Vinaigrette isaladi yakavakirwa pamabhiti akabikwa, mbatatisi, makarotsi, hanyanisi, magaka akabikwa kana matsva. Iyo vinaigrette yakapfekedzwa nemafuta emiriwo, asi iyo yekutanga yekubikira inosanganisira kupfeka kubva musanganiswa wemafuta emiriwo nemasitadhi, iyo yainzi pakutanga kwezana ramakore rechi 19. vinaigrette, thanks to her, ndiro yakawana zita.
Vinaigrette yakauya kuRussia kubva kuEurope uye yakabva yapararira, sezvo zvigadzirwa zvekugadzirira kwayo zvaive mudzimba dzose. Pakutanga, vinaigrette yakagadzirwa neherring. Mazuva ano, herring inowedzerwa kashoma, asi vakadzi vazhinji vanoomerera kune yekare classic recipe.
Iwe unogona kusiyanisa kuravira kwevinaigrette nekuwedzera maapuro, sauerkraut, green peas, howa uye zvimwe zvinongedzo pakuravira kwako. Vamwe vanotogadzira vinaigrette yenyama, vachiisa masoseji kana nyama yakabikwa kwairi.
Paunenge uchigadzira vinaigrette, pane zvakati wandei zvakavanzika, kuitira kuti bheti dzisadonhe uye kupenda mimwe miriwo pachayo, zvinokurudzirwa kuicheka kwekutanga uye kuizadza nemafuta emiriwo.
Kana uri kugadzirira vinaigrette kuti ushandiswe mune ramangwana, ipapo cheka hanyanisi uye cucumber mukati mayo usati washumira, sezvo ndiro iyo yakawedzerwa zvinhu izvi haigare kwenguva refu.
Vinaigrette ndiro inogutsa kwazvo, uye nekupihwa kuti ine miriwo chete, inogona kuverengerwa zvakachengeteka kune yezvinomera kana kuonda.
Homemade vinaigrette
Iri ndiro resipi rekare rakagadzirirwa munenge imba yese.
Ingredients:
- Beet - 2-3 pcs.
- Mbatatisi - 3-4 pcs.
- Karoti - 1 zvidimbu.
- Green peas - 1 inogona
- Cucumber yakabikwa - 3-4 pcs.
- Hanyanisi - 1 Nha.
- Mafuta emiriwo - yekupfeka
- Munyu - kuravira
- Mvura - 2 litita
Fashaidza beet, karoti uye mbatatisi. Birai mbatatisi uye makarotsi nemabheti mumapani akasiyana. Makarotsi ane beet anotora nguva yakareba kubika. Kutonhorera miriwo yakagadzirwa, peel uye gurai zvakanaka. Isa mabheti mumudziyo kutanga uye uvhare nemafuta kuitira kuti arege kusvibisa mimwe miriwo.
Sakanidza zvose zvinoshandiswa, wedzera munyu uye, kana zvichidiwa, mamwe mafuta emiriwo.
Vinaigrette inochengetedza kuravira kwemiriwo, kushumira kutonhora.
Vinaigrette nehering
Ingredients:
- Herring fillet - 400 gr.
- Beet - 1-2 pcs.
- Karoti - 1 zvidimbu.
- Mbatatisi - 2-3 pcs.
- Hanyanisi - 1 Nha.
- Yakachekwa cucumber - 2 pcs.
- Sauerkraut - 200 gr.
- Mafuta emiriwo - 2-3 tbsp. l.
- Vhiniga - 2 tbsp. l.
- Munyu - kuravira
- Pepper kuvira
- Green peas - 1/2 inogona
- Parsley - 1 chikamu
- Mvura - 2 l.
Geza uye ubike muriwo zvakanaka. Kutonhorera uye ucheke mudiki cubes. Kudzivirira mabheti kubva pakusvibisa mimwe miriwo, gadzira nemafuta. Iparadzanisa herring fillet kubva kumbeu uye gurai zvakanaka. Cheka hanyanisi nemagaka zvakanaka.
Sakanidza zvose zvinoshandiswa.
