Mukati
Yakachenwa chena kabichi: zvekare mabikirwo. Vhidhiyo
Yakachekwa chena kabichi chikafu chiri nyore uye chinogutsa. Vamwe vakadzi vemba vanoona madhishi akadaro achifinha, asi vakarasika, vasingazive kuti vangani manakiro evanogadzirira kugara.
Chena kabichi yakabikwa mudoro
Edza kubikira kabichi mudoro, uye kuravira kwayo hakuzoite sekunosemesa kwauri zvakare. Unozoda: – 1 yepakati kabichi; - 1 teaspoon isina munyu ruomba; - 2 mashizha e celery; - 2 clove yegariki; - 500 ml doro; - 1 tablespoon Dijon yemasitadhi; - 1 chipunu cheshuga yakasvibirira; - Kudonha kweWorcestershire sauce; - munyu uye mhiripiri.
Unogona kutora chero mhando yedoro kunze kwedoro rakasviba. Doro rerima rinovava uye mushure mekubika kabichi rinovava. Chikafu chinoshamisa chine amber anonhuwirira ale
Dura iyo celery mumacube, peel uye uteme gariki, cheka kabichi neruoko kana kuikora pane yakakosha grater, mushure mekucheka chigutsa. Muchikwata chikuru, chakadzika pamusoro pepakati moto, sungai bhotela uye sungai celery negariki. Wedzera kabichi, isa doro uye mwaka nemunyu, shuga, mhiripiri, masitadhi nemuto, uyai kumota, deredza kupisa uye simmer kwemaminetsi gumi nemashanu kusvika makumi maviri. Kana kabichi yapera, isa iri mucolander uye svina iyo yakawandisa mvura muhomwe imwechete iyo iwe yawakabika. Isa kabichi pamahwendefa akapatsanurwa, wirisa majusi kusvikira muto wakakora ugodira pamusoro payo nendiro.
Recipe yekakichi yakabikwa nemaapuro uye caraway mbeu
Nokuda kwechikafu ichi chinonhuwira iwe uchada: - 500 magiramu ekabichi isina dzinde; - 2 mashupuni emafuta omuorivhi; - 1 musoro wehanyanisi; - ¾ teaspoon ye caraway mbeu; - 1 teaspoon yeapuro cider vhiniga; - ½ teaspoon yemunyu; - 2 maapuro ari pakati; - 1 teaspoon yeuchi; - 2 maspuniji ewarnuts akachekwa.
Zvekubikira, zviri nani kunhonga maapuro ane munyu une nyama yakaoma, saGogo Smith
Pera hanyanisi uye ucheke kuita zvindori zvehafu zvitete. Cheka kabichi. Cheka maapuro muzvidimbu, bvisa musimboti. Muchidimbu chakadzika, kupisa mafuta uye gadzirai anyanisi uye kumini, apo anyanisi anobuda pachena, wedzera kabichi, wedzera vhiniga uye munyu. Kurudzira uye kuvhara. Simmer kwemaminitsi 5-7, bvisa chivharo uye uwedzere uchi nemaapuro. Wedzera kupisa, kubika, kukurudzira kazhinji kune imwe 7-10 maminetsi. Shumira yakasaswa newalnuts yakagurwa.
Kubika kare muchimiro chekumabvazuva, shandisa: - 1 yepakati musoro wekabichi; - ¼ makapu emupunga vhiniga; - ¼ mukombe we soy muto; – 1 chipunu cheuchi.
Cheka musoro wekakichi muhafu, bvisa dzinde, wotsemura zvasara woisa mupoto yakadzika. Whisk mupunga wevhiniga, soy muto uye uchi, dururira mukakichi, fambisa uye uvhare saga. Simmer iyo kabichi pamusoro wepakati kupisa kwemaminetsi makumi maviri, bvisa muvharo uye gadzirira imwe 20-5 maminetsi. Bvisa kupisa uye regai vamire kwemimwe maminetsi mashanu vasati vashumira.