ingredients:
- Upfu hwegorosi - 2 makapu
- Mukaka - 1/3 mukombe
- Ruomba - 200 gr.
- Shuga - 50 gr.
- Yakatsikwa mbiriso - 2 tbsp. l.
- Mvura - 1/2 mukombe
- Yolk - 1 pc.
- Chokoreti - 100 gr.
- Munyu uri pamuromo webanga.
Dissolve mbiriso mumvura inodziya, kanya mukanyiwa kubva paupfu, shuga, munyu uye mukaka, dururira mune mbiriso uye ufugire zvakanaka. Siya kusimuka, wakafukidzwa netauro. Bvisa iyo mukanyiwa seutete sezvinobvira, zora iyo yepakati neine nyoro bhotela uye peta iwo mativi kunge hamvuropu, kuburitsa zvishoma uye kudzokorora kuzora kakawanda. Isa mukanyiwa mufiriji kweawa nehafu, wobva wauburitsa ndokucheka kuita mativi. Isa chokoreti (chokoreti poda) pazasi peatatu uye uuputire muhombodo. Isa croissants pane rakazorwa girazi rekubheka, bhurasha nekukwapura yolk uye bika muhovheni yakashongedzwa kusvika pamadhigirii 190 kwemaminetsi makumi maviri neshanu. Shongedza nemaamondi peturu uye ushande netii nekofi.
Croissants nebhekoni
Ingredients:
- Puff pastry - 1 pakiti kana 500 gr. Homemade
- Bhekoni - 300 gr.
- Hanyanisi - 1 pc.
- Mafuta eSunflower - 1 tbsp. l.
- Zai - 1 bv.
- Kuchengeta nyama - kuravira
- Sesame - 3 tbsp l.
Gadzirai hanyanisi, fry mumafuta kwemaminetsi 2-3, wedzera bhekoni rakatemwa kuita zvidimbu zvidete, sanganisa, bika kwemaminetsi 4-5. Bvisa iyo mukanyiwa muhutete hwepakati ukobvu, cheka kuita mativi matatu, pane mabhesiki ayo anoisa kuzadza nekutenderera. Isa pakabheka pepa nebheka rekubheka, bhuroka neii rakarohwa uye kusasa mbeu yemesame. Tumira kuchoto chakashongedzwa kusvika pamadhigirii zana nemakumi maviri. Shumira inopisa newaini kana waini.
Tarisa zvisina kujairika croissant kuzadza uye zvisina kujairika mazano ekuti ungaita sei ma croissants kunyangwe nekukurumidza kumba muchikamu chedu chema Recipes.