Sorrel chigadzirwa chakachinjika, chakanakira kugadzirira kudya kwemanheru kwakazara, kutanga kubva musaradhi uye makosi ekutanga, kuenderera nekosi huru uye kupera nedessert. Iko kushushikana kushoma kwesorrel kwakanaka mune ese ari maviri mabikirwo uye anotapira madhishi. Sorrel inokura kwese kwese mune yedu tambo, haidi kutarisirwa kwakasarudzika uye yatove mukutanga kwechirimo inotifadza nemiriwo uye mavitamini. Sorrel ine munyu, yakasanganiswa, yakaomeswa nechando uye yakaomeswa kuitira kuti uwane mavitamini matsva kwenguva yakareba.
Sorrel saladi
Ingredients:
- Sorrel - maviri mashanga
- Parsley, dhiri, girini hanyanisi - 1/2 boka rimwe nerimwe
- Peking kabichi - 1/2 pc.
- Kirimu yakasviba - 1 girazi
- Mazambiringa akachekwa - 100 gr.
- Munyu - kuravira.
Sukurudza mishonga uye sora kwazvo, woma nemapepa matauro uye cheka. Chop Chinese kabichi, sanganisa nemishonga uye sorrel, munyu uye mwaka nemuto wakasviba. Kurudzira, gadzira nemazambiringa akachekwa, shumira.
Green sorrel kabichi muto
Ingredients:
- Nzombe / huku muto - 1,5 l.
- Sorrel - maviri mashanga
- Parsley, dhiri, girini hanyanisi - 1/2 boka rimwe nerimwe
- Mbatatisi - 3-4 pcs.
- Hanyanisi - 1 pc.
- Munyu, pasi pepuru nhema - kuravira
- Mazai akaomeswa-ekushandira.
Menya mbatatisi nehanyanisi, zvigurwa kuita zvidimbu zvidiki (hanyanisi inogona kubikwa yakakwana yozobviswa) wotumira kumuto. Pheka pamusoro pemhepo inopisa kwemaminitsi gumi nemashanu. Sukurudza sora nemakwenzi, cheka uye wedzera kune muto, mwaka nemunyu, mhiripiri uye gadzirira maminetsi mashanu. Isa hafu yezai rakabikwa uye chipunu chekirimu yakasviba mundiro yega yega.
Cold sorrel muto
Ingredients:
- Sorrel - 1 boka
- Makatekesi - 3 pcs.
- Zai - 4 bv.
- Green hanyanisi, dhiri - 1 sumbu
- Kirimu yakasviba yekushandira
- Mvura - 1,5 l.
- Munyu - kuravira.
Mhando dzakasiyana dzeokroshka kana sorrel inotonhorera inotonhodza iwe pazuva rinopisa uye haizowedzere mamwe mapaundi. Sukurudza sora kwazvo, cheka kuita mitsetse mirefu uye bika mukubika mvura ine munyu kweminiti imwe, bvisa kubva pamoto uye utonhorere. Bira mazai akaomeswa, anotonhorera uye akachekwa kuita madiki machubhu. Shamba magidhi uye magaka uye cheka zvakanaka. Wedzera zvese zvinoshandiswa kune iyo yakabikwa siraira, simbisa uye shumira nekirimu yakasviba.
Sorrel omelet
Ingredients:
- Sorrel - 1 boka
- Zai - 5 bv.
- Ruomba - 2 tbsp. l.
- Munyu, pasi pepuru nhema - kuravira.
Rinisa siki, yakaoma uye cheka kuita mitsetse. Pheka mumafuta anopisa kwemaminitsi mashanu pamusoro pekupisa kwepakati. Zvishoma rova mazai ne whisk, isa chisera kwavari, sanganisa zvinyoro nyoro. Isa uwandu hunokonzeresa mugirisi yekubheka yakazorwa uye wotumira kuovheni inotungidzirwa kusvika pamadhigirii makumi masere nemashanu kwemaminitsi gumi nemashanu.
Sorrel pie "yekudya"
Ingredients:
- Sorrel - maviri mashanga
- Puff mbiriso mukanyiwa - 1 pack
- Cheese - 200 gr.
- Mazai akaomeswa - 3 pcs.
- Starch - 1 st. l.
- Munyu - kuravira.
Dzorera mukanyiwa, uuputire mukati-kati uye uise pakabheka kuitira kuti mitsetse irembere zvishoma. Shenesa iyo siraira, yakaoma uye uteme, cheka feta cheese (cheka kana kucheka sezvaachaita), cheka mazai acho kuita cubes, sanganisa uye munyu. Isa kuzadza pahupfu, kusasa nesitashi pamusoro uye kujoina micheto yepayi, uchisiya gomba pakati. Bika muhovheni preheated kusvika 190 madhigirii kwemaminitsi 30-35. Shumira sechikafu chinopisa.
Sorrel cheesecake
Ingredients:
- Sorrel - maviri mashanga
- Puff isina mbiriso mukanyiwa - 1 pasuru
- Dill, parsley - 1/2 boka rimwe nerimwe
- Cottage cheese 9% - 200 gr.
- Ruomba - 2 tbsp. l.
- Adyghe chizi - 100 gr.
- Chese yeRussia - 100 gr.
- Kirimu chizi (Almette) - 100 gr.
- Zai - 3 bv.
- Munyu ipiniki.
Dzorera mukanyiwa, buda woisa pabheka rakasaswa neupfu. Shenesa sirasi, yakaoma uye cheka, kubika mumafuta anopisa kwemaminitsi 3-4, wedzera magidhi akachekwa, fambisa uye ubvise kubva pakupisa. Sanganisa koteji chizi, Adyghe uye curd chizi, dururira mazai akarohwa zvishoma ne whisk, munyu uye sanganisa zvakanaka. Wedzera sorrel kune curd-cheese misa, simbisa uye pfeka mukanyiwa. Bend the edges of the dough inward, forming a side. Grate Russian chizi pamusoro uye gadzira muchoto yakapetwa kusvika pamadhigirii makumi masere nemakumi matatu nemakumi matatu nemakumi matatu nemakumi matatu.
Pie inotapira yesera
Ingredients:
- Sorrel - maviri mashanga
- Mukaka - 2/3 mukombe
- Kirimu yakasviba - 2 Art. l
- Margarine - 100 g.
- Upfu hwegorosi - 2 makapu
- Shuga - 1/2 mukombe + 3 tbsp. l.
- Kubika bundu - 1/2 tsp.
- Starch - 3 tsp
Simudza furawa yacho pamusoro pebasa pamwe chete neupfu hwekubheka, cheka nebanga muzvimedu nemargarine, dururira mumukaka uye mukirimu wakasviba, wedzera 3 mashupuni eshuga uye wokanya hupfu. Isa iri mufiriji kwemaminetsi makumi maviri nemakumi matatu. Shamba sora, woma uye uteme zvakanaka, ubatanidze neshuga uye starch. Gurai mukanyiwa muzvikamu zviviri, budai, isai kuzadza pane rimwe bhodhi, danho uye kufukidza nechero chikamu chechipiri chehupfu kumusoro. Nyora micheto zvakanaka, gadzira incision pakati uye ubike muhovheni yakapetwa kusvika pamadhigirii zana nemakumi mana nemakumi mana nemashanu maminitsi.
Iwe unogona kuona zvakatowanda matipi ekugadzirira uye mazano pane zvekubika nesorrel muchikamu chedu cheMapepa.