Konrad's zontic (Macrolepiota conradii)

Systematics:
  • Chikamu: Basidiomycota (Basidiomycetes)
  • Kupatsanura: Agaricomycotina (Agaricomycetes)
  • Kirasi: Agaricomycetes (Agaricomycetes)
  • Subclass: Agaricomycetidae (Agaricomycetes)
  • Order: Agaricales (Agaric kana Lamellar)
  • Mhuri: Agaricaceae (Champignon)
  • Genus: Macrolepiota
  • Type: Macrolepiota conradii (amburera yaConrad)

:

  • Lepiota excoriata var. conradii
  • Lepiota koradii
  • Macrolepiota procera var. koradii
  • Macrolepiota mastoidea var. Conrad
  • Agaricus mastoideus
  • Thin agaric
  • Lepiota ricknii

Konrads umbrella (Macrolepiota konradii) mufananidzo uye tsananguro

  • tsananguro
  • Nzira yekubika sei amburera yaConrad
  • Nzira yekusiyanisa amburera yaKonrad kubva kune humwe howa

Konrad's amburera inokura uye inokura nenzira imwechete nevamiririri vese ve genus Macrolepiota: pavanenge vachiri vaduku, havazivikanwi. Heino chimiro che "umbrella embryo": heti iri ovoid, ganda paheti harisati raputika, uye naizvozvo hazvinzwisisike zvachose kuti ndeupi rudzi rweheti iyo howa yakakura; hakuna mhete yakadaro zvakadaro, haisati yabva paheti; Gumbo harisati ranyatsoumbwa.

Konrads umbrella (Macrolepiota konradii) mufananidzo uye tsananguro

Pazera rino, zvinokwanisika kuziva zvakanyanya kana zvishoma zvakavimbika chete amburera yakatsvuka, zvichienderana nehunhu hwekutsvuka kwepuru pakucheka.

Musoro: dhayamita 5-10, kusvika 12 masendimita. Muhuduku, ine ovoid, nekukura kunovhura, kuwana semicircular, ipapo bell-shaped shape; muhowa hwevanhu vakuru, chivharo chakatsikitsira, chine diki tubercle pakati. Iyo yakasvibirira yakaonda ganda, iyo inovhara zvachose chivharo pa "embryo" nhanho, inoputika nekukura kwefungus, ichisara muzvidimbu zvakakura pedyo nechepakati pevhavha.

Konrads umbrella (Macrolepiota konradii) mufananidzo uye tsananguro

Muchiitiko ichi, zvakasara zveganda zvinowanzoita mhando ye "nyeredzi-yakafanana" pateni. Pamusoro pechivharo chekunze kweganda rakasviba iri rakareruka, jena kana greyish, rakatsetseka, rakatsetseka, rine fibrous elements mumienzaniso yevakuru. Mucheto wechivharo wakaenzana, zvishoma zvishoma.

Konrads umbrella (Macrolepiota konradii) mufananidzo uye tsananguro

Muchikamu chepakati, chivharo chine nyama, kumucheto nyama yakaonda, ndicho chikonzero mupendero, kunyanya muhowa mukuru, unotarisa furrowed: pane inenge isina pulp.

Konrads umbrella (Macrolepiota konradii) mufananidzo uye tsananguro

gumbo: 6-10 centimita pakureba, kusvika ku12, mugore rakanaka uye pasi pemamiriro ezvinhu akanaka - kusvika 15 cm. Diameter 0,5-1,5 centimita, yakatetepa kumusoro, yakakora pazasi, pazasi chaipo - hunhu hwakaita sekirabhu kukora, iyo isingatevedze kuvhiringika neVolvo iyo Amanitovs anayo (toadstools uye anoyangarara. ) Cylindrical, nechepakati, yakazara kana mudiki, mhango nezera. Fibrous, dense. Ganda riri padzinde rehowa hudiki rakatsetseka, rakatsvuka, rinotsemuka zvishoma nezera, richigadzira zviyero zvidiki zvebrown.

Konrads umbrella (Macrolepiota konradii) mufananidzo uye tsananguro

mahwendefa: Muchena, mutsvuku nezera. Yakasununguka, yakafara, kazhinji.

mhete: pane. Yakadudzwa, yakafara, inofamba. Kuchena kumusoro uye kushava kwebrown pazasi. Pamucheto wemhete, sekunge, "forogo".

Volvo: kushaikwa.

Pulp: chena, haichinje ruvara kana yatsemuka nekucheka.

Futa: inonakidza kwazvo, howa.

manakiro: howa. Nutty zvishoma kana yakabikwa.

spore powder: white cream.

Kunetsana: 11,5–15,5 × 7–9 µm, isina ruvara, yakatsetseka, ellipsoid, pseudoamyloid, metachromatic, ine pores inomera, ine imwe hombe yefluorescent donho.

