Bubble pepper (Peziza vesiculosa)

Systematics:
  • Dhipatimendi: Ascomycota (Ascomycetes)
  • Kupatsanura: Pezizomycotina (Pezizomycotins)
  • Kirasi: Pezizomycetes (Pezizomycetes)
  • Subclass: Pezizomycetidae (Pezizomycetes)
  • Order: Pezizales (Pezizales)
  • Mhuri: Pezizaceae (Pezitsaceae)
  • Genus: Peziza (Petsitsa)
  • Type: Peziza vesiculosa (Bubble pepper)

Description:

Muviri wemichero muhuduku wakaita sebubble, ine gomba diki, mukuchembera ine chimiro chembiya ine yakapetwa kubvaruka mupendero, ine dhayamita ye5 kusvika ku10, dzimwe nguva kusvika 15 cm. Mukati mune shava, kunze kwakareruka, kunamira.

Kazhinji inokura mumapoka makuru, mumamiriro ezvinhu akadaro inoremara. The pulp yakaoma, waxy, brittle. Haina hwema uye kuravira.

Paradzira:

Bubbly pepper inokura kubva mukupera kwechirimo (kubva pakutanga kwaJune kana kubva pakupera kwaMay) kusvika muna Gumiguru pavhu rakaorera mumasango akasiyana-siyana, mumapindu, pahuni dzakaora dzakaoma (birch, aspen), munzvimbo dzakanyorova, mumapoka uye mumwechete. Inonyanya kuwanikwa musango uye kupfuura pavhu rakaorera. Inokurawo pasawdust uye kunyangwe padunghills.

Kufanana kwacho:

Bubble pepper inogona kuvhiringika nemamwe mapepper ebrown: ese anodyiwa.

Kuongorora:

Leave a Reply