Zvinotora 1 awa kuti ubike pilaf. Hafu yeawa inodikanwa kuti fry nyama ine karoti uye hanyanisi, uye ingangoita awa yekubika inodiwa mushure mekunge mupunga wawedzerwa mupani. Murairi unofanirwa kunge uchinyatso "simmered" neiyo yepamusoro layer, saka chengeta iyo pilaf kweinenge maminetsi makumi mana mushure mekufashaidza mvura mugate, asi kana paine yakawanda pilaf, ipapo kana awa. Mushure mekubika, iyo pilaf inofanirwa kuve yakasanganiswa uye yakamisikidzwa kwemaminetsi gumi nemashanu.
Maitiro ekubika pilaf
Nyama yepilaf
pombi kana pani 5 litita
Nyama - hafu yekirogiramu / mune yakasarudzika nzira, gwayana rinoshandiswa, iro, kana zvichidikanwa, rinogona kutsiviwa nenyama yemombe, nyama yemombe uye, mune zvakanyanya, neonda nyama yenguruve kana huku
Mupunga wepilaf
Mupunga wakabikwa - hafu yekilo
Zvinonhuwira zvepilaf
Karoti - 250 gramu
Hanyanisi - 2 hombe
Garlic - 1 Musoro
Zira - 1 kiyiyo
Barberry - 1 kikapu
Turmeric - hafu yepuniki
Ground tsvuku tsvuku - 1 teaspoon
Ground nhema mhiripiri - hafu yetea
Munyu - 1 yakakomberedzwa teaspoon
Mafuta emiriwo - 1/8 mukombe (kana mafuta muswe mafuta - 150 gramu)
Maitiro ekubika pilaf
1. Peel hanyanisi ndokutema muzvindori zvehafu.
2. Pisa pani yakakora-yakakora kana kapu, dururira mafuta (kana sunga mafuta kubva kumafuta emuswe mafuta) woisa hanyanisi; Fry nekumwe kusimudzira pamusoro wepakati kupisa kwemaminitsi mashanu.
3. Cheka nyama muzvidimbu 2-4 cm, wedzera kune hanyanisi uye furaya kusvikira shava yegoridhe kwemaminitsi manomwe.
4. Cheka makarotsi kuita machubhu marefu 0,5 masendimita gobvu uye wedzera kune nyama.
5. Wedzera kumini uye munyu, zvinonhuwira zvese nemwaka, sanganisa nyama nemiriwo.
6. Smooth nyama nemiriwo padanho rekutanga, dururira mupunga pamusoro zvakaenzana.
7. Dururira mvura irikufashaira pamusoro - kuitira kuti mvura ifukidze mupunga 3 masentimita kumusoro, isa musoro wese wegariki pakati.
8. Fukidza gavhuna nechivharo, sveta pilaf kwemaminitsi makumi mana - 40 awa pamusoro pemoto wakadzika kusvikira nyama yanyatsoibva.
9. Kurudzira pilaf, kufukidza, kuiputira mugumbeze uye siya ugare kwemaminitsi gumi nemashanu.
Pilaf pamoto mugate
nhamba yezvigadzirwa zvinokurudzirwa kuti zvakapetwa kaviri
1. Gadzira moto, ita chokwadi chekuti pane huni dzakaringana nepadding refu. Huni dzinofanira kudzika kuitira kuti murazvo usimbe.
2. Isa gango pamusoro pehuni - rinofanira kunge riri pamusoro pehuni, rakaenzana nepasi. Iyo kapu inofanira kuva hombe kuitira kuti zvive nyore kusanganisa mairi.
3. Dururira mafuta pairi - iwe unoda mafuta akapetwa katatu, nekuti pilaf inopisa zviri nyore pamusoro pemoto.
4. Mumafuta akanyatsodziya, isa nyama nhindi nechidimbu kuitira kuti mafuta asatonhorere. Izvo zvakakosha kuti uise mafuta zvakanyatsonaka kuti usazopiswa nemafuta anoputika. Unogona kushandisa magirovhosi kana kuparadzira mafuta ne spatula.
