Mukati
Peel uye ucheke kuita madenderedzwa uye zvindori parsley mudzi, karoti uye anyanisi, kupwanya garlic. Isa zvimedu zvenyama nemiriwo, zvakachinjika muzvikamu, mumudziyo wakadzika wepurasitiki kana ndiro. Dissolve vhiniga muhafu nemvura, nguva ne nutmeg, cloves uye udururire mumudziyo. Soak nyama yenguruve kwemaawa maviri asati aita skewing iyo. Zvose mutsipa wakabikwa uye ham zvinova zvakapfava.
Mineral marinade yebhayiko
Ingredients (ye2 kg): - 1,5 l yetafura yakanyanya carbonated mineral water; - 30 magiramu eparsley, dill uye girini hanyanisi; - 10-12 mhiripiri nhema;
- 2 tbsp. munyu.
Bvisa nyama cubes nemunyu, uiise mukati mako nemakwenzi akachekwa akashatiswa uye mhiripiri. Drizzle pamusoro pezvese nemvura yemaminerari uye siya kwe1 awa yezvinyoro zvenguruve zvidimbu kana kureba kune zvakaoma.
Waini marinade yebhayiko
Ingredients (ye1,5 kg): - 0,75 malita ewaini tsvuku yakaoma (bhodhoro 1); - 3 hanyanisi; - 2 tsp pasi mhiripiri yakasviba.
Marinate nyama usiku hwose. Kuti uite izvi, funganisa zvidimbu zvenguruve neonikisi cubes uye pepire yakasviba nemaoko ako uye uzvifukidze newaini yakaoma. Iyi marinade inonyorovesa nyama kubva kune chero chikamu chechitunha zvakanaka, ichipa kunhuhwirira kwakanatswa uye piquant kuravira.
Kefir marinade yebhayiko
Zvisungo (ye2 kg): - 600 ml kefir; - 2 hanyanisi; - 6 clove yegariki; - 2 tsp imwe neimwe thyme yakaomeswa uye pasi paprika; - 2 pini dze pepper cayenne; - 2 tsp munyu.
Isa anyanisi akachekwa, gariki yakapwanyika, uye zvimwe zvese zvinoshandiswa muhomwe yepurasitiki. Isa zvidimbu zvenyama imomo, zunza nekusunga. Isa pasuru mufiriji kwemaawa gumi nemaviri nemaviri. Yakanaka yenguruve mutsipa.
Sora cream marinade yekugocha nyama yenguruve muchidimbu
Ingredients (ye1,2-1,5 kg): - 200 g kirimu yakashapa; - 1 tsp. mustard uye grated horseradish; - 5 clove yegariki; - 0,5 tsp pasi tsvuku mhiripiri; - 1 tsp munyu.
Isa nyama yenguruve nemunyu uye pepper, cheka, usasa negariki uye uise mumudziyo wakamanikana. Gadzirai mukisi wakasviba, masardard uye horseradish uye bhura pamusoro penyama nebhuroshi yekubika. Tumira kune firiji kwemaawa maviri. Shandura chidimbu chacho nguva nenguva kuti uifambise zvakafanana. Iyi marinade inonyorovesa pulp kubva pagumbo reshure renguruve isati yashandura kuita nyama yenguruve inonhuhwirira yakabikwa.
Zvinonhuwira steak marinade
Ingredients (ye1 kg): - 400 ml yedoro; jisi remonamu - 150 ml; - 0,5 tsp inopisa muto (chili, tabasco); - 4 clove yegariki; - 2 tsp pasi chili; - 1,5 tsp kumini yakaomeswa; - 1 guru guru recoriander itsva.
Sungai zvese zvinoshandiswa mu blender mbiya uye whisk kusvika pakatsetseka. Isa iri muhombodo, isa muzvidimbu zvenguruve uye ufambe muchando kwemaawa matatu. Wobva wafry iwo steaks mu skillet, grill kana bhengi grill, nguva nenguva uchidira marinade pamusoro.