Kukosha kwehutano uye makemikari akaumbwa.
Tafura inoratidza zvirimo zvinovaka muviri (macalorie, mapuroteni, mafuta, makabhohaidhiretsi, mavitamini uye mamineral) pa 100 magiramu chinodyiwa chikamu.
| Nutrient | uwandu | Norm ** | % yeyakajairika muna 100 g | % yeyakajairwa mu100 kcal | 100% zvakajairwa |
| Caloric kukosha | 363 kcal | 1684 kcal | 21.6% | 6% | 464 d |
| MaProteins | 12.5 d | 76 d | 16.4% | 4.5% | 608 d |
| mafuta | 6 d | 56 d | 10.7% | 2.9% | 933 d |
| Carbohydrate | 64.9 d | 219 d | 29.6% | 8.2% | 337 d |
| Alimentary faibha | 4.8 d | 20 d | 24% | 6.6% | 417 d |
| Mvura | 10 d | 2273 d | 0.4% | 0.1% | 22730 d |
| dota | 1.8 d | ~ | |||
| mavhitamini | |||||
| Vhitamini B1, thiamine | 0.22 mg | 1.5 mg | 14.7% | 4% | 682 d |
| Vhitamini B2, riboflavin | 0.06 mg | 1.8 mg | 3.3% | 0.9% | 3000 d |
| Vhitamini B6, pyridoxine | 0.2 mg | 2 mg | 10% | 2.8% | 1000 d |
| Vitamini B9, folate | 20 magiramu | 400 magiramu | 5% | 1.4% | 2000 d |
| Vitamini E, alpha tocopherol, TE | 1.6 mg | 15 mg | 10.7% | 2.9% | 938 d |
| Vitamini PP, HERE | 4.7 mg | 20 mg | 23.5% | 6.5% | 426 d |
| niacin | 0.7 mg | ~ | |||
| macronutrients | |||||
| Potasium, K | 351 mg | 2500 mg | 14% | 3.9% | 712 d |
| Calcium, CA | 58 mg | 1000 mg | 5.8% | 1.6% | 1724 d |
| Nesilicon, Si | 14 mg | 30 mg | 46.7% | 12.9% | 214 d |
| Magnesium, mg | 111 mg | 400 mg | 27.8% | 7.7% | 360 d |
| Sodium, Na | 23 mg | 1300 mg | 1.8% | 0.5% | 5652 d |
| Sarufa, S | 95 mg | 1000 mg | 9.5% | 2.6% | 1053 d |
| Phosphorus, P. | 325 mg | 800 mg | 40.6% | 11.2% | 246 d |
| Tsvaga Elements | |||||
| Simbi, Kutenda | 3 mg | 18 mg | 16.7% | 4.6% | 600 d |
| Manganese, Mn | 3.13 mg | 2 mg | 156.5% | 43.1% | 64 d |
| Mhangura, Cu | 500 magiramu | 1000 magiramu | 50% | 13.8% | 200 d |
| Molybdenum, Mo. | 10 magiramu | 70 magiramu | 14.3% | 3.9% | 700 d |
| Nickel, ari | 33 magiramu | ~ | |||
| Zingi, Zn | 3.23 mg | 12 mg | 26.9% | 7.4% | 372 d |
| Digestible makabhohaidhiretsi | |||||
| Starch uye dextrins | 62.9 d | ~ | |||
| Mono- uye disaccharides (shuga) | 1.5 d | hukuru 100 г | |||
| galactose | 0.07 d | ~ | |||
| Glucose (dextrose) | 0.12 d | ~ | |||
| lactose | 0.02 d | ~ | |||
| maltose | 0.02 d | ~ | |||
| sucrose | 0.48 d | ~ | |||
| fructose | 0.11 d | ~ | |||
| Zvakakosha Amino Acids | |||||
| Arginine * | 0.96 d | ~ | |||
| valine | 0.78 d | ~ | |||
| Histidine * | 0.29 d | ~ | |||
| Isoleucine | 0.58 d | ~ | |||
| leucine | 1.09 d | ~ | |||
| lysine | 0.49 d | ~ | |||
| methionine | 0.23 d | ~ | |||
| Methionine + Cysteine | 0.57 d | ~ | |||
| threonine | 0.39 d | ~ | |||
| tryptophan | 0.26 d | ~ | |||
| phenylalanine | 0.67 d | ~ | |||
| Phenylalanine + Tyrosine | 1.16 d | ~ | |||
| Inogona kutsiva amino acids | |||||
| alanine | 0.67 d | ~ | |||
| Aspartic asidhi | 1 d | ~ | |||
| glycine | 0.55 d | ~ | |||
| Glutamic acid | 1.98 d | ~ | |||
| proline | 0.72 d | ~ | |||
| serine | 0.62 d | ~ | |||
| tyrosin | 0.49 d | ~ | |||
| cysteine | 0.34 d | ~ | |||
| Yakaguta mafuta acids | |||||
| Yakaguta mafuta acids | 1 d | hukuru 18.7 г |
Iko kukosha kwesimba kuri 363 kcal.
