Cream-phantom
Sour cream ndeimwe yeanonyanya kufarirwa mukaka wakaviriswa zvigadzirwa, saka inoda kugadzirwa pachiyero chechokwadi cheindasitiri, zvinoreva kuti huwandu hunotora mhando. Mafuta emhuka anotsiviwa nemafuta emiriwo, mapuroteni emukaka anotsiviwa neprotein ye soy, izvi zvose zvinowedzerwa nekunaka kwezvokudya zvinowedzera - uye kutengeswa! Asi chaizvoizvo, kirimu yakasvibirira chaiyo inofanira kugadzirwa kubva mukisi uye muto.
Dissolve teaspoon yekrimu yakasviba mugirazi remvura inopisa: kana mukisi wakasviba wakanyunguduka zvachose, ndeyechokwadi, kana mvura yawa, inhema.
Seaweed caviar
Zvingaita sekunge zvakaoma kunyepera mazai. Uye zvakadaro ... Fake caviar inogadzirwa kubva mugungwa.
Iyo fake caviar inonaka segelatin, iyo chaiyo ine zvishoma kuvava. Kana yadyiwa, fake inotsengwa, yakasikwa inoputika. Nyatsoteerera zuva rekugadzirwa kwechigadzirwa: iyo yakanakisa caviar inoputirwa kubva munaChikunguru kusvika munaGunyana (panguva ino, hove yesaumoni inobereka, saka kashoma kuti mugadziri "akapfumisa" chigadzirwa nekuchengetedza). Uye kumba, chokwadi che caviar chinogona kugadziriswa nekukanda zai mumudziyo nemvura inopisa. Kana, kana puroteni yakapetwa, chena chena inoramba iri mumvura (apo zai pacharo richave rakasimba), saka iyi ndiyo caviar chaiyo, asi kana zai rikarasikirwa nechimiro charo uye richitanga kunyungudika mumvura, inhema. .
Mafuta omuorivhi: kunaka nekunhuhwirira
Zvinotendwa kuti kugadzira mafuta emuorivhi ekunyepedzera nderimwe remabhizinesi anobhadhara zvakanyanya emafia eItaly. Uye zvese nekuti vagadziri vanowanzo nyorovesa chigadzirwa ichi nemidziyo yakachipa kana kungotsvedza mukuteedzera chaiko (yakachipa (mupfungwa yese) mafuta emuriwo kubva kuTunisia, Morocco, Greece neSpain anotorwa sehwaro hwe "mafuta omuorivhi".
Hapana maitiro akajeka ehutano hwemafuta: yakawandisa inobva pane zvakasiyana-siyana, asi zvakadaro teerera kune kunhuhwirira uye kuravira: mafuta emuorivhi chaiwo anopa zvishoma zvishoma zvezvinonhuwira, ane tart kunhuhwirira neanoti herbaceous.
Glue nyama
Meat glue (kana transglutamine) inguruve kana nyama yemombe thrombin (enzyme yeropa coagulation system), iyo inoshandiswa zvakanyanya nevagadziri pakunamira zvigadzirwa zvenyama. Zviri nyore: sei uchirasa zvimedu uye zvakasara zvezvigadzirwa zvenyama apo zvidimbu zvenyama zvinogona kuiswa kubva kwavari uye kutengeswa nemutengo wakakodzera?
Zvinosuruvarisa, hazvibviri kuona nyama kubva kune glue kumba, "neziso" kana kuravira. Edza kutenga zvigadzirwa zvenyama kubva kunzvimbo dzaunovimba.
Carcinogenic soy muto
Mukugadzirwa kwepamusoro-soro, soya inoputirwa, yakasanganiswa neupfu kubva kubhari yakakangwa kana zviyo zvegorosi, munyu uye nguva yakareba yekuvirisa inotanga, iyo inotora kubva pamazuva makumi mana kusvika kumakore 40-2. Vagadziri vasina kutendeseka vanoderedza maitiro ese munguva kusvika kumavhiki akati wandei, nekuda kwehunyanzvi hwekuwedzera kuparara kweprotein. Nekuda kweizvozvo, sosi haina nguva yekukura uye kuwana inodiwa kuravira, ruvara, kunhuwa, uye izvi zvinotungamira kune chokwadi chekuti zvakasiyana-siyana zvekuchengetedza zvinowedzerwa kune chigadzirwa. Nhasi, sosi zhinji yesoya ine carcinogen (chinhu chinowedzera mukana wekenza) - chloropropanol.
Paunosarudza soy muto, teerera kuumbwa, inofanira kunge ine zvikamu zvina chete: mvura, soya, gorosi uye munyu. Kuravira kwepakutanga kwakapfava, kwakapfava nekutapira kushoma uye kupfumisa mushure, nepo fake ine kunhuhwirira kwemakemikari, kuvava uye munyu pamuromo. Natural soy muto unofanirwa kuve wakajeka, dzvuku dzvuku muruvara, uye fake inofanira kunge yakasviba yakadzika, yakafanana nesyrup.
Hove inopfungaira yakagadzirwa neutsi hwemvura
Kusvuta kwakasimba uye kwepamusoro kwehove dzakawanda kunotora nguva, uye vagadziri, munzvimbo ine makwikwi makuru, chokwadika, vari kukurumidza. Nekuda kweizvozvo, ivo vakauya nepfungwa yekuputa hove nenzira yakapusa - muutsi hwemvura ... mune imwe yakasimba kwazvo carcinogens yakarambidzwa munyika zhinji dzepasi. Kuti uite izvi, zvinokwana kuwedzera 0,5 maspuni emunyu uye 2 g yeutsi hwemvura kune 50 malita emvura, nyura hove ipapo uye uisiye mufiriji kwemazuva mashoma.
Muchikamu chehove chaiyo yakasvuta, nyama nemafuta zvine yellowish, uye muchikamu chenhema, pane inenge isina kusunungurwa kwemafuta, uye ruvara rwenyama rwakafanana nerunyoro. Nokudaro, usati watenga, kana zvichibvira, bvunza mutengesi kuti acheke hove.
Huchi husina mukume
Vazhinji vevatambi vemusika weuchi vanotenga uchi muChina, iyo isiri yemhando yepamusoro chigadzirwa. Kuti uvhare mabviro echigadzirwa, pollen inosefa. Nokudaro, kuva akatendeseka, zvakaoma zvikuru kudana chinhu chakadaro kunyange uchi, uye kunyanya kukosha chigadzirwa. Mukuwedzera, vapfuri venyuchi vanogona kudyisa nyuchi neshuga sirasi, kugadzirisa izvo zvipembenene zvinogadzira uchi hwekugadzira husina mavitamini uye biologically inoshanda zvinhu.
Huchi hwemhando yepamusoro hunonhuhwirira zvisinganzwisisiki, huchi hwemanyepo hunenge husinganhuhwi kana kuti hwakavharika zvakanyanya. Panyaya yekusagadzikana, uchi chaihwo hunofanira kuva viscous, kwete mvura. Kana iwe ukanyungudutsa uchi mumvura (1: 2), ipapo iyo chaiyo ichave yakasviba zvishoma kana neine muraraungu mutambo wemavara. Iwe unogonawo kuwedzera madonhwe mashomanana e-iodine tincture kumushonga weuchi: kana ukaona ruvara rwebhuruu ruchioneka kana rwasanganiswa, zvinoreva kuti chigadzirwa chine starch kana hupfu.