Kupfeka: sanganisa mafuta emiriwo, vhiniga, munyu, pepper. Mwaka zvigadzirwa uye ushumire, shongedza neparsley.
Vinaigrette nepine nuts uye maorivhi
Ingredients:
- Beet - 1-2 pcs.
- Mbatatisi - 2-3 pcs.
- Karoti - 1 zvidimbu.
- Hanyanisi - 1 Nha.
- Pine nzungu - 1 ruoko
- Maorivhi - 1/2 inogona
- Nyowani cucumber - 1 pc.
- Munyu - kuravira
- Mafuta emiriwo - yekupfeka
- Mvura - 2 l.
Geza uye ubike muriwo zvakanaka. Cool down. Peel uye ucheke mudiki cubes. Dururira mafuta emiriwo pamusoro pe beet kuitira kuti irege kusvibisa zvimwe zvokudya. Cheka maorivhi uye cucumber. Cheka hanyanisi zvakanaka. Sakanidza zvose zvinoshandiswa, wedzera munyu uye mafuta emiriwo. Fry pine nuts mune yakaoma frying pan.
Shumira yakashongedzwa nepine nuts.
Vinaigrette nebhinzi uye howa dzine munyu
Ingredients:
- Bhinzi tsvuku - 150 gr.
- Munyu mushroom - 250 gr.
- Beet - 1-2 pcs.
- Mbatatisi - 2-3 pcs.
- Karoti - 1 zvidimbu.
- Hanyanisi - 1 Nha.
- Mvura - 2,5 l.
- Munyu - kuravira
- Mafuta emiriwo - yekupfeka
Soka bhinzi kwemaawa gumi, wozofashaidza mumvura isina munyu kusvika dzanyorova. Bika beet uye karoti muchoto. Fashaidza mbatatisi. Miriwo inotonhorera, wobva wapepeta uye ucheke mudiki cubes. Cheka hanyanisi nehowa zvakanaka.
Sakanidza zvose zvinoshandiswa, munyu uye nguva nemafuta emichero.
Nyama vinaigrette nemiriwo yakabikwa
Ingredients:
- Beet - 2 pcs.
- Mbatatisi - 2 pcs.
- Karoti - 1 zvidimbu.
- Hanyanisi - 1 Nha.
- Sauerkraut - 1 tbsp
- Chifuva chehuku - 1 pc.
- Cranberries - 2 zvidimbu
- Munyu - kuravira
- Pepper kuvira
- Dijon masitadhi - 1 tbsp l.
- Uchi - 1 tbsp. l.
- Mafuta emiriwo - yekupfeka
Shambai beet, karoti uye mbatatisi zvakakwana, peel uye mucheke mudiki cubes. Isa beet mune imwe ndiro uye mwaka nemafuta mashoma emiriwo, isa mbatatisi uye karoti mune imwe.
Preheat oven kusvika 160 degrees.
Rongedza pepa rekubikira nefoiri kana pepa rekubheka. Isai miriwo pairi kuitira kuti irege kusangana nemabheti, ivafukidze pamusoro nemapuranga kana mapepa uye gadzirai kwemaminitsi makumi matatu. Mushure menguva iyi, bvisa pepa repamusoro uye ubike pasina iyo kwemamwe maminitsi gumi.
Takura zvishoma zvecranberries mu blender uye uuye kune puree state. Wedzera munyu, uchi, mustard uye 100 ml. mafuta emiriwo, funganisa zvose zvakakwana. Kuzadza kwakagadzirira.
Cheka hanyanisi zvakanaka. Kanda sauerkraut mucolander kuitira kuti mvura yakawandisa inwe kubva mairi, kana zvichidiwa, cheka zvakare.
Nyatsocheka zamu rehuku.
Sakanidza zvose zvinoshandiswa uye wobva wawedzera mamwe cranberries. Shumira nekupfeka.
Vinaigrette ndiro yaunogona kuedza nayo nekusingaperi, shandura zvigadzirwa, kupfeka, nezvimwewo. Pa webhusaiti yedu, muchikamu chekubika, uchawana zvakawanda zvingasarudzwa zvevinaigrette zvekuravira kwese.