5. Fry kwemaminitsi mashanu, uchimutsa zvidimbu maminiti ese.
6. Isa hanyanisi dzakachekwa nenyama, fry kwemimwe maminitsi mashanu.
7. Wedzera hafu yegirazi yemvura inodzika uye furaya kwemamwe maminitsi mashanu.
8. Bvisa rimi rakasimba: Zirvak inofanira kudzimwa pamota iri pakati.
9. Wedzera munyu nezvinonhuwira, fambisa.
10. Wedzerai mamwe matanda madiki kuti mugadzire pakubika sadza.
11. Sukurudza mupunga, uuise pasi mukaenzana, isa musoro wese wegariki pamusoro.
12. Sunga nemunyu, wedzera mvura kuitira kuti ienzane nemupunga, uye mimwe mimwe miviri kumusoro.
13. Vhara kapu nechivharo, vhura chete kudzora kubika.
14. Soar pilaf kwemaminitsi makumi maviri.
15. Mutsa nyama nemupunga, bika kwemimwe maminetsi makumi maviri.
Pilaf yekubika matipi
Mupunga wepilaf
Kugadzirira pilaf, unogona kushandisa chero yepamusoro-soro tsanga kana yepakati-tsanga yakaoma mupunga (dev-zira, laser, alanga, basmati) kuitira kuti igare yakashama panguva yekubika. Karoti yepilaf, inofanirwa kuicheka, uye kwete kuikora, kuitira kuti karoti panguva yekubika (zvirokwazvo, iyo karoti iri pilaf inogadzirwa kweawa) usarasikirwe neyakavakirwa uye iyo pilaf inoramba yakagwinha. uta zvinokurudzirwawo kuti ucheke-cheke zvine mutsindo kuti usazobike. Nyama nehanyanisi zvepilaf zvinofanirwa kunge zvakabikwa kusvikira mvura yacho yapera kubuda zvachose, nekuti mvura yakawandisa inotungamira pakuderera kwepilaf kutenderera.
Ndezvipi zvinonhuwira zvinoiswa mupilaf
Tsika - zira (kumini yeIndia), barberry, safironi, turmeric. Iyo turmeric inopa iyo pilaf yero yeruvara. Kana iwe ukawedzera mashoma mazambiringa uye paprika kune nyama nemiriwo, iyo pilaf inowana kutapira. Wedzera mazambiringa akadai: tanga kushambidza, wozodira mvura inodzika kwemaminitsi gumi nemashanu, wozocheka (zvikasadaro mazambiringa anozozvimba mupilaf zvachose, asingapi mupunga kutapira). Wedzera 15 mashupuni emwaka wakagadzirwa-wakagadzirwa kubva kuchitoro kusvika ku1 kilogiramu yenyama.
Musoro wegariki unoiswa mupilaf kuitira kuti gariki isakanganisa kuenderana kwepilaf, asi inopa iyo pilaf hwema hwayo.
Ndeipi nyama yakanakira pilaf
Iko kushandiswa kwegwayana uye nyama yemombe - nyama "yakaoma" - mupilaf inoruramiswa kwete chete netsika, asiwo nepfungwa dzazvino nezve kuravira uye kukosha kwehutano. Nekuda kwemupunga, pilaf yakanyanyisa macalorie, saka kushandiswa kwemafuta enguruve hakudiwe nekuda kwezvikonzero zvekudya. Gwayana rakanakira - nekuti nyama yakapfava, inonwisa zvine mwero zvinonhuwira, kunyatso kupa mupunga nemiriwo mukaka wakakora uye wakarongeka wakanakira mupunga kupfuura vamwe vese. Pilaf ine nyama yemombe inozozoita seyakanyanya kusvava, veal ichasiya yakadzika nyama nyama uye panjodzi yekufukidza mupunga. Kune imba "inokurumidza" pilaf, nyama yenguruve inoshandiswa, kubva kune iyo yakawandisa mafuta inogurwa usati wabika pilaf. Zvakanaka, kana kana huku. Nyama yehuku iri nyoro, saka unofanirwa kukanga huku kusvika pakukora pamusoro pekupisa kukuru kwemaminetsi mashoma - wobva wawedzera mupunga. Muriwo mune huku pilaf haugamuchire iwo mwero wakaenzana wemafuta wavanowana kubva kugondohwe kana mhou / mhuru nyama.
Tsika dzePilaf
Pilaf inobikwa pamoto wakashama mupoto uye inonyanya kugadzirwa kubva kugwayana. Nyama yakakangwa kwete mumafuta, asi mumafuta emuswe wemafuta - iyi ndiyo mafuta emakwai, ayo anowanikwa kunyanya muKazakhstan kuti awane kuchinja kwemafuta. Nekudaro, mafuta emuswe ane mafuta anogona kuve nekunhuhwirira kwakasimba, nekuti ari munzvimbo yemuswe wegondohwe. Mutengo wemafuta emuswe mafuta anobva ku350 rubles / 1 kilogram (paavhareji muMoscow munaJune 2020). Iwe unofanirwa kutsvaga mafuta emuswe wemafuta mumisika yezvigadzirwa zveTatar, mumisika yenyama uye muzvitoro zveVIP zvigadzirwa.
Zviyero zvakaenzana zvigadzirwa zvekubika pilaf - pakirogiramu imwe neimwe yemupunga, 1 kilogiramu yenyama, hafu yekirogiramu yehanyanisi uye hafu yekirogiramu yemakaroti.
Pilaf inonyanya kufarirwa muUzbekistan, uko vhezheni yechinyakare inonzi "Fergana" kubva kuzita reguta muFergana Valley, kwayakatangira. Munyika yekumusha, pilaf inoshandiswa zuva nezuva, uye inobikwa nevakadzi. Kune michato, kuzvara uye mariro, akasarudzika marudzi emafaro epilaf akagadzirirwa, uye akagadzirwa netsika nevarume.
Chii chokubika pilaf
Pilaf inowanzo bikwa mukapu-simbi kapu, sezvo tembiricha yemoto wakashama yakagovaniswa zvakaenzana pamusoro pesimbi yesimbi, pilaf haitsve uye inobikwa zvakaenzana. Zvinotora nguva mu cauldron, asi pilaf inozopedzisira yave kupwanyika. Mukushayikwa kwegate kumba, pilaf inogona kubikwa muhombodo simbi yakajairika kana pani yekutsva ine pasi gobvu.