Champignon bisexual (Agaricus bisporus)
- Chikamu: Basidiomycota (Basidiomycetes)
- Kupatsanura: Agaricomycotina (Agaricomycetes)
- Kirasi: Agaricomycetes (Agaricomycetes)
- Subclass: Agaricomycetidae (Agaricomycetes)
- Order: Agaricales (Agaric kana Lamellar)
- Mhuri: Agaricaceae (Champignon)
- Genus: Agaricus (champignon)
- Type: Agaricus bisporus (howa huviri-spored)
- royal champignon
Description:
Iyo cap yechampignon ndeye hemispherical, ine mupendero wakatenderedzwa, yakaora mwoyo zvishoma, ine zvisaririra zve spathe pamucheto, yakareruka, yakasvibira, ine mavara ebrown, radially fibrous kana finely scaly. Kune matatu mavara emhando: kuwedzera kune yebrown, kune yekugadzira chena uye kirimu, ine yakatsetseka, inopenya caps.
Saizi yekapu ndeye 5-15 centimita muhupamhi, mumatambudziko ega - kusvika 30-33 cm.
Mahwendefa acho anowanzo, akasununguka, ekutanga grey-pink, ipapo rima rakasvibirira, rakasvibira rine ruvara rwepepuru.
Spore poda yakasviba yakasviba.
Dzinde iri gobvu, 3-8 cm kureba uye 1-3 cm mudhayamita, cylindrical, dzimwe nguva yakatetepa yakananga kugasi, yakatsetseka, yakagadzirwa, imwe-ruvara neheti, ine mavara ebrown. Mhete iri nyore, nhete, gobvu, chena.
Iyo pulp ine dense, ine nyama, yakacheneruka, zvishoma pinkish pane yakachekwa, ine kunhuhwirira kwakanaka kwehowa.
Paradzira:
Howa howa inokura kubva pakupera kwaMay kusvika pakupera kwaSeptember munzvimbo dzakavhurika uye dzakarimwa ivhu, padyo nemunhu, mumapindu, minda yemichero, mugreenhouses nemakomba, mumigwagwa, mumafuro, kashoma mumasango, paivhu apo. kune huswa hushoma kana husina , kashoma. Inorimwa munyika dzakawanda.
Kuongorora:
Champignon Bisporus - Inonaka inodyika howa (chikamu 2), inoshandiswa semamwe marudzi emachampignons.