Bait yehove nemaoko ako pachako, iyo yakanakisisa yekubika kumba

Parizvino, kana usingashandisi chirauro, saka hazvina musoro kuverenga kubata hove kunobudirira. Sezvaunoziva, chirauro chinogona kutengwa kana kugadzirwa kumba. Nomuzvarirwo, kutengwa, iyo yakagadzirira-yakagadzirwa misanganiswa yakaoma inodhura mari uye yakawanda. Naizvozvo, havasi vese vanofarira hove vakagadzirira kuenda kune mamwe mari. Zvichienderana neizvi, vazhinji vanobata hombe vanosarudza chirauro chepamba. Izvi zvinokonzerwa nekuti nemari yakadai iwe unogona kubika chirauro chakawanda kupfuura kana uchichitenga muchitoro. Panguva imwecheteyo, kana iwe uchitevera tekinoroji yekubika, chirauro chekumba chinogona kushanduka chisiri chakaipisisa kupfuura chakatengwa. Ichi chinyorwa chichakurukura hunyanzvi hwekugadzira chirauro, pamwe chete neanonyanya kubata chirauro mabikirwo.

Kuumbwa kwechiredzo chero chepamba chekubata hove

Chero chirauro chekubata hove, kusanganisira kugadzirwa kumba, chinofanira kunge chine chimiro chakati, uye kwete kuvapo kwezvimwe zvinongedzo. Mune mamwe mazwi, chirauro chinoratidzwa nezvinodiwa pachiri.

Izvo zvinodiwa zvinotevera:

• chirauro chinosanganisira huru huru;
• hukuru hukuru hunofanira kusanganisira zvinhu zvekudya zvinokwanisa kubata hove panzvimbo imwe;
• kushandiswa kwezvinhu zvakasiyana-siyana zvekuwedzera, zvakadai sezvinonaka uye zvinonakisa.

Kana kubata hove kuchiitwa pane imwe mvura shoma, uko kuwanda kwehove yakakura zvakakwana, izvi zvinodiwa zvinogona kuregererwa. Mumamiriro ezvinhu akadaro, zvakakwana kushandisa porridge yakajairika. Kana iyi iine mvura yakawanda, saka kuwanda kwehove kunogona kunge kusina hukuru, saka kushandisa porridge iri nyore hakuzobatsiri. Mushure mezvose, basa rechirauro nderokuunganidza hove dzakawanda sezvinobvira panzvimbo yekuredza. Zvakakosha kuyeuka kuti hove dzinoda kukwezvwa, asi kwete kudyiswa. Muchiitiko ichi, haugone kuita pasina zvakakosha zvinowedzera.

Kuwanda kwechirauro

Basa rehukuru hukuru nderekugadzira imwe vhoriyamu inokwanisa, pakati pezvimwe zvinhu, yekukwezva hove. Sezvo mutemo, hwaro hwechirauro hunoumbwa nemidziyo yakachipa. Panguva imwecheteyo, dzinofanirwa kunge dzichidyiwa nehove, kana zvikasadaro nzvimbo yekudya ichavhundutsa hove. Zvinotevera zvikamu zvinogona kuverengerwa muhuwandu:

• compound feed;
• cake;
• halva;
• pearl bhari;
• pizi;
• bran;
• cake;
• crackers;
• oatmeal;
• mhunga, etc.

feed elements

Chinangwa chezvikamu zvekudya ndechekuchengeta hove panzvimbo yekuredza kwenguva yakareba. Kana hove ichisvika uye ikasawana zvimwe zvinhu zvechikafu, zvino inogona kubva ipapo kubva panzvimbo ino ndokuenda kunotsvaga chikafu. Nokudaro, chirauro chinofanira kunge chine zvinhu zvinonakidza zvehove. Muchiitiko ichi, achakwanisa kugara munzvimbo yekubata hove kwenguva yakareba.

Sezvinhu zvekudya zvinogona kufarira hove, zvinongedzo zveese mhuka nemiriwo zvinobva zvinogona kushandiswa.

Zvinogona kuva:

• creeps;
• makonye endove;
• honye;
• neropa;
• zviyo;
• pizi;
• pearl bhari;
• mukanyiwa;
• vanhu;
• hercules, nezvimwewo.

zvokuwedzera

Basa rinokosha rinoitwa nezvinonhuhwirira zvinowedzera zvinogona kukwezva hove kubva kure. Kana hove ichifarira kunhuhwirira uku, zvino inosvika panzvimbo yakasvibiswa nechinangwa chimwe - kudya. Sezvinonhuhwira iwe unogona kushandisa:

• mafuta ezuva;
• anise mafuta;
• mafuta ehemp;
• garlic juice;
• dzakakangwa mbeu;
• mukaka wakanyoroveswa;
• yogati;
• uchi, nezvimwewo.

