Mukati
Nhasi, dzidziso shoma - ngatitaure nezve nzira yekugadzira zvinwiwa. Zvichaita senge kwauri kuti iyi ingori yeruzivo ruzivo uye haina kutakura chero mutoro unoshanda. Asi aya maonero asiriwo. Zvakangoitika kuti nzira dzekugadzira cocktails dzakagadzirwa nokuda kwechikonzero, uye mumwe nomumwe wavo ane zvimwe zvikonzero. Idzi nzira dzakaumbwa kwemakore mazhinji, kutanga kubva panguva iyo indasitiri yemabhawa yaitongwa nevaya vane mukurumbira mabhawa. Yakanga iri maTalmuds avo akazova manyuko ekutanga ekurudziro kuvashambadzi vechidiki vezvizvarwa zvese, kusanganisira zvedu.
Classic cocktail yekubika
Zvakanaka, pamusoro penhoroondo refu yemixlogy (saenzi yekugadzira cocktails), anotevera marudzi ekugadzira cocktail akaumbwa mubhari theory:
- Vaka (Build);
- Stir;
- Shake;
- Blend (Blend).
Ehe, aya marudzi ekugadzirira cocktail haakwanise kunzi akakosha, sezvo science mixology haimire. Bartenders vanogara vachiuya nehove itsva, pamwe nemhando itsva dzekugadzirira kwavo. Asi mhando ina idzi ndidzo mawhale anogarwa nesainzi yese. Iye zvino ini ndichaedza kukutsanangurira nenzira inosvikika kuti ndeipi imwe yenzira dziri pamusoro apa, uye kuti nei imwe yenzira dzakasarudzwa kugadzira imwe cocktail.
Maitiro ekugadzira cocktails Kuvaka (Kuvaka)
Iwe haufanire kuziva Chirungu zvakakwana kuti unzwisise kuti tiri kutaura nezvekuvaka. Kuvaka inzira yekugadzirira cocktail apo zvigadzirwa zve cocktail zvinosanganiswa zvakananga mundiro yekushumira. Mune mamwe mazwi, zvikamu zvejoka zvinodururwa pakarepo kubva mumidziyo (mabhodhoro) mugirazi rauchazonwa cocktail yakagadzirira. Iyi nzira ndiyo yakajairika pakugadzira Zvinwiwa Zvirefu uye mapfuti.
Maitiro makuru eiyi nzira:
chivakwa - kuvaka. Kazhinji kazhinji, kusanganisa zvinwiwa zvinogadzirwa nenzira iyi, izvo zvikamu izvo zvisingadi kusanganiswa kwakasimba (mweya yakasimba, waini, mvura, jisi).
Iyo tekinoroji iri nyore uye yakakosha mubasa reiyo bartender yakajairwa: zvese zvinongedzo zvejongwe zvinodururwa mugirazi ine ice, ukuwo kutevedzana kunoonekwa (kazhinji, mweya inodururwa kutanga, ipapo mazadza).
Hazvikurudzirwi kugadzirira zvinwiwa nema liqueurs nenzira iyi, sezvo iyo yekupedzisira inosanganiswa zvakashata nekuda kwekuwanda kwavo. Zvinwiwa zvakasanganiswa zvinopihwa netsvimbo ye swizzle (inobata tsvimbo), iyo vashanyi vazhinji vezvivakwa vanofunga seyakajairwa kushongedzwa, uye vatengesi vazhinji vebhawa havanyatso nzwisisa kuti nei vakaiisa ipapo. Kutaura idi, chishandiso chinoshanda icho mutengi anofanira kubvongodza chinwiwa chake nacho. Ndizvo. muenzaniso: Ropa Mary cocktail, Screwdriver.
Лэйринг (Layering) – layering. Aya ndiwo magadzirirwo akaiswa cocktails, kusanganisira mapfuti anodiwa nemunhu wese. Cocktails akaturikidzana anonzi izwi rechiFrench Pousse-café (Pouss cafe). Kuti ugadzirire majoka aya, iwe unofanirwa kuve neruzivo rwehuwandu hwezvinwiwa (unogona kuwana density tafura pano), iyo inoratidzirwa sechikamu cheshuga. Iwe unofanirwa kuziva kuti Kalua inorema kupfuura Sambuca, uye Grenadine inorema kupfuura Kalua, izvo zvine musoro, nekuti sirasi ine shuga yakawanda. Trite, asi vazhinji havazive izvi. Muenzaniso: cocktail B-52.
Muddling – kudzvanya. Pane chinhu chakadaro - "Mudler", inova pusher kana pestle, sezvaunoda. Nekubatsirwa kwemudhaka, iyo Mojito inozivikanwa inogadzirirwa, pamwe chete nehovha yakawanda, uko kune ma berries, michero, zvinonhuwira nezvimwe zvinhu zvakasimba. Muto kana mafuta anokosha anosvinwa kunze kwezvikamu izvi, uye ipapo ice kana kupwanya (yakapwanyika ice) inodururwa, zvose zvikamu zve cocktail zvinodururwa mukati uye zvinhu zvose zvinosanganiswa nebha spoon. Mumwe muenzaniso ndeye Caipirna cocktail.
