Zamu dzvuku-ruvara (Lactarius volemus)
- Chikamu: Basidiomycota (Basidiomycetes)
- Kupatsanura: Agaricomycotina (Agaricomycetes)
- Kirasi: Agaricomycetes (Agaricomycetes)
- Subclass: Incertae sedis (yenzvimbo isina chokwadi)
- Order: Russulales (Russulovye)
- Mhuri: Russulaceae (Russula)
- Genus: Lactarius (Milky)
- Type: Lactarius volemus (Milkweed)
- milkweed
- Tichabhururuka kuenda kuGalorrheus
- Tinoda mamwe mukaka
- Amanita mukaka
- Lactarius lactifluus
- Lactifluus edematopus
- Lactarius ane edema
- Lactarius
- Galorrheus ichoratus
- Lactifluus ichorata
- Mhou yemukaka
- Milky ndiye akanakisa (nenzira, iyo yepamutemo-mutauro zita remycological)
- The Yasashii (Belarusian - Podareshnik)
Lactarius mavhoriyamu (Fr.) Fr., Epicr. system mycol. (Uppsala): 344 (1838)
Musoro 5-17 (kusvika 16) masendimita muhupamhi, convex muhuduku, wobva wagwadama, zvichida kunyura pakati, uye kunyange kusvika kune concave. Mucheto wechivharo wakarurama, wakaonda, unopinza, kutanga wakabatanidzwa, wozotwasanudza uye kunyange kusimuka. Rudzi rwakatsvuka-ruvara, brown-brown, muzviitiko zvisingawanzo rusty kana light ocher. Nzvimbo yacho ine velvety pakutanga, yozoti yakatsetseka, yakaoma. Kazhinji inotsemuka, kunyanya mukusanaya kwemvura. Iko hakuna zonal coloration.
Pulp: Ichena, yero, ine nyama uye yakaoma. Kunhuwa kwave kwakatsanangurwa zvakasiyana-siyana, kunyanya sekunhuhwirira (trimethylamine) kunhuhwirira, kunowedzera nezera, asi kunewo mamwe masangano anofadza, semuenzaniso nemaruva epear [2], kana asina kuratidzwa zvachose [1]. Kuravira kwakapfava, kunonakidza, kutapira.
Records kazhinji, kuomerera pakudzika zvishoma, kirimu kana ganda rinodziya, rinowanzoitwa forogo pahunde. Kune mahwendefa mapfupi (mahwendefa).
mukaka muto yakawanda, chena, kushanduka shava uye kukora mumhepo. Nokuda kwechikonzero ichi, rudzi urwu rwema lactifas runoshanduka ruvara uye zvimwe zvose, kana zvakakanganiswa, ndiyo pulp, mahwendefa.
gumbo 5-8 (kusvika 10) cm kureba, (1) 1.5-3 cm muhupamhi, yakaoma, inowanzoitwa, ruvara rweheti, asi zvishoma zvishoma, yakatsetseka, inogona kuvharwa nepubescence yakanaka inoita sechando, asi hainzwikwe pakubata . Kazhinji yakatetepa yakananga kuzasi.
spore powder chena.
Kunetsana pedyo nedenderedzwa, maererano ne [2] 8.5–9 x 8 µm, maererano ne [1] 9-11 x 8.5-10.5 µm. Iko kushongedzwa kwakafanana-kunge, kunosvika 0.5 µm kukwirisa, ichigadzira network inenge yakazara.
Inoitika kubva munaJuly kusvika munaOctober. Imwe yevatangi vekutanga mukaka. Inokura mumasango ane deciduous, akavhenganiswa uye spruce (maererano ne [1] - kazhinji mumasango ose). Zvinoenderana ne [2], inoumba mycorrhiza nemuouki (Quercus L.), hazel yakajairika (Corylus avellana L.) uye spruce (Picea A. Dietr.).
Tichifunga nezve "simba" refungus iyi uye yakawanda, brownish, sweetish milky juice, zvichida haina mhando dzakafanana. Iyo yakanyanya kufanana lactic, pamwe, iyo hygrophorous lactic - Lactarius hygrophoroides, asi inosiyaniswa nyore nyore neiyo isina-browning milky juice uye mahwendefa asingawanzo. Zvakanyatsoenderana, rubella (Lactarius subdulcis) inogona kuverengerwa kune mhando dzakafanana, asi yakatetepa-inotetepa uye yakatetepa. Izvo zvinoshandawo kune orenji milkweed (Lactarius aurantiacus = L.mitissimus), haisi diki uye yakaonda chete, asiwo yakanonoka, haipindiri mumashoko, kunyange ichikura muzvinyorwa zvakafanana zvakafanana nespruce.
Howa hunodyiwa hunogona kudyiwa husina kubikwa. Iyo yakanaka mune yakasvibirira munyu kana yakabikwa fomu, pasina chero kupisa kurapwa. Mune imwe fomu, ini handizvifarire nekuda kwe "huni" pulp, kunyangwe ivo vanoti, mushroom caviar haina kushata kubva pairi. Ini ndinomuvhima zvakananga uye nechinangwa, nekuda kwemunyu mbishi.
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