Cinnabar-red polypore (Pycnoporus cinnabarinus)

Systematics:
  • Chikamu: Basidiomycota (Basidiomycetes)
  • Kupatsanura: Agaricomycotina (Agaricomycetes)
  • Kirasi: Agaricomycetes (Agaricomycetes)
  • Subclass: Incertae sedis (yenzvimbo isina chokwadi)
  • Order: Polyporales (Polypore)
  • Mhuri: Polyporaceae (Polyporaceae)
  • Genus: Pycnoporus (Pycnoporus)
  • Type: Pycnoporus cinnabarinus (Cinnabar-red polypore)

fruiting muviri: Muhuduku, muviri unobereka wetinder fungus une yakajeka cinnabar-ruvara rutsvuku. Mukukura, fungus inopera uye inowana rinenge ocher ruvara. Miviri yakakora, semicircular fruiting, 3 kusvika 12 cm muhupamhi. Inogona kunge yakaita oblong uye yakatetepa zvishoma yakananga kumucheto. Yakakura zvakanyanya, cork. Mapores anochengeta cinnabar-tsvuku ruvara kunyangwe pakukura, nepo pamusoro uye pulp yetinder fungus ikaita tsvuku-ocher. Muviri we fruiting ndewegore, asi howa dzakafa dzinogona kuramba kwenguva yakareba, chero bedzi mamiriro ezvinhu achibvumira.

Pulp: ruvara rutsvuku, pane kukurumidza kuva cork kuwirirana. Spores ane tubular, pakati nepakati muhukuru. Spore poda: chena.

Paradzira: Kashoma kuonekwa. Fruiting kubva munaJuly kusvika munaNovember. Inokura pamapazi akafa, zvigutsa uye hunde dzemhando dzemiti inodonha. Mitumbi inobereka michero inopfuurira munguva yechando.

Edibility: chekudya, iyo cinnabar-red tinder fungus (Pycnoporus cinnabarinus) haishandiswe, nekuti ndeye genus yetinder fungi.

Kufanana: Aya akasiyana etinder fungus anoshamisa uye haadzokororwe, nekuda kweruvara rwakajeka, zvekuti haakwanise kuvhiringika nehumwe tinder fungi inokura munyika yedu. Panguva imwecheteyo, ine zvimwe zvakafanana nePycnoporellus fulgens, kunyanya muvara wakajeka, asi rudzi urwu runokura pamiti yeconiferous.

 

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