Nzira yekugadzira cocktails Kukurudzira
Cocktails nenzira iyi inogadzirirwa mugirazi rinosanganiswa. Iyi nzira inonyanya kushandiswa kumakorokoza ane zvinodarika zvitatu asi hazvidi kusanganiswa zvakasimba (zvese mweya, waini nezvinovava). Iyo nzira iri nyore kwazvo: ice inodururwa mugirazi rinosanganiswa, cocktail inodururwa (kutanga neine isina kusimba). Zvadaro, nekufamba kwekutenderera, unoda kusanganisa zviri mukati nebhari spoon, uye wozora chinwiwa nechisungo mundiro yekushumira.
ichi tekinoroji yekugadzira cocktail inoshandiswa kune idzo cocktails dzinoda kushumirwa pasina aizi, asi kutonhora. Cocktail inopenya kwazvo yakagadzirwa nenzira iyi ndiyo Dry Martini, inova ndiyo isingazununguki yekare.
Shake cocktail recipe
Zvakanaka, munhu wose anoziva nzira iyi. Inoshandiswa mukugadzirira cocktails kubva kune zvikamu zvakaoma kusanganisa (syrups, liqueurs, mazai, mashed mbatatisi, nezvimwewo). Shaker inoshandiswa kusanganisa. Pane maitiro maviri pano.
Kudedera nzira inoshandiswa kudiluisa cocktail nemazvo. Zvinorevei? Uye izvi zvinoreva kuti diluting iyo cocktail haina kukosha pane kuchengetedza zviyero. Vakakanda chando chiduku mu shaker - ichakurumidza kunyunguduka, uye cocktail ichava mvura, inorasikirwa nesimba rayo. Ndicho chikonzero shaker inofanira kuzadzwa kusvika 2/3. Ingredients inofanira kudirwa kubva padiki kusvika kune yakasimba. Iwe unogona kuzunungusa shaker kwemasekonzi makumi maviri, uchiizunza kuitira kuti zviri mukati zvifambe kubva pasi zvichienda pasi, ndiko kuti, ice inofanira kufamba nehurefu hwese hwesheki. Zvine musoro kuti haugone kuzunungusa soda mune shaker (nokuti pachava nekusuwa =). Iwe uchiri kukwanisa kudzora kutonhora nekubata - madonhwe e condensate akaonekwa pamadziro esimbi chikamu che shaker - iyo cocktail yakagadzirira - simbisa kuburikidza nesefa mugirazi rinoshumira. Whisky Sour cocktail inogadzirwa nenzira iyi.
Zvichakadaro dzimwe nguva shanduko yeShake nzira inoshandiswa - Fine strain. Iyi haisi kunyange yakasiyana-siyana, ingori cocktail inogadzirirwa mu shaker, asi kana uchisefa, sieve yakanaka inowedzerwa kune strainer kubvisa zvidimbu zvidiki zvechando kana chero zvikamu zvakapwanyika nemuddler mune shaker. Mimwe mienzaniso: Cosmopolitan, Daiquiri, Negroni cocktails.
Nzira yekugadzira cocktails Blend (Blend)
Cocktails inogadzirwa ne blender. Izvi zvinodikanwa kana iyo cocktail ine michero, michero, ice cream uye zvimwe viscous elements. Kugadzira cocktails iyi nzira inodiwawo pakugadzirira mahogi ekirasi yeFrozen (yakaomeswa). Kana iwe ukakanda mazaya echando mu blender mune zvimwe zviyero, ipapo chando chechando chine imwe kuravira chinogadzirwa - chinotaridzika chinoshamisa, uye kuravira hakuna kujairika. Nzira yekubika sei uchishandisa nzira yekubatanidza: dururira ice mu blender, dururira muzvigadzirwa nenzira ipi zvayo (kana kuti uidururire mukati), uye wobva watanga kusanganisa, asi zviri nani kutanga kubva pasi pasi kusvika kune yakakwirira. Pina Colada cocktail inogona kugadzirirwa nenzira iyi.
Muchidimbu, idzi ndidzo nzira huru dzekugadzira cocktails. Sezvauri kuona, rimwe divi rinoshanda richiripo mune iyi ruzivo. Iye zvino, usati waita chero cocktail, funga nezvekuti ungazviita sei. Uye chii kugadzira cocktails uchiri kuziva here? Ndakanzwa kuti cocktail yemoto inoonekwa seyakasiyana kuvaka tekinoroji, asi kwandiri, ingori nzira yekuisa pashow uye kuita kuti kushandira cocktail kuve kunoshamisa. Ndinotarisira mhinduro dzenyu!