Mukati
Chitubu Picnic Menyu
Iwo akamirirwa kwenguva refu maMay mazororo inguva yakakwana yemapikiniki mune zvakasikwa. Kubuda kunze kweguta nemakambani ane ruzha, mumwe munhu anopemberera Zuva reVashandi nezororo rekuvhundutsa, mumwe munhu achivhura nemufaro mwaka wezhizha, uye mumwe munhu anofarira kutaurirana nemasikirwo kubva pamoyo. Asi chero zvazviri, iwe haugone kuita pasina mabiko akakomberedzwa nehuswa hwakasvibira uye kurira kweshiri.
Kubika shish kebab: mirayiridzo yekushandisa
Pikiniki isina kebabs haisi picnic zvachose, asi kutambisa nguva. Mubvunzo wenzira yekugadzirira kwayo wakakodzera chirevo chakasiyana chefilosofi. Zvichakadaro, pane chokwadi chechokwadi icho chinobatsira kugadzira chikafu ichi kushongedzwa chaiko kwemabiko. Iyo chaiyo yekubheka ye shish kebab inosanganisira mashoma huwandu hwezvigadzirwa, - vane ruzivo nyanzvi vane chokwadi. Nyama, hanyanisi, marinade uye hunyanzvi hweshefu-ndicho chakavanzika chebudiriro.
Zvisinei, vanopokanawo zvakawanda pamusoro pemarinade uye vanosarudza yakanakisisa, inotungamirirwa nezvido zvevanhu. Vhiniga, kefir, waini yakaoma kana juisi yemononi yakakodzera chero nyama. Sophisticated gourmets anowedzera akachekwa tomate, bhero mhiripiri kana maapuro kune marinade. Asi havakurudzire kutakurwa nezvinonhuwira uye munyu. Zvikasadaro, miriwo inonhuhwirira inovhara kuravira kwenyama, uye munyu unoburitsa muto unonaka. Maawa matatu kusvika mana ekutsvaira achakwana, kunyange iwe unogona kuchengeta nyama mu marinade kwezuva rose. Kana iwe usiri usimbe zvakanyanya kuita iyi tsika, akakosha mablanks kubva kuchitoro chiri pedyo achabatsira.
Kusarudzwa kwenyama ye kebabs inyaya yekuravira, uye zvakadaro sarudzo yakanaka kune vakawanda inguruve. Mutton ichave yakanaka chete kana iri nyowani uye mukutanga kwehupenyu. Nyama yemombe pamazimbe inoshanduka zvishoma uye yakaoma. Kana uine chido chakakosha, unogona kubika shish kebab kubva kuhove. Vaya vanokodzera kuita basa iri marudzi emafuta, senge salmon kana trout.
Paunenge uchienda kupikiniki, zviri nani kuunganidza huni nemarasha pachine nguva, uchizvitenga muchitoro chimwe chete. Chokwadi chakakosha chevabiki vekutanga - shish kebabs yakakangwa pamazimbe anopfungaira. Kana ukashandisa murazvo wakashama, nyama inoshanduka kuva marasha. Chimwe chakavanzika chiduku kubva kune nyanzvi: yakakura zvidimbu zvenyama, juicier uye tastier shish kebab ichabuda. Uye kuitira kuti unyoro hurege kuisiya panguva yekubika, zvidimbu zvinofanira kuvharwa zvakasimba kana kuchinjwa nemadomasi matsva uye zvindori zvehanyanisi.
Ipo iwo kebabs ari kugochwa, usatendeuse iwo miniti yega yega. Kuti utarise kugadzirira, zvakakwana kusimudza skewer. Ukacherekedza kutsvuka kwegoridhe, unogona kuishandura zvakachengeteka. Sezvo marasha achiburitsa kupisa kwakasimba, nyama ichabikwa mu15-20 maminetsi. Zvirinani kushandisa nguva ino zvinobatsira uye kugadzirira yakapusa padivi dhishi muchimiro chematomati nyowani, magaka uye nemiriwo.
Buffet pamucheto wesango
Kuwedzera kukuru kune kebabs ichave pita chingwa nemahowa uye miriwo pamoto. Zvibodzwa zvacho zvinogona kugadzirwa kumba. Kuti uite izvi, zvishoma fry iwo howa mupani yekutsvaira uye sanganisa nemiriwo-madomasi, magaka, Peking kabichi, bhero mhiripiri nemishonga. Tinocheka lavash yeArmenian muzvikamu zvinoverengeka uye tinoizora nemafuta emuorivhi, uye tobva taputira iwo wemuriwo uchizadza mairi uye nekuisa iwo ma roll roll muforoma. Nechekare muchisikigo, unogona kuzvibika pane grill - maminetsi 3-4 kudivi rega rega anokwana.
