Hupenyu huzere naPaella (Chikamu Chekutanga)

Kana iwe ukabvunza mutorwa nezvechikafu cheSpanish, mukana wekuti vachapindura "paella" wakanyanya kwazvo.

The paella iyo ndeimwe yemidziyo yedu yepasirese ndiro. Ichokwadi kuti ine chimwe chinhu chakatangira kuSpanish, uye nekudaro chinofanira kutarisirwa, asi hapana chakatsanangurwa chiyero chemhando yepamusoro kana chitupa chayo chinoenderana, kana sangano rekutanga kana copyright inodzivirira.

Asi zvakare… Hakuchina Recipe!. Kana izvo zvakafanana, kune akawanda sekuda kwako, sekureba sekugadzira paella uye kwete mupunga ne…

Nechikonzero ichi, sekune mamwe madhishi eedu anodiwa ematunhu gastronomy, ruzivo uye huchenjeri zvinopfuudzwa kubva kuchizvarwa kuenda kuchizvarwa, kubva kukicheni kuenda kukicheni, asi nekubatana panyama, kuti pave nekutapukira.

Saka chengetedza iyo ndiro kuti ive iyo pachayo, uye kwete chigadzirwa chekutsvaga kwevashanyi, uko chinhu chega chinonaka sepella ndiro zita. Uku kuchengetedza kwemahara kunoenderana chete uye chete pane kutendeseka uye gastronomic ruzivo rwemugadziri.

Usakanganise, idhishi isingawanzo, yakabikwa-yakabikwa-yakabatana pamwe chete umo, kunyangwe zviitwe sei, mupunga unofanira kuravira kunge muto mutsva mupunga usati wawedzerwa. Saka yake caloric simba uye kunakirwa kwayo kwakanyanya kuitira kuti chinhu chacho chipinde muchibage chega chega chemupunga pamwe nekubika kunotevera. Izvo zvinoshandiswa; Zvakanaka, sezvandambotaura, hapana chiyero, asi isu tese tinofanirwa kubvumirana kuti paella haina karoti.

Nhoroondo yevanhu

Kuzviriritira kwaLevante uye paella zvakangofanana, senge sosi iri mumakomo eCastilian. Kwakatangira kuri kurimwa kwayo uye mune humhutu hunodiwa. Iyo minda yemupunga yakapa kuvepo kwemavector anotapudza malaria, chokwadi chakakonzera Jaime I Mukundi kuti atumidze tsika dzaidzora kugadzirwa kwekurima.

Gungwa ("gungwa diki" muchiArabic), rakazara mueels, uye iro panguva iyoyo rakanga risina kusvibiswa, raive rimwe remabiko akanakisa ekugadzirira zvekubika kweizvo zvinogona kutorwa seyakafananidzwa nepera. Saka munzvimbo iyi, gore rese kutenderera zvaive zvakajairika kuunganidza chimwe chinhu uye chimwe, mupunga une eels.

Uye zvakadii nemudziyo. Sezvineiwo, vaRoma vakapa vanamwari vavo "patellas", zvinhu zvakakomberedza zvakakora, dhayamita hombe, isina kudzika uye hwaro hwakadzika.

Gare gare yakanzi "padella" muchiItaly uye gare gare "paella" muValencian. Zvisinei, yakanga isiri kusvikira muzana remakore reXNUMX payakatanga kushandiswa mukicheni nguva dzose.

Uye mukufamba kwese uku kwenhoroondo, hari yakanga yashanduka nekutenda kubindu rakaorera, kuvhima nekurera huku, dzaipfuura nepaella. Asi pamusoro pezvo, gungwa rakanga riri parutivi, saka avo vane hukama hwakawanda naro, havazeze kupa vhezheni yavo vachiwedzera bívalos nema crustaceans kutanga kuunza nyangwe gare gare.

Kusiyana uye akawanda Zvinongedzo zveiyo yazvino paella recipe

Kunyangwe zvakadaro, munhu wese anosimbirira, mune ino yesainzi kuyedza kutsanangura zvese, kutsvaga izvo chaizvo zvinoshandiswa zvepaella. Fungidzira iwo maonero akaparadzaniswa akagadzirwa munhoroondo yepaella, dai Azorín aive nepfungwa yekuti iyo quintessential paella yaive neele, tsvuku mullet, ham nesoseji.

Zvakanaka, mune imwe, mupunga, tinobvumirana, uye zvakanaka kuti wakawanda, kuti hauzadziswe nezvinhu zvinouremedza, kunyangwe zvidimbu zvakawandisa zvacho zvisingafanirwe kuwedzerwa.

  • Mupunga unofanirwa kunge uri wezvakakomberedza, izvo zvinonyorova hunyoro, kunyangwe iwo marefu-akareba anoshandiswa zvakanyanya.
  • Iyo tomato, yakapwanyika uye yakasanganiswa nemuto.
  • Peputi diki diki.
  • Bhinzi dzinoshandiswa kazhinji ndidzo dzekare garrofó, iyo tabella uye girini (yakafara mhando).
  • Hatigone kukanganwa artichoke, ichipa kubata kusinga nzwisisike nekunaka kwayo kwakapfava.
  • Huku, tsuro, kana musanganiswa wayo, pasarudzo yemugadziri, zvakare ichibvuma kababvu kadiki kenguruve.

Vamwe vanhu vanowedzera dzimwe pizi kwairi. Zvakanaka… Asi paella, kupfuura zvinoriumba zvaro, kugadzirira kwayo, uko kunosvika pakunaka kukuru kana tichigona kuigadzira nehuni kana nhungirwa.

Kubata kwekupedzisira kwerosemary pamwe, ne "hanya" kana tisingade kuikanganisa. Uye ndimu, maranjisi kubva kune zvakatipoteredza zvatinozosiya mune zvishoma zvakatemwa padhuze nekugadzirira kana mumwe munhu achida kumwaya chigadzirwa chekupedzisira kuti achipe musiyano wekunaka uye acidity.

Iyi ndeimwe yeaya madhishi atisingakwanise kuwana yekubheka yepamusoro muresitorendi, ayo zvinonzi iwe kana mumwe munhu waunoziva kana hama unoita zvirinani kupfuura chero ani zvake (zvirokwazvo kwete), uye izvo zvandine chokwadi nazvo hapana ichavandudza kana kutombozvigadzirisa. .

Naizvozvo ndinokumikidza tsamba yekutanga pane chikafu uye chikafu uye mapepeti ezvikafu kune vedu vanodiwa paella, seValencian, kunyangwe dzidziso yechihedheni ichifanira kutakurwa neushingi, uye nguva dzose uine pfungwa dzakavhurika, urombo, mukanwa.

Muna 2016 hazvigone kudaro, interculturality, fusion, sezvavanotaura mukicheni, chishandiso chinotisvitsa padyo nemamwe manakiro, kune dzimwe tsika, asi icho chinofanirwa kuitwazve nehanya nekutarisira kune izvozvo kunyangwe zviite sei nhasi chokwadi chinogona kutaridzika, mavambo uye shanduko yechinhu chimwe nechimwe iripo, nekuti pasina zvese zviri mberi ramangwana harinzwisisike.

Nenzira, Rarama kwenguva refu Paella!

Kuenderera mberi…

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