Gymnopil inopinda (Gymnopilus penetrans)

Systematics:
  • Chikamu: Basidiomycota (Basidiomycetes)
  • Kupatsanura: Agaricomycotina (Agaricomycetes)
  • Kirasi: Agaricomycetes (Agaricomycetes)
  • Subclass: Agaricomycetidae (Agaricomycetes)
  • Order: Agaricales (Agaric kana Lamellar)
  • Mhuri: Hymenogastraceae (Hymenogaster)
  • Genus: Gymnopilus (Gymnopil)
  • Type: Gymnopilus penetrans (Gymnopilus penetrans)

Gymnopilus penetrans mufananidzo uye tsananguro

Inopinza Hymnopile Hat:

Yakasiyana-siyana muhukuru (kubva pa3 kusvika pa8 cm mudhayamita), yakatenderera, kubva paconvex kusvika pakukotama nepakati tubercle. Ruvara - tsvuku-tsvuku, zvakare inoshanduka, pakati, sekutonga, yakasviba. Nzvimbo yacho yakatsetseka, yakaoma, ine mafuta mumamiriro ekunze emvura. Nyama yechivharo ine yellowish, elastic, ine kuvira kunovava.

Rekodhi:

Kakawanda, kakatetepa, zvishoma zvichidzika padzinde, yero muhowa hudiki, kusviba kusvika kune ngura-shava nezera.

Spore powder:

Husty brown. Abundant.

Gumbo rehymnopile inopinda:

Kupeta, kureba kwakasiyana (kureba 3-7 cm, ukobvu - 0,5 - 1 cm), yakafanana neruvara kune ngowani, asi kazhinji yakareruka; iyo yepamusoro ndeye longitudinally fibrous, dzimwe nguva yakafukidzwa nechena maruva, mhete haipo. The pulp is fibrous, light brownish.

Kuparadzirwa:

Gymnopyl inopinda inokura pamasara emiti yeconiferous, ichifarira pine, kubva pakupera kwaAugust kusvika munaNovember. Zvinoitika kazhinji, hazvingobata ziso rako.

Mhando dzakafanana:

Ne genus Gymnopilus - imwe inoenderera mberi kusanzwisisika. Uye kana ma hymnopiles makuru achiri neimwe nzira akaparadzaniswa kubva kune madiki, nekungogara, ipapo nehowa seGymnopilus penetrans mamiriro haatombofungi kujekesa. Mumwe munhu anopatsanura howa ane mvere (kureva kuti, isina kutsvedzerera) ngowani mune yakaparadzana mhando yeGymnopilus sapineus, mumwe munhu anosuma sangano rakadai seGymnopilus hybridus, mumwe munhu, pane zvinopesana, anozvibatanidza ese pasi pemureza weiyiyo inopinda mukati. Nekudaro, Gymnopilus penetrans inosiyana zvakanyanya nechivimbo kubva kune vamiriri vemamwe genera nemhuri: mahwendefa akarembera, yero muhuduku uye ane ngura-ruvara mukukura, yakawanda spore poda yehuswa-ruvara rwebrown, kusavapo zvachose kwemhete - kwete nePsathyrella, kana kunyange iwe haugone kuvhiringidza hymnopiles ne galerinas (Galerina) uye tubarias (Tubaria).

Edibility:

Howa haudyiwe kana kuti une chepfu; kuravira kunovava kunoodza mwoyo kuedza panyaya yechepfu.

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