Yakanaka, inonaka, ine nutty - marzipan. Sweets, ichizadza zvinhu zvakabikwa, kushongedzwa kwakanaka pamakeke, zvese zviri nezvake. Hoo, uye mitengo yacho iri kuruma, ngatiedzei kuzvibika pachedu.
Tinoda:
1 mukombe maarimondi, 1 mukombe shuga, 3 tbsp. mvura.
Process:
- Dururira mvura inopisa pamusoro pemaamondi uye usiye nuts kwemaminitsi mashanu, ganda rinoputika uye iwe unogona kuribvisa nyore nyore kubva mumiti;
- Dry maarumondi akacheneswa mune pani yakaoma frying pamusoro pemhepo inopisa, achikurudzira marimu nguva dzose kwemaminitsi 2-3;
- Nzungu dzakanyatsonyoroveswa dzinofanira kunge dzakavhuniwa mu grinder yekofi kusvika kuhurumende yeupfu, inogona kutorwa mumapundu, izvi zvinowanzoitika, nokuti nut inobudisa mafuta;
- Isa shuga mupoto woizadza nemvura. Bira iyo sirasi pamusoro pemhepo yakadzika, inofanirwa kuramba iine mwenje muvara, asi igova mukobvu. Ita bvunzo kune rakapfava bhora, nekuda kweizvi, donhedza sirairi mundiro yemvura inotonhorera, kana ikabata uye iwe unogona kuipwanya neminwe yako - iyo sosi yakagadzirira;
- Dururira maarumondi uye sanganisa zvakanaka, woma iyo moto pamusoro pemoto kwemaminetsi maviri, ichave yakaoma uye gobvu;
- Bvisa iyo yakanyorovera mashoma patafura uye uipe chero chimiro.
Tips:
- Kana yako marzipan ikapunzika, wedzera mvura shoma pairi;
- Kana yako marzipan iine mvura, wedzera shuga shoma;
- Chengetedza marzipan mumudziyo wakasungwa wakasungwa, zvikasadaro inooma nekukurumidza.