Mabikirwo akanakisa ehove chirauro

Zvinonyanya kukosha, kune kutanga, kusarudza pamusoro pezvinhu zvakakosha, mushure mezvo iwe unogona kutanga kudzidza zvakasiyana-siyana zvekubika. Mushure meizvi, unogona kutanga kubika, sezvo pasina chinhu chakaoma mune izvi. Zvakakwana kuva nechido uye zvishoma zvezvinhu zvinodiwa.

№1 Bait yekuredza, resipi + vhidhiyo

Chiredzo chimwe nechimwe chakagadzirirwa chinosiyaniswa nehunyanzvi hwayo hwekugadzirira, pamwe nekubudirira uye nyore kushandisa. Nomuzvarirwo, mabikirwo akareruka haanyanyi kushanda, asi ane kodzero yekuvepo. Chero zvazvingava, kunyange chirauro chiri nyore chinowedzera mikana yekubata hove.

Iri resipi, rinosanganisira zvinhu zviviri chete, rine hunhu hwakanakisa hwekukwezva hove:

• vanhu;
• keke yakakangwa yakakangwa.

Pamusoro pekuti kuumbwa kwakadai kwechirauro kunonyatso kukwezva hove, zvakare yakachipa, uye inokwanisika. Millet nemakukha zvinogona kutengwa chero pamusika wegirosari. Pamari yemari yaunofanirwa kubhadhara pasuru yebhati yakagadzirwa, unogona kugadzirira huwandu hwakakwana hwebheti rakadaro. Asi iyo yakatengwa pasuru haina kukwana kunyange kweawa yekubata hove.

Kudyisa kunogadzirirwa sezvinotevera. Muto unotorwa wodirwa mvura, wozoiswa pamoto. Mushure mekunge mvura yafashaira, mapfunde anodururwa mupani. Inofanira kuva yakapetwa kaviri pasi pemvura. Iwe unoda kubika mapira kusvikira pasina mvura yakasara mupani zvachose. Mushure mezvo, moto unodzimwa uye keke inowedzerwa kune porridge inopisa. Musanganiswa wose wakanyatsosanganiswa kusvika pakuenderana kwepurasitiki yakakora.

Bait, sekutonga, inogadzirirwa manheru, kuitira kuti mangwanani, isati yaenda kunobata hove, yakatogadzirira. Zvinofanira kuyeukwa kuti kuwirirana kunogona kuchinja zvishoma. Muchiitiko ichi, pedyo negomba, mvura kana chikamu chakaoma, somuenzaniso, keke imwechete, inofanira kuwedzerwa kwairi.

Panguva yekugadzirira mapira, shuga shoma inogona kuwedzerwa kwairi, izvo zvichaita kuti chirauro chiwedzere kukwezva hove. Iwe unogona kudzidza zvese zvekubika nekuona vhidhiyo yakatsanangurwa.

№2 Bait yekuredza, resipi + vhidhiyo

Yechipiri resipi yakanyanya kuoma nekuti ine zvimwe zvinhu. Kufanana neresipi yekutanga, yakakodzera kudyisa marudzi akasiyana ehove uye inoshanda zvakanyanya.

Kuti uigadzirire, iwe unofanirwa kuunganidza pane zvinotevera zvikamu:

• nyama - 300 g;
• mupunga - 300 g;
• breadcrumbs;
• sinamoni - 1 teaspoon;
• vanillin - 1,5 mapaketi;
• shuga - 150 g;
• munyu - 1 awa spoon;
• mukaka weupfu - kubva pa1 kusvika ku3 maspuni;
• mazai ehuku mbishi - 2 pcs.

Kubika nzira. Kugadzirira kwechirauro kunogona kuitwa zvese pamoto wakavhurika uye mune kaviri boiler. Iko kusanganiswa kunogadzirirwa sezvinotevera: tora pani uye udururire 1 litre yemvura mukati maro, wobva wawedzera poda yemukaka, sinamoni, vanillin, shuga, munyu ipapo. Sakanidza zvose zvakakwana uye uise moto. Porridge inobikwa kwemaminetsi angangoita 40 kana kusvika mwando wese wabuda. Anenge maminitsi gumi nemashanu asati abika, wedzera mazai kune porridge uye musanganise zvakakwana.

Pangosvika porridge yakabikwa, breadcrumbs inofanira kuwedzerwa kwairi. Nekubatsirwa kwezvimedu, porridge inopiwa density inodiwa. Kubatana kunosarudzwa zvichienderana nemamiriro ekubata hove. Iwe unogona kudzidza zvakawanda nezvekushandiswa kwechirauro chakadaro nekuona vhidhiyo inoenderana.

Ndeipi yezvisarudzo zvakasarudzwa zvekusarudza zvinoenderana nezvido zvemuredzi, pamwe nechishuwo chake chekuyedza. Wese anoda hove anoda kuve neyake yakasarudzika chirauro. Kana iwe uchigara uchipinda mukuzvigadzirira kwechirauro, uchibatanidza zvikamu zvakasiyana-siyana, zvino chigumisiro hachizove kwenguva refu mukuuya uye kubata hove hakungounza mufaro chete.