Kukosha kwehutano uye makemikari akaumbwa.
Tafura inoratidza zvirimo zvinovaka muviri (macalorie, mapuroteni, mafuta, makabhohaidhiretsi, mavitamini uye mamineral) pa 100 magiramu chinodyiwa chikamu.
| Nutrient | uwandu | Norm ** | % yeyakajairika muna 100 g | % yeyakajairwa mu100 kcal | 100% zvakajairwa |
| Calorie kukosha | 526 kcal | 1684 kcal | 31.2% | 5.9% | 320 d |
| MaProteins | 9.3 d | 76 d | 12.2% | 2.3% | 817 d |
| mafuta | 33.2 d | 56 d | 59.3% | 11.3% | 169 d |
| Carbohydrate | 41.7 d | 219 d | 19% | 3.6% | 525 d |
| Alimentary faibha | 9.9 d | 20 d | 49.5% | 9.4% | 202 d |
| Mvura | 2.5 d | 2273 d | 0.1% | 90920 d | |
| dota | 3.4 d | ~ | |||
| mavhitamini | |||||
| Vhitamini A, RE | 8 magiramu | 900 magiramu | 0.9% | 0.2% | 11250 d |
| Retinol | 0.001 mg | ~ | |||
| alpha carotenes | 40 magiramu | ~ | |||
| beta carotenes | 0.062 mg | 5 mg | 1.2% | 0.2% | 8065 d |
| Lutein + Zeaxanthin | 1002 magiramu | ~ | |||
| Vhitamini B1, thiamine | 0.124 mg | 1.5 mg | 8.3% | 1.6% | 1210 d |
| Vhitamini B2, riboflavin | 0.241 mg | 1.8 mg | 13.4% | 2.5% | 747 d |
| Vitamini B4, choline | 15.3 mg | 500 mg | 3.1% | 0.6% | 3268 d |
| Vhitamini B5, pantothenic | 0.461 mg | 5 mg | 9.2% | 1.7% | 1085 d |
| Vhitamini B6, pyridoxine | 0.235 mg | 2 mg | 11.8% | 2.2% | 851 d |
| Vitamini B9, folate | 11 magiramu | 400 magiramu | 2.8% | 0.5% | 3636 d |
| Vitamini B12, cobalamin | 0.53 magiramu | 3 magiramu | 17.7% | 3.4% | 566 d |
| Vitamini C, ascorbic | 0.5 mg | 90 mg | 0.6% | 0.1% | 18000 d |
| Vitamini E, alpha tocopherol, TE | 3.82 mg | 15 mg | 25.5% | 4.8% | 393 d |
| Vhitamini K, phylloquinone | 8.2 magiramu | 120 magiramu | 6.8% | 1.3% | 1463 d |
| Vitamini PP, HERE | 1.453 mg | 20 mg | 7.3% | 1.4% | 1376 d |
| macronutrients | |||||
| Potasium, K | 261 mg | 2500 mg | 10.4% | 2% | 958 d |
| Calcium, CA | 113 mg | 1000 mg | 11.3% | 2.1% | 885 d |
| Magnesium, mg | 91 mg | 400 mg | 22.8% | 4.3% | 440 d |
| Sodium, Na | 889 mg | 1300 mg | 68.4% | 13% | 146 d |
| Sarufa, S | 93 mg | 1000 mg | 9.3% | 1.8% | 1075 d |
| Phosphorus, P. | 361 mg | 800 mg | 45.1% | 8.6% | 222 d |
| Tsvaga Elements | |||||
| Simbi, Kutenda | 2.24 mg | 18 mg | 12.4% | 2.4% | 804 d |
| Manganese, Mn | 0.713 mg | 2 mg | 35.7% | 6.8% | 281 d |
| Mhangura, Cu | 140 magiramu | 1000 magiramu | 14% | 2.7% | 714 d |
| Selenium, Kana | 12 magiramu | 55 magiramu | 21.8% | 4.1% | 458 d |
| Zingi, Zn | 2.01 mg | 12 mg | 16.8% | 3.2% | 597 d |
| Digestible makabhohaidhiretsi | |||||
| Mono- uye disaccharides (shuga) | 0.79 d | hukuru 100 г | |||
| Zvakakosha Amino Acids | |||||
| Arginine * | 0.391 d | ~ | |||
| valine | 0.489 d | ~ | |||
| Histidine * | 0.252 d | ~ | |||
| Isoleucine | 0.402 d | ~ | |||
| leucine | 1.024 d | ~ | |||
| lysine | 0.443 d | ~ | |||
