Nzira yekuchengetedza sei apricots akaomeswa kumba

Kuti maapricot akaomeswa achengetwe kwenguva yakareba pasina kurasikirwa nekuravira kwavo uye zvinobatsira zvinhu, vanofanirwa kugadzira mamwe mamiriro ehunyoro, mwenje, uye ambient tembiricha. Ungachengeta sei maapricot akaomeswa nemazvo? Heino mitemo yekutanga:

- kupa mwero unodiwa wehunyoro mumhepo (kwete yakakwira kupfuura 70%). Izvi zvinogona kuve, semuenzaniso, imba yakaoma: pantry, kicheni, mezzanine mukoridho. Humidity yakakwira inotungamira kuumbwe kuumbwa;

- chengetedza michero yakaomeswa kubva kuzuva rakananga. Kana maapurikoti akaomeswa muchiedza, saka panguva yekuchengetedza, chiedza chezuva chine njodzi kune michero;

- ipe avhareji tembiricha renji kubva pa10 kusvika 20 ° C. Chibereko chakaomeswa hachimire kupisa, chinodzikira.

Pfungwa yakakosha ndeyei yekuchengetedza apricots akaomeswa. Iyo yakasarudzika sarudzo igirazi regaba rine chivharo chakakamanikidzwa. Inogona kupetwa apricot akaomeswa muchikafu chegiredhi repurasitiki mudziyo, mupurasitiki wakavharidzirwa mudziyo. Chinhu chikuru ndechekuti hapana okisijeni yekuwana kune michero yakaomeswa: ivo vanozongooma. Kana mamiriro ari padhuze neakanaka, maapurikoti akaomeswa anogona kuchengetwa zviri nyore kwegore rimwe.

Nenzira, kuchengeta apricots akaomeswa mufiriji hazvirambidzwe. Kana michero yacho yakarongedzwa zvakanaka, haizodzikire pasherefu inotonhorera yefiriji kwemwedzi 3-4 uye haigone kunhuhwirira kwekunze.

Uyezve, kutonhora kwemaapurikoti akaomeswa kunotenderwa. Kana maapurikoti akaomeswa akarongedzwa uye akaomeswa nechando, ipapo anogona kuchengetwa kweanosvika gore nehafu. Mushure mekudonha (tembiricha yemukati kana pasherefu yefriji), maapurikoti akaomeswa anova ane muto uye anonaka.