- Girazi 250 ml = 140 gr (508.2 kcal)
- Girazi 200 ml = 110 gr (399.3 kcal)
- Supuni ("pamusoro" kunze kwekudya kwemvura) = 22 g (79.9 kcal)
- Teaspoon ("pamusoro" kunze kwekudya kwemvura) = 6 g (21.8 kcal)
Oatmeal akapfuma mavitamini uye zvicherwa senge: vhitamini B1 - 14,7%, vhitamini PP - 23,5%, potasium - 14%, silicon - 46,7%, magnesium - 27,8%, phosphorus - 40,6%, iron - 16,7%, manganese - 156,5%, mhangura - 50%, molybdenum - 14,3%, zinc - 26,9%
- Vitamin B1 chikamu chemakemikari akakosha ehydrohydrate uye simba metabolism, izvo zvinopa muviri simba uye epurasitiki zvinhu, pamwe nemetabolism yemabranched-cheni amino acids. Kushaikwa kwevhitamini iyi kunotungamira kumatambudziko akakomba ehurongwa hwekutya, hwekugaya uye hwemwoyo.
- Vhitamini PP inobatanidzwa mukugadzirisa redox kwesimba metabolism. Kusakwana kwevhitamini kudya kunoperekedzwa nekukanganisa kwenzvimbo yeganda, dumbu uye nzira yetsinga.
- potassium ndiyo main intracellular ion iyo inotora chikamu mukutonga kwemvura, acid uye electrolyte chiyero, inotora chikamu muzvirongwa zvetsinga dzemanzwiro, kumanikidza mutemo.
- Silicon inosanganisirwa sechinhu chakaumbwa mune glycosaminoglycans uye inosimudzira collagen synthesis.
- Magnesium inotora chikamu musimba metabolism, synthesis yemapuroteni, nucleic acids, ine simba rinogadzikana pama membrane, inofanirwa kuchengetedza homeostasis ye calcium, potasium uye sodium. Kushaikwa kwemagniziyamu kunotungamira ku hypomagnesemia, njodzi yakawedzera yekubatwa neBP, chirwere chemwoyo.
- Phosphorus inotora chikamu muzvakawanda zvemuviri maitiro, kusanganisira simba metabolism, inodzora acid-base chiyero, chikamu chephospholipids, nucleotides uye nucleic acids, inodiwa pakuita mineralization yemapfupa nemeno. Kushomeka kunotungamira kune anorexia, anemia, rickets.
- simbi chikamu chemapuroteni emabasa akasiyana siyana, kusanganisira enzymes. Inotora chikamu mukutakura kwemaerekitironi, okisijeni, inovimbisa iyo redox reaction uye activation ye peroxidation. Kusakwana kwekushandisa kunotungamira ku hypochromic anemia, myoglobin-inoshaya atony yemasaga emhasuru, kuwedzera kuneta, myocardiopathy, atrophic gastritis.
- Manganese anotora chikamu pakuumbwa kwepfupa uye inoenderana nyama, iri chikamu chema enzymes anobatanidzwa mune metabolism yemamino acids, makabhohaidhiretsi, catecholamines; Zvakakosha pakuumbwa kwecholesterol uye nucleotides. Kusakwana kwekushandisa kunofambidzana nekuderera mukukura, kusagadzikana muhurongwa hwekubereka, kuwedzera kusimba kwemapfupa emapundu, kusagadzikana kwehydrohydrate uye lipid metabolism.
- mhangura chikamu chemakemikari ane redox chiitiko uye inobatanidzwa nesimbi metabolism, inomutsa kunwiswa kwemapuroteni uye makabhohaidhiretsi. Inotora chikamu mumatanho ekupa matukisi emuviri wemunhu neoksijeni. Kushomeka kunoratidzwa nekusagadzikana mukuumbwa kweiyo yemoyo system uye mafupa, kukura kweanobatanidza matissue dysplasia.
- Molybdenum inogadzira akawanda enzymes ayo anopa metabolism yesarufa-ine amino acids, purines uye pyrimidines.
- zen'e chikamu chemakemikari anodarika mazana matatu, anotora chikamu muzvirongwa zvekubatana uye kuora kwemakabohydrate, mapuroteni, mafuta, nucleic acids uye mukutonga kwekutaura kwemageneti akati wandei. Kusakwana kwekushandisa kunotungamira kushomