Perlovka nokuda kwebream

Carps inobatwa pamhando dzakasiyana dzechirauro, mhuka dzese dziri mumvura inotonhorera uye mhando dzemiriwo mumvura inodziya dzinozivikanwa. Bhari ye bream inoshanda zvikuru muzhizha, pakutanga kwematsutso, apo mazuva achiri kudziya, rudzi urwu rwechirauro runokoshawo. Pakati pezvimwe zvinhu, ndicho chiyo ichi chinowanzoshandiswa kugadzira chirauro kumba.

Kune dzakawanda nzira dzekubika, imwe neimwe angler ine yake, asi kwete yega pearl bhari porridge ine mhedzisiro yakafanana pane bream. Zvakavanzika uye zvakavanzika zvichatariswa zvakanyanya mune zvakadzama.

Sarudzo yezviyo

Kuti chirauro kana chirauro uwane kuenderana kwakakodzera, unofanirwa kudzidza kuti ungasarudza sei groats ivo pachavo. Vabati vehove vane ruzivo vanoziva kuti haisi yese supermarket inokodzera zvinangwa zvakadaro.

Bhari haisi chimwe chinhu kunze kwezviyo zvebhari mushure mekugadzirwa kwekutanga, kune nzira dzinoverengeka dzekuigadzirira zvakananga nekuda kwekubata hove. Groats inoputirwa mu thermos uye yakabikwa maererano nenzira dzakasiyana, iyo yekupa sarudzo zvinoenderana nezvinhu zvakawanda. Sarudzo yakanakisa yekuredza, iyo inogona kugadzirwa nenzira dzakasiyana, ndeye:

• ine zviyo zvakareruka, iyi ndiyo chaiyo ruvara iyo iyo nyowani, iyo yakachengetwa isingapfuuri gore mumatura, ichave nayo;
• zviyo zvose zvinofanira kunge zvakaenzana nehukuru, ipapo panguva yekubika vachabika panguva imwe chete;
• iyo pasuru haifanirwe kunge ine zvimwe zvinowedzera, marara, uye kunyanya tsikidzi.

Mune zvimwe zvese, iwe unofanirwa kuvimba nemugadziri, zviri nani kutora zvinhu kubva kune akavimbika.

Mbeu dzebhari dzakasviba hadzina kukodzera kugadzira chirauro uye chirauro chekubata hove, dzinofanirwa kubikwa kwenguva yakareba kwazvo, asi hazvigone kuunzwa kune hunyoro hunodiwa.

Kubatsira uye zvakaipa

Bhari pakubata hove yakashandiswa kwenguva yakareba, kune vamwe ndiyo yakanakisa mhando yechirauro chemumba, nepo vamwe vanofarira kubata hove nebhari sechirauro pachirauro.

Mune imwe neimwe yemhando yepamusoro yezviyo ine zvipingamupinyi zvayo uye zvakanakira, zvino tichazvifunga zvakadzama. Zvakanakira zvinosanganisira:

• hama cheapness;
• nyore kugadzirira;
• nyore kushandisa;
• kushanduka-siyana kwechirauro nechirauro.

Nekuda kwemari shoma, nekushandiswa kwezvimwe zvinowedzera uye zvekubatsira zvinongedzo munguva pfupi, unogona kuwana yakanakisa mhando hook chirauro kana chirauro kune akawanda marudzi ehove dzine rugare. Sechirauro, porridge inoshandiswa zvese zvekuyangarara uye kupfekedza mafeeders mukosi nemvura yakamira.

Bhari zvakare ine zvayakaipira, asi idiki kwazvo:

• mumaoko asina kukwana bhari inogona kubikwa kana kubikwa zvishoma;
• groats yekare, kunyange mushure mekupisa kwenguva refu, haina kukodzera kubata hove, inoshandiswa chete pakudya kwemhuka.

Kana zvisina kudaro, chinhu chikuru ndechokuziva kubika bhari yehove ye bream uye kubudirira kuchave kwakavimbiswa.

Kubika sei

Bhari inowanzoshandiswa kubata hove, uye vanhu vazhinji vanoziva kubika bream. Zvisinei, haasi munhu wose uye haasi nguva dzose anowana chirauro kana chisungo chemhando yaunoda. Vane ruzivo anglers vane zvakavanzika zvavo uye zvakakosha zvinoshandiswa, nekuda kwekuti chigadzirwa chinoshanduka sezvachinofanira.

Kupisa mu thermos

Iyi nzira ichakubvumidza kuti upedze pearl bhari sehoko yekunamatira, uye haufanirwe kugadzira chero chinhu chakakosha. Kuti uite steaming iwe uchada:

• thermos, ine simba re 0,5 l;
• chipunu;
• girazi.

Kubva pane zvigadzirwa tinosarudza bhari pachayo uye tinoisa pamvura inopisa. Iyo nzira inoitwa seizvi:

• fashaidza zvishoma kudarika 2 magirazi emvura mumudziyo;
• vhura thermos, tarisa kuti yakachena;
• zvakasiyana mundiro kuyera 2 tbsp. l. bhari;
• thermos yakachena inodururwa nemvura inopisa kuti idziye flask;
• kurara zviyo;
• dururira 2 makapu emvura inopisa;
• vhara zvakasimba.

Mushure memaawa 1-1,5, zviyo zvichawedzera muhuwandu uye zvichave zvakakodzera zvachose kushandiswa.

Paunenge uchipisa mu thermos, hapana zvinonhuhwirira zvinowedzerwa, zviyo zvakatogadzirirwa zvakanyikwa mudhipi kana zvinokwezva.

Iyi nzira yekugadzirira inowanzoshandiswa pakarepo isati yaenda kune dziva, yatova pamhenderekedzo, bhari inobviswa kubva kune thermos, mvura yakawandisa inodururwa, kana iripo, yakaomeswa pamucheka kana kusaswa nechingwa.

Kubika mupoto

Kana paine nguva, saka zviri nani kubika grits pachitofu mupoto, kuitira kuti uwane huwandu hwakakwana hwe bream zvese zvechirauro uye zvekukochekera.

Vanozviita seizvi:

• nhamba isati yayerwa yezviyo inodururwa mumudziyo wakagadzirirwa, kureva poto;
• zadza nemvura, iyo inofanira kuva 5 nguva yakakura muhuwandu;
• isa moto uye uuye kumota;
• pakarepo kana zviri mukati mepani zvinovira, moto unofanirwa kuderedzwa kusvika padiki uye kusara kuti upere;
• mushure memaminitsi 40-50, pani inobviswa kubva pakupisa uye yakaputirwa mumucheka weterry kwemaawa mashanu.

Nenzira iyi, zviri nani kubika zviyo manheru uye kuzvisiya zvakaputirwa usiku, asi mangwanani kuenda kunoraura bream nezviyo zvakagadzirirwa.

Munguva yekubika, unogona kuwedzera anise zviyo, sinamoni mutsvimbo, cardamom, maviri evhavha buds kune pani. Zvinonhuwira zvichava zvinonaka zvakanakisa, padziva hauchafanirwa kupusa neizvi. Zvakakosha kuomesa bhari usati washandisa; nokuda kweizvi, inodururwa pamapepanhau anotumirwa muzvikamu zvakawanda kana pamucheka weterry. Usati watumirwa kumudziyo, shandisa semolina yakaoma kana oatmeal.

Super fast kubika

Iyi nzira yekubika haizivikanwi kumunhu wese, varedzi vane ruzivo chete vanoziva kuti pasina thermos, bhari inogona kukurumidza kunyungudutswa kune unyoro hunodiwa. Saka, zvinhu zvose zvinoenda seizvi:

• dururira chikamu chimwe chezviyo mupani;
• dururira zvikamu zvitatu zvemvura;
• isa moto uye ubike;
• moto unoderedzwa kusvika padiki uye wakabikwa kwemaminitsi makumi maviri-20, uchikurudzira dzimwe nguva;
• mushure menguva ino, vanobviswa mumoto uye vakaputirwa nenguvo dzakasakara dzinodziya.

Mune chimiro ichi, zviyo zvinotorwa kunobata hove, zvatova pamhenderekedzo, unogona kuwedzera mafuta emiriwo, madonhwe eanise kana zvimwe zvinonaka zvinovandudza kuruma.

Idzi ndidzo nzira huru dzekugadzirira bhari yekubata hove, uye yekutanga ichakubvumira kushandisa zviyo chete sechirauro pachiredzo, yechipiri neyechitatu yakakodzera kutyaira vanofudza, asi zvimwe zvinongedzo zvinoda kuwedzerwa kwavari.

Additives for porridge

Bhari ye bream: takaona nzira yekubika, asi mune iyi fomu haishande nguva dzose. Chii chinoda kuwedzerwa kuita kuti zviyo zvakakanyiwa kana porridge iwedzere kufadza kune vagari vemo?

Kune hove imwe neimwe, kunhuwa kwayo kunogamuchirwa, bream inoda kwete yese yakaratidzwa. Kuti unyatsowana mukombe, unofanirwa kuziva kuti ndeapi maflavour ekushandisa panguva ipi yegore.

Zvisinei, hazvidikanwi kunyatsoomerera kune mazano. Vane ruzivo vanobata anglers vanowanzoona kuti nguva dzose inofanirwa kuedza nekunhuhwirira, kazhinji munguva yechando bream yaive yakanakisa kune bhari ine michero inokwezva.

Kuwedzera vhoriyamu uye kupa kunhuhwirira kune pearl bhari sechirauro, shandisa:

• sunflower cake;
• breadcrumbs;
• boiled mapfunde;
• confectionery tsvina;
• cookie fight;
• akatenga misanganiswa yechirauro.

Zviwedzerwa zvinofanira kudururwa zvakanyatsonaka, nhamba huru yezvigadzirwa nezvinonhuwira zvakasiyana zvinogona kungotyisa hove.

Masyrups ega ega anowanzo shandiswa sekunhuhwirira kwemichero. Raspberry, apricot, sitirobheri uye murobheri zvichashanda zvakanaka. Iyo inoshandiswa mune zviduku zvishoma, sezvainosimbiswa.

Bhari yekuredzesa bream inoshandiswa zvese sechirauro pachiredzo chekuyangarara, uye sechirauro chekuisa muchidyiro. Munhu wose anogona kuibika, asi nokuda kweizvi unoda kuziva uye kuomerera kune zvakaenzana, uye usakanganwa nezvezvimwe zvezvinhu.