Hupenyu hack: maitiro ekugadzira iyo chaiyo bechamel sosi

Béchamel muto Kana muto wakakora ukaomesa uye uchiita firimu pairi, saka hauna kubikwa nemazvo. Masosi akakora akagadzirwa ane silky yakatsetseka, uye anofanirwa kubika kwemaminetsi makumi maviri nemashanu. Bechamel sosi yakakosha mukugadzirira kwe lasagna, soufflé uye casseroles. Sauce base: Muto wakakora nekuda kwekusanganiswa kweupfu nemafuta. Kazhinji bhotela nemukaka zvinoshandiswa semafuta, asi iwe unogonawo kugadzira muto unobva pamafuta emiriwo uye muto wemiriwo. Clump-Free Sauce: Kuti uite muto usina clump, wedzera mvura inodziya kune hupfu hunodziya uye musanganiswa wemafuta, kana mvura inotonhora kuhupfu hunotonhora uye musanganiswa wemafuta, uye wobva wakurumidzira nechipunu chehuni. Paunenge uchigadzira muto mune kaviri bhaira, inofanira kubvongodzwa nguva nenguva. Seasonings: Unogona kuwedzera muriwo puree, garlic yakakangwa, tomato muto, miriwo mitsva, curry seasoning uye grated cheese kumuto wakagadzirwa. Bechamel Sauce Recipe Ingredients:

2 makapu mukaka ¼ kapu yehanyanisi yakatsetseka 1 bay leaf 3 parsley sprigs 3½ maspuni bota 3½ maspuni eupfu munyu nemhiripiri chena yakagayiwa nzungu

Recipe: 1) Muchikanda chesimbi pamusoro pekupisa, zvishoma kupisa mukaka nehanyanisi, bay leaf uye parsley. Hazvidikanwi kuunza kumota. Wobva wabvisa pani pachitofu woirega igare kwemaminitsi gumi nemashanu. 15) Mune imwe pani, nyungudusa bhotela, uwedzere hupfu uye ubike pamusoro pekupisa, uchikurudzira dzimwe nguva, anenge maminitsi maviri. Zvadaro kurumidza kudurura mukaka kuburikidza nesefa uye kubika, kumutsa, kusvikira muto unowedzera. 2) Mushure mezvo, kuderedza kupisa uye kubika imwe 2-3 maminitsi, achikurudzira dzimwe nguva. Munyu, pepper, kuwedzera nutmeg kuti toravira. Kana iwe usiri kushandisa muto ipapo ipapo, iva nechokwadi chekuvhara ndiro yemuto nefirimu rekudya. Bechamel muto nemishonga: Mumuto wagadzirwa, wedzera ½ kapu yemakwenzi akachekwa zvakanaka: hanyanisi, thyme, tarragon kana parsley. Yakakwira calorie bechamel muto: Mumuto wakagadzirwa, wedzera ½ kapu yekirimu. Bechamel sauce kune vegans: Tsiva bhotoro nemafuta emuriwo, uye mukaka wemombe nemukaka wesoya kana muto wemuriwo. Bechamel cheese sauce: Mumuto wagadzirwa, wedzera ½ kapu yakachekwa Cheddar kana Gruyere kana Swiss chizi, pinch yecayenne mhiripiri uye 2-3 zvipunu zveDijon mustard. Shandisa muto uyu ne broccoli, cauliflower, kana kare. : deborahmadison.com : Lakshmi

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