Mukati
tsananguro
Galangal midzi ndiyo yakanyanya kukoshesa mwaka mune cuisine yeSoutheast Asia. Ichi chirimwa ihama ye ginger, asi zvakasiyana nazvo, haina kupisa uye ine yekuwedzera, zvishoma hwema hwekunhuhwirira.
Galangal ane ganda rakatetepa, rakachenuruka repinki iro kazhinji risingatombodi kusvuurwa. Midzi nyowani inowanzo shandiswa sechinhu chinogadzirwa mumasobho, kunyanya maThai. Uye yakaomeswa inoshandiswa se spice, ichiwedzera, semuenzaniso, kune zvinotapira mafurawa.
Iko galangal kwakasiyana sei ne ginger
Galangal ine ganda rakatetepa zvishoma, riine pinki tint, ginger rinosimba kana tichienzanisa naro. Ivo vakaita semasoja maviri, chete Galangal ndiye rookie, uye Ginger murwi akura murwi. Izvo zvinosiyanawo mukuravira, ine galangal inotongwa nemanyorero akajeka macitrus.
Kana iyo tambo yemidzi nyowani yakakamurwa kuita zvikamu, saka unogona kubata manotsi eucalyptus, lemongrass, safironi, inozorodza mimvuri yepine resin. Iyo hwema hweakaomeswa galangal hwakafanana nesinamoni. Inotapira zvinotapira.
Ndeipi chaiyo Tom Yam yakagadzirwa
Kune akawanda mabikirwo, asi chaiyo yam yam haishande pasina imwe seti yezvinonhuwira, izvo zvinoita kuti ive yam yam. Uye pano mubatanidzwa we ginger uye galangal wakakosha sekuvapo kweye lemongrass, chili, mukaka wekokonati uye mashizha efir.
Izvo zvakakosha kuti ucheke midzi zvakatwasuka, zvigunwe zviviri zvakakora, kukanda mashizha egafir akazara uye pakupedzisira unosvina hafu yelimu zvakanyanya. Huswa hwemoni chete hunogona kutemwa zvakanaka.
Ndezvipi zvimwe zvinoshandiswa zvinosanganisira galangal
Inoenda zvakanaka negariki nehanyanisi, saka zvinotaridzika zvakanaka mumasobho uye nyama ndiro. MuIndonesia, nyama yemombe inobikwa mukaka wakakora wekokonati nechili, gariki, turmeric yakaoma, fennel, ginger uye galangal. Sezvauri kuona, midzi yese inosangana pano.
MuIndia, galangal inoiswa mumasobho uye makatari, huku nehove zvinobikwa nazvo. VaAsia vanowedzera zvinonhuwira izvi muzvinwiwa. Iwe unogona kugadzira yakanaka inotonhorera tincture isina ginger, kunyangwe kuvapo kwayo kusingakuvadze.
Sezvo galangal ine manotsi epaini tsono, eucalyptus uye macitrus, unogona kuwedzera shoma eucalyptus uye zvishoma zvishoma orenji kana lime kukanwa.
Kubika kushandiswa
Munyika dzeAsia - Cambodia, India, China, Japan - maruva uye mapundu anodyiwa. MaEuropean zvakare vane ruzivo nekushandiswa kwemabhureki mukubika, senge asina kubhururuka mabhureti e capers. Chete isu tajaira kuvanhonga, uye muSoutheast Asia, iwo mabundu uye kunyange galangal maruva anodyiwa nyowani, vachifarira kuravira kwavo kunosimbisa.
Kuchengeta sei
Mudzi nyowani wakaputirwa mupepa uye unochengetwa pazasi pamusoro pe zero tembiricha. Nehurombo, iyo inoramba ichitsva patsva kwemazuva gumi nemaviri. Uye inonyanya kushandiswa mukati memazuva manomwe ekutanga.
Vamwe vanhu vanosarudza kuomesa midzi iyi. Mumwe munhu anonyanya kuda kutenga yakaomeswa kana pasi. Kana iyo nzira yauri kubika ine zvimwe zvinonhuwira kunze kwegazizi midzi, zviri nani kuwedzera hupfu hwekupedzisira kuchikafu kuitira kuti usarasike.
Izvo zvinofanirwa kuyeukwa kuti kuravira kwemutsva galangal kwakasiyana nekuomeswa - mamwe manotsi anoenda, kutapira uye zvinonhuwira zvinonzwikwa zvakanyanya.