Basidia : club-shaped, four-spored, 25–40 × 10–12 µm, sterigmata 4–5 µm kureba.

Cheilocystids: club-shaped, 30-45?12-15 μm.

Amburera yaKonrad inobereka michero yakawanda mukupera kwezhizha - kutanga kwematsutso, huwandu hwakasiyana hunoratidzwa kumatunhu akasiyana. Peak of fruiting zvichida inowira munaAugust-September, asi howa iyi inogona kuwanikwa kubva munaJune kusvika munaOctober, nekudziya kwematsutso - uye munaNovember.

Iyo fungus inogoverwa mukati memugwagwa wepakati, mumasango emhando dzakasiyana-siyana (coniferous, yakavhenganiswa, yakasvibiswa), inogona kukura pamipendero uye yakazaruka maglades, pane ivhu rakapfuma-humus uye tsvina yemashizha. Inowanikwawo mumaguta, mumapaki makuru.

Howa inodyiwa, yakaderera mukuravira kune motley umbrella. Zvivharo chete zvinodyiwa, makumbo anonzi akaoma uye ane fibrous.

Iyo howa yakakodzera kudya munenge chero ipi zvayo. Inogona kubikwa, yakabikwa, munyu (inotonhora uye inopisa), yakabikwa. Mukuwedzera kune zviri pamusoro, macrolepiot yeConrad yakaomeswa zvakakwana.

Hats haidi kubikwa isati yabikwa, asi zvinokurudzirwa kutora madiki mahowa caps.

Makumbo haadyiwe, sezvazvakaita: pulp mukati mawo ane fibrous zvokuti zvakaoma kuitsenga. Asi ivo (makumbo) anogona kuomeswa, akaomeswa mufomu yakaoma pane grinder yekofi, hupfu hunogona kuvharwa muhari ine chivharo chakasimba, uye munguva yechando inogona kushandiswa pakugadzira soups (1 kikapu yeupfu pamatatu-). litre saucepan), pakugadzirira nyama kana midziyo yemuriwo, pamwe chete nemuto .

Hupenyu hunobva kumunyori wechinyorwa ichi: kana ukasangana nebani hombe rine maamburera… "kana"... Ndizvozvo, asi ndinokuyambira, marinade yangu ine hutsinye!

1 kg yemakumbo: 50 magiramu emunyu, 1/2 kapu yevhiniga, 1/4 teaspoon yeshuga, 5 peas peas, 5 hot pepper peas, 5 clove, 2 sinamoni tsvimbo, 3-4 bay mashizha.

Shamba makumbo, bika kamwechete kwenguva isingasviki maminetsi mashanu, dhonza mvura, sukurudza makumbo nemvura inotonhora, isa mune enamel pani, dururira mvura yakabikwa kuitira kuti ingovhara zvishoma howa, uuye kumota, wedzera zvese. zvigadzirwa, simira pamoto wakadzika kwemaminitsi gumi, kupisa kupararira mumiti uye kuvhara. Ini ndinoshandisa maeuro caps, ini handizvipete. Mufananidzo wacho unoratidza chimuti chesinamoni.

Konrads umbrella (Macrolepiota konradii) mufananidzo uye tsananguro

Uyu ndiwo muponesi wangu panguva yemapati ega. Vanogona kuchekwa zvakatsetseka mune chero saradhi, iwe unogona kuaisa akachekwa akachekwa pane toast padivi pe sprat. Zvinonyanya kushamisa kubvunza mumwe wevaenzi, "Ndokumbira umhanye kune pantry, ipapo pasherufu yebhangi ine chinyorwa "Tsoka dzenhunzi", zvidhonze pano!

Pakati pemhando dzakafanana dzinodyiwa kune mamwe macrolepiotes, akadai seAmbrella motley - yakakura, chivharo chakanyanya kunyorova uye ganda rehowa kunyange diki diki rave kuputika pachitsiko, richigadzira chimiro chakafanana ne "nyoka".

Iyo umbel inotsvuka pazera ripi zvaro inoshanduka tsvuku pane yakachekwa, iyo pamusoro pekapu yakasiyana kwazvo uye kazhinji yakakurawo kupfuura umbel yaConrad.

Pale grebe - howa ine chepfu! - muchikamu che "chinongobva pazai", chinogona kutaridzika semumburera wechidiki, umo ganda paheti harisati ratanga kuputika. Tarisa zvakanyanya pasi pehowa. Volva in fly agarics i "homwe" inokura howa, homwe iyi yakanyatsobvaruka muchikamu chepamusoro. Nhunzi agaric gumbo rinogona kumonyaniswa kubva mubhegi iri. Iyo bulge iri pazasi pehunde yemaamburera ingori bundu. Asi kana usina chokwadi, usatora maamburera achangoberekwa. Ngavakure. Ivo, vana, vane ngowani duku yakadaro, hapana zvakawanda zvokudya ikoko.

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