Hapana pikiniki yakakwana pasina masangweji emwoyo. Iwe unogona kufadza kambani yakatendeseka ine yepakutanga huku sandwiches. Nekugadzirira kwavo, kuwedzera kune huku pachayo, iwe uchada bhakoni kana ham ine kusvuta kuravira. Isu pre-fry bhakoni mune pani uye kubvisa mafuta akawandisa nemapepa napkins. Chinhu chakakosha chesangweji ndeyekupfeka kwepakutanga kwemafuta omuorivhi, yogurt, muto wemonamu uye curry pamwe nekuwedzerwa kweginger yakakangwa. Nyama yehuku yakabikwa yakachekwa mudiki cubes uye sanganisa nehafu yekupfeka. Chikamu chakasara chinozora zvimedu zviviri zvechingwa uye kuisa pakati pavo lettuce mashizha, miriwo mitsva, bhekoni yakakangwa uye zamu rakachekwa mukupfeka.
Tortillas nekottage cheese uye herbs ichave yekukunda-kukunda sarudzo yemabiko mune zvakasikwa. Iyo mukanyiwa kwavari inogadzirwa kubva kukefir kana yogurt pamwe nekuwedzerwa mazai, hupfu, soda uye munyu, uye kuzadza kunogadzirwa kubva kukoti cheese yakasanganiswa nemishonga yakachena uye zai. Bvisa mukanyiwa mumucheka mutete uye ugoparadzira curd kuzadza pane imwe hafu yayo. Zvadaro tinoifukidza nehafu yechipiri uye unyanzvi kugadzirisa kumativi. Madiki madiki tortilla anotumirwa pani uye akakangwa mativi ese kusvika ave goridhe.
Masweets emufaro
Kuunganidza dengu nezvinhu zvinonaka, zvakakodzera kutarisira chikafu chinotapira, icho chichafadza vana nevose vasina hanya nenyama.
Nokuda kwechiitiko ichi, unogona kugadzirira chocolate cupcakes. Kutanga, iwe unoda kusanganisa hupfu nehuga, cocoa uye kofi pakarepo, kuwedzera mukaka chokoti yakapwanyika pa grater. Zvadaro tinogadzirira chigadziko chemvura: nyungudusa bhotela pachitofu, utonhodze uye uisanganise nemukaka nemazai. Rova musanganiswa nesimba ne whisk uye uwedzere kune yakaoma chocolate mass. Sakanidza zvinhu zvose zvakakwana kusvikira homogeneous kuwirirana kunowanikwa. Zvadaro zvinosara kuzadza mafuta muffin molds nechokoreti mukanyiwa uye utumire kuti ubike muchoto pa 180 degrees. Sezvo mukanyiwa uchasimuka paunenge uchibika, unofanirwa kuzadza zviumbwa zvinenge 2/3. Iwe unogona kutarisa nyore nyore kugadzirira kwekapu nekuzvibaya nemazino: kana ikaramba yakaoma, inguva yekubvisa makapu kubva muchoto. Pakupedzisira, unogona kuvasasa neshuga yehupfu.
Maawa ekutandara kwekunze anotapira makiki ebhanana. Mukanyiwa wayo unogadzirwa neupfu, bota, mazai, shuga uye pini yemunyu. Iwe unogona kuwedzera kokonati shavings uye cardamom shoma kune iyo yekunhuhwirira kunofadza. Mabhanana matsva mashoma anonyanyiswa neforogo uye anosaswa nemuto weremoni. Iyo puree inoguma inosanganiswa neyakagadzirirwa misa. Kubva pahupfu, tinoita koloboks dzakanaka uye todzigadzika pahomwe yakakanyiwa, tichitsikirira zvishoma pamusoro. Muchoto, mabhanzi achasvibiswa kwemaminitsi 15-20, mushure mezvo vanenge vakagadzirira rwendo rwepikiniki.
Chero chero menyu yaunosarudza yepikiniki iri kuuya, rega mutambo wako uve unonaka uye unakidze. Makorokoto pazororo raMay, tinokushuvirai zororo rakanaka uye chishuwo chinofadza!