| methionine | 0.191 d | ~ | |||
| threonine | 0.417 d | ~ | |||
| tryptophan | 0.094 d | ~ | |||
| phenylalanine | 0.405 d | ~ | |||
| Inogona kutsiva amino acids | |||||
| alanine | 0.58 d | ~ | |||
| Aspartic asidhi | 0.718 d | ~ | |||
| glycine | 0.308 d | ~ | |||
| Glutamic acid | 1.729 d | ~ | |||
| proline | 0.743 d | ~ | |||
| serine | 0.446 d | ~ | |||
| tyrosin | 0.349 d | ~ | |||
| cysteine | 0.16 d | ~ | |||
| sterols | |||||
| Cholesterol | 11 mg | hukuru 300 mg | |||
| Yakaguta mafuta acids | |||||
| Yakaguta mafuta acids | 6.41 d | hukuru 18.7 г | |||
| 4: 0 Mafuta | 0.03 d | ~ | |||
| 6-0 nylon | 0.02 d | ~ | |||
| 8:0 Caprylic | 0.01 d | ~ | |||
| 10: 0 Capric | 0.03 d | ~ | |||
| 12:0 Lauric | 0.02 d | ~ | |||
| 14: 0 Zvangu | 0.22 d | ~ | |||
| 16: 0 Palmitic | 4.8 d | ~ | |||
| 18:0 Stearin | 1.28 d | ~ | |||
| Monounsaturated mafuta acids | 9.7 d | min 16.8 г | 57.7% | 11% | |
| 16:1 Palmitoleic | 0.1 d | ~ | |||
| 18:1 Olein (omega-9) | 9.6 d | ~ | |||
| Polyunsaturated mafuta acids | 15.37 d | kubva 11.2 kuna 20.6 | 100% | 19% | |
| 18:2 Linoleic | 14.5 d | ~ | |||
| 18:3 Linolenic | 0.88 d | ~ | |||
| Omega-3 fatty acids | 0.88 d | kubva 0.9 kuna 3.7 | 97.8% | 18.6% | |
| Omega-6 fatty acids | 14.5 d | kubva 4.7 kuna 16.8 | 100% | 19% |
Iko kukosha kwesimba kuri 526 kcal.
- mukombe = 11 g (57.9 kCal)
- oz = 28.35 g (149.1 kcal)
Popcorn, cheese inonhuhwirira akapfuma mavitamini uye zvicherwa senge: vhitamini B2 - 13,4%, vhitamini B6 - 11,8%, vhitamini B12 - 17,7%, vhitamini E - 25,5%, calcium - 11,3%, magnesium - 22,8 , 45,1, 12,4%, phosphorus - 35,7%, iron - 14%, manganese - 21,8%, mhangura - 16,8%, selenium - XNUMX%, zinc - XNUMX%
- Vitamin B2 inobatanidzwa mukugadzirisa redox, inowedzera kunzwisisika kwemavara e-visual analyzer uye kushandiswa kwerima. Kudya kwakakwana kwevhitamini B2 kunofambidzana nekutyorwa kwemamiriro eganda, mucous membranes, kukanganiswa kwechiedza uye kuona kwemadekwani.
- Vitamin B6 inobatanidzwa mukuchengetedzwa kwehutachiona hwehutachiona, kudzivirirwa uye nzira dzinofadza mukati memutsetse wepakati, mukushandurwa kweamino acids, mumetabolism ye tryptophan, lipids uye nucleic acids, inobatsira pakuumbwa kwemazuva ano erythrocyte, kuchengetedza kweyakajairika nhanho. ye homocysteine muropa. Kudya kwakakwana kwevhitamini B6 kunoperekedzwa nekuderera kwechido, kutyora mamiriro eganda, kukura kwehomocysteinemia, kupererwa neropa.
- Vitamin B12 inoita basa rakakosha mukugadzirisa muviri uye kutendeuka kwemaamino acids. Folate uye vhitamini B12 zvinowirirana mavitamini uye zvinobatanidzwa mukuumbwa kweropa. Kushaya vhitamini B12 kunotungamira mukushomeka kwekusakwana kana kwechipiri folate kushomeka, pamwe neanemia, leukopenia, thrombocytopenia.
