6 nheyo dze "chikafu cheItaly"
- Kudya kwacho "kunoiswa" mazuva matanhatu pasvondo, uye zuva rechinomwe izuva rekuzorora.
- Chigadzirwa chimwe nechimwe kana dhishi rinopihwa imwe nhamba yemapoinzi.
- Kusiyana nezvimwe zvekudya zvakafanana, zvibodzwa hazviitwe zuva nezuva, asi pasvondo. Izvi zvinokutendera kuti uwedzere kusanganisa kubatanidza kudya kwako muhupenyu chaihwo: nenzira iyi iwe unogona kugamuchira kukokwa kuzororo nerunyararo rwepfungwa. Kuti uwane zvakakwana muhuwandu hwakarongwa pakupera kwevhiki, zvakaringana kushandisa mashoma mapoinzi zuva rinotevera mushure mekuwedzeredza kwakadai kupfuura zuva rapfuura.
- Kuti uderedze huremu, unofanirwa kutora kubva pamakumi maviri kusvika mazana matatu emapoinzi pasvondo. Kudzora huremu hwako padanho rakabudirira, mazana matatu emapoinzi anotenderwa pasvondo.
- Mune chikafu ichi, 0 + 0 = 1. Mune mamwe mazwi, kana iwe ukadya zviviri zvekudya zvine "kukosha" kwemapoinzi 0, unowana poindi imwe semhedzisiro.
- Zvibereko zvinotapira hazvibvumirwi pane chikafu ichi Asi mayonnaise - ndapota.
Nongedzo kumapoinzi ezvekudya kweItari
chigadzirwa | uwandu | Points |
Mombe chiropa | 100 d | 6 |
Vevha vehuropi (yakabikwa) | 100 d | 1 |
Veal Brains (yakabikwa) | 100 d | 12 |
Jerky ham | 100 d | 1 |
Masoseji | 100 d | 1 |
Sausage yakabikwa | 100 d | 0 |
caviar | 100 d | 1 |
Hove inoputa | 100 d | 0 |
Nyama pizza | 100 d | 30 |
Shrimp | 100 d | 1 |
Tuna Canned muOiri | 100 d | 1 |
Yakarongwa sardines | 100 d | 1 |
Olivie | 100 d | 19 |
Nzombe yemuto | 100 d | 0 |
cannelloni | chimwe nechimwe | 8 |
Spaghetti ine zai | 60 d | 8 |
Mupunga wakabikwa | 50 d | 9 |
Sopu yemuriwo | 1 ndiro | 11 |
lasagna | 100 d | 20 |
Nzombe (yakabikwa, yakabikwa kana yakabikwa) | 100 d | 0 |
Stew | 100 d | 8 |
Nyuchi (yakabikwa kana yakabikwa) | 1/6 chikamu huku | 0 |
Code | 100 d | 0 |
Nguruve (yakabikwa) | 100 d | 1 |
omelette | kubva pamazai maviri | 1 |
Omelet pamwe chizi | kubva pamazai maviri | 3 |
Hove dzakabikwa | 200 d | 12 |
hampurilainen | 100 d | 16 |
goulash | 100 d | 1 |
machipisi | 115 d | 1 |
Hanyanisi (mbishi) | 150 d | 3 |
Broccoli | 125 d | 3 |
Howa (mbishi) | 125 d | 3 |
Peas (yakabikwa) | 50 d | 3 |
Radish | 250 d | 3 |
Sipinachi (yakabikwa) | 125 d | 3 |
Shiraplant (yakabikwa) | 170 d | 4 |
Mbatata (yakabikwa) | 50 d | 5 |
Tambo bhinzi | 100 d | 8 |
Nyemba | 50 d | 10 |
Zvigadzirwa zvemukaka
Kefir | 100 d | 2 |
Nyoro nyoro | 50 d | 2 |
Parmesan cheese | 100 d | 2 |
Yogurt | 200 d | 7 |
Zvibereko, michero yakaomeswa uye nzungu
Funduk | 100 d | 3 |
nwiwa | 100 d | 4 |
Cherry | 100 d | 6 |
Maonde matsva | chimwe nechimwe | 7 |
Maonde akaomeswa | chimwe nechimwe | 15 |
chihenge | 1 chidimbu | 9 |
Nzungu dzakakangwa | 80 d | 9 |
Mazambiringa | 125 d | 9 |
Mandarin | chimwe nechimwe | 10 |
apuro | chimwe nechimwe | 10 |
Watermelon | 1 chidimbu | 11 |
akawoma | 25 d | 13 |
Orenji | chimwe nechimwe | 17 |
Musi wemichero | 25 d | 18 |
bhanana | chimwe nechimwe | 23 |
Condiments, mafuta uye sauces
Mafuta ekubikisa | 1 girazi | 0 |
mafuta | 250 d | 0 |
vhiniga | 1 zana ramakore. l. | 1 |
Garlic | 2 mazino | 1 |
Butter | 250 d | 1 |
Mayonnaise | 60 d | 1 |
Margarine uye inopararira | 250 d | 1 |
Nyanya muto | 60 d | 1 |
Zvinwiwa uye doro
Kofi yemahara isina shuga) | 3 makapu | 0 |
Cappuccino (hapana shuga) | 1 cup | 2 |
Tea isina shuga) | 2 makapu | 0 |
Waini yakaoma | 1 girazi rewaini | 1 |
Waini inopenya uye champagne | 1 girazi rewaini | 12 |
Chinwiwa cheranjisi | 1 girazi | 4 |
Grapefruit muto | 1 girazi | 4 |
Nyanya muto | 1 girazi | 6 |
doro | 1/4 l | 6 |
mukaka | 1/2 l | 13 |
Chokoreti inopisa | 1 cup | 26 |
Zvinotapira zvinwiwa | 1 girazi | 21 |
vodka | 1 girazi | 1 |
Cognac | 1 girazi | 1 |
Whisky | 1 girazi | 1 |
Bread
Chingwa chegorosi rose | 1 chidimbu | 5 |
Rye chingwa | 1 chidimbu | 8 |
Gorosi chingwa | 25 d | 11 |
Upfu hwegorosi | 50 d | 17 |
Mabhisikiti asina kuviriswa | 25 d | 18 |
Dessert nemasipi
Sherbet | 40 d | 6 |
jamhu | 30 d | 11 |
Chokoreti yemukaka | 25 d | 12 |
uchi | 30 d | 17 |
Caramel macandi | 25 d | 18 |
apuro pai | 50 d | 19 |
Nut pie | 50 d | 23 |
Pancakes | 5 pc | 30 |