Mukati
Saladi ine feta cheese uye miriwo. Vhidhiyo recipe
Cheese chena yakapfava yakasanganiswa chizi ine hunhu hutsva hwekunhuwa uye munyu munyu, uyo unowanzo gadzirwa kubva mumukaka wemakwai. Kune akati wandei emunyika madhishi - Slovak, our country, Romanian, Moldovan, umo feta cheese chinhu chakakosha. Ichi chizi chakanyanya kunaka mune mamwe masaradhi.
Cheese uye miriwo saladi
Cheese uye watermelon pulp saladi
Iyo inonaka ine munyu inonaka ye feta cheese yakanyatso sanganiswa neinotapira pulp yemavise, ichipa chikafu chinozorodza mamwe manotsi anonhuwirira. Iwe unozoda: - 300 g yevhisi pulp; - 100 g ye feta feta; - 2 mapfunde emindi; - chitsva pasi pepuru nhema; - mafuta omuorivhi.
Cheka nyama yewatikiti kubva kune peel, riisunungure kubva pazviyo uye rocheka kuita macube, isa mundiro yesaladi. Chop the cheese directly into the bowl of watermelon. Dururira mune mamwe maorivhi uye mwaka saradhi nepepper. Sunungura iyo mint mashizha kubva pamatavi, wedzera kune saladhi, sanganisa. Shumira saradhi nguva pfupi mvura isati yapera muto.
Sipinachi, feta cheese uye sitirobheni saladhi
Cheese inoenda mushe kwete chete nemiriwo kana michero, asiwo nema berries matsva. Muenzaniso unokatyamadza weiyi isaladi ye feta cheese, sipinashi uye mahabhurosi. Kugadzirira maviri saridhi, iwe unozoda: - 100 g nyowani mudiki sipinachi mashizha; - 200 g feta chizi; - 12 mahwisi makuru; - mafuta omuorivhi; - sitirobheni vhiniga.
Iwe unogona kutsiva raspberries, rakapetwa cherries, kana apricot zvidimbu zvemastrawberry.
Shenesa sipinashi mashizha pasi pemvura inoyerera uye woma pakaoma netauro repepa. Bvisa madzinde kubva kumastrawberry uye ucheke mumakamuri, cheka chizi kuita cubes. Sungai zvese zvinoshandiswa mumudziyo wesaladi, mwaka nemafuta emuorivhi uye yetea yestrawberry vhiniga. Zvidhinha zvechizi hazviwanzo munyu, nekuti chizi pachayo inodzipa munyu unodiwa.
Iwe unogona kugadzira rako wega sitirobheri vhiniga nekuisa anenge 250 g yemapurobheri akachekwa uye akachekwa mu150 ml chirongo cheapuro cider vhiniga. Simbisa vhiniga kwemavhiki matatu pane tembiricha yemukati, zvichikurudzira dzimwe nguva. Dzvinyirira uye chitoro mune isina kuvharika, isina-reagent mudziyo. Iwe unogona kugadzira raspberry vhiniga nenzira imwecheteyo.
Tomato saladi ne feta cheese uye mapundu
Kuenzanisa munyu we feta cheese uye magaka, matomatisi ane nyama yakawanda, maapuro uye inotapira zvinonaka zvinonaka. Tora: - 500 g yemadomasi makuru ane nyama; - 200 g feta chizi; - 3 maapuro epakati ambuya smith; - 4 svikiro pickled magaka; - 1 musoro wetsvuku inotapira saladhi hanyanisi; - chitsama chitsva chemindi mashizha; - 8 mashupuni emafuta emuorivhi; - 1 ndimu; - 1 teaspoon yemvura yakajeka uchi; - 1 teaspoon yeDijon masitadhi.
Bvarura maapuro, cheka nepakati, bvisa musimboti uye cheka kuita zvidimbu zvidete, isa mundiro yesaradhi uye kusasa muto wakasvinwa kubva pahafu yemonimu. Peel hanyanisi, sukurudza, woma uye cheka kuita mutete hafu mhete, wedzera kune saradhi mbiya. Cheka madomasi mumacube mahombe uye wobva wawedzera kune saradhi pamwe chete nemakango akatetepa. Chop the feta cheese. Gadzirira kupfeka nekusanganisa muto wakasvinwa kubva muhafu yakasara yemonimu, maorivhi, masitadhi, uye uchi. Mwaka saladhi, kusasa neminti mashizha, fambisa uye firiji kwemaminetsi makumi maviri nemakumi matatu. Shumira chilled.
Yakadziya mbatatisi saladhi ine feta cheese kupfeka
Iwe unogona kuwedzera feta cheese kune saladhi kwete chete nekugumbusa chizi kana kuicheka kuita cubes. Edza kugadzira rakakora chizi-rakavakirwa kupfeka iro rakaringana ine moyo unodziya tudyo. Iwe unozoda: - 1/2 mukombe chando chizi; - 1 ndimu; 1/4 mukombe apple cider vhiniga - 2 mashupuni emafuta emuorivhi; - 2 mashupuni ekirimu yakasviba yakasviba; - 1 teaspoon shuga; - 2 makuru makuru egariki; - pini yepepuru nyowani; - 1 kilogiramu yemadiki madiki starchy mbatatisi; - 100 g yezvinonhuwira dhiri neparsley; - munyu.
Dissolve 1 teaspoon yemunyu muhombodo yakadzika. Sukurudza mbatatisi zvakanaka, kunyatso bvisa tsvina. Iwe unogona kufashaidza madiki saradhi mbatatisi mumatehwe awo, kana iwe unogona kuadzimura nekukanya zvishoma pamusoro pembatatisi nebanga rakapinza remuriwo. Birai mbatatisi mumvura ine munyu. Apo mbatatisi iri kubika, nguva yavo. Isa muto wakasviba, feta chizi uye peeled minced garlic mune blender mbiya. Bvisa zest kubva ndimu uye svina muto, wobva wawedzera kune zvimwe zvinosanganiswa, dururira mumafuta emuorivhi, mwaka nemhiripiri. Mundiro yekugadzira chikafu, fura zvese zvinosanganiswa muhukuru hwakafanana nechidimbu che feta feta. Kana iwe uchida sauces yakatsetseka, sanganisa yakareba pane yepakati kumhanya. Dhonza mvura kubva kumatatata apera woisa mbatatisi, uchivhara poto nechivharo, kumashure pamoto kwemaminetsi maviri kusvika matatu kuti ashandise mvura yakasara uye kuomesa matubhu zvishoma. Isa mbatatari inopisa mundiro ye saladhi, dururira mupfekero uye usase nemishonga yakatemwa. Kurudzira uye shumira inodziya.
Iwe unogona kuwedzera zvidimbu zvehove dzvuku dzakapfungaira, huku yakabikwa, bhekoni yakakangwa kune ino saladhi
Greek saradhi ne feta cheese
Kazhinji, akasiyana mavhezheni echiGreek saladhi akagadzirwa ne feta cheese, sezvo iri chizi munzira dzakawanda rakafanana neyakafetiwa feta. Tora: - 3 matomatisi ane nyama yakakura; - 1/2 tsvuku tsvuku hanyanisi; - 50 g ye capers; - 90 g maorivhi makuru akachekwa; - 1 tablespoon yakaoma oregano; - 2-3 mashupuni emafuta emuorivhi; - 180 g feta chizi: - chitsva pasi pevhu mhiripiri.
Cheka madomasi uye feta chizi muzvidimbu zvidimbu, hanyanisi kuita mutete hafu zvindori. Isa mundiro uye wedzera capers uye maorivhi, mwaka nepepuru uye oregano. Mutsa uye sarudzira parutivi kwemaminetsi gumi nemashanu kusvika makumi maviri kuti muto ubude. Nyaya nemafuta emuorivhi, simbisa uye shumira.