- vhitamini E ane antioxidant ehupfumi, anodikanwa kuti mashandiro egonads, yemwoyo mhasuru, ari epasi rese kugadzikana kwema cell membranes. Nekushomeka kwevhitamini E, hemolysis ye erythrocyte uye kusagadzikana kwetsinga kunoonekwa.
- karusiyamu ndicho chikamu chikuru chemapfupa edu, chinoita semutongi wegadziriro yetsinga, chinotora chikamu mukudzvanya kwetsandanyama. Kushaikwa kweCalcium kunotungamira mukudzora kwemuzongoza, mapfupa epelvic nemumicheto yezasi, kunowedzera njodzi ye osteoporosis.
- Magnesium inotora chikamu musimba metabolism, synthesis yemapuroteni, nucleic acids, ine simba rinogadzikana pama membrane, inofanirwa kuchengetedza homeostasis ye calcium, potasium uye sodium. Kushaikwa kwemagniziyamu kunotungamira ku hypomagnesemia, njodzi yakawedzera yekubatwa neBP, chirwere chemwoyo.
- Phosphorus inotora chikamu muzvakawanda zvemuviri maitiro, kusanganisira simba metabolism, inodzora acid-base chiyero, chikamu chephospholipids, nucleotides uye nucleic acids, inodiwa pakuita mineralization yemapfupa nemeno. Kushomeka kunotungamira kune anorexia, anemia, rickets.
- simbi chikamu chemapuroteni emabasa akasiyana siyana, kusanganisira enzymes. Inotora chikamu mukutakura kwemaerekitironi, okisijeni, inovimbisa iyo redox reaction uye activation ye peroxidation. Kusakwana kwekushandisa kunotungamira ku hypochromic anemia, myoglobin-inoshaya atony yemasaga emhasuru, kuwedzera kuneta, myocardiopathy, atrophic gastritis.
- Manganese anotora chikamu pakuumbwa kwepfupa uye inoenderana nyama, iri chikamu chema enzymes anobatanidzwa mune metabolism yemamino acids, makabhohaidhiretsi, catecholamines; Zvakakosha pakuumbwa kwecholesterol uye nucleotides. Kusakwana kwekushandisa kunofambidzana nekuderera mukukura, kusagadzikana muhurongwa hwekubereka, kuwedzera kusimba kwemapfupa emapundu, kusagadzikana kwehydrohydrate uye lipid metabolism.
- mhangura chikamu chemakemikari ane redox chiitiko uye inobatanidzwa nesimbi metabolism, inomutsa kunwiswa kwemapuroteni uye makabhohaidhiretsi. Inotora chikamu mumatanho ekupa matukisi emuviri wemunhu neoksijeni. Kushomeka kunoratidzwa nekusagadzikana mukuumbwa kweiyo yemoyo system uye mafupa, kukura kweanobatanidza matissue dysplasia.
- Selenium - chinhu chakakosha cheiyo antioxidant system yekudzivirira yemuviri wemunhu, ine immunomodulatory mhedzisiro, inotora chikamu mukutonga kwezviito zvehormone mahormone. Kushomeka kunotungamira kuchirwere cheKashin-Beck (osteoarthritis ine hurema hwakawanda hwemajoini, musana uye magumo), Keshan chirwere (endemic myocardiopathy), nhaka nhaka thrombastenia.
- zen'e chikamu chemakemikari anodarika mazana matatu, anotora chikamu muzvirongwa zvekubatana uye kuora kwemakabohydrate, mapuroteni, mafuta, nucleic acids uye mukutonga kwekutaura kwemageneti akati wandei. Kusakwana kwekushandisa kunotungamira kushomeka, yechipiri immunodeficiency, chiropa cirrhosis, kusagadzikana pabonde, uye kusagadzikana kwemwana. Ongororo dzichangoburwa dzakaratidza kugona kwenzvimbo dzakakwira dze zinc kuti dzikanganise kunwa kwemhangura uye nekudaro zvinobatsira mukuvandudza kweanemia.
Tags: koriori zvemukati 526 kcal, makemikari anoumbwa, kukosha kwehutano, mavitamini, zvicherwa, nei Popcorn, chizi-yakavhenekerwa, macalorie, zvinovaka muviri, zvinobatsira zvinhu Popcorn, chizi-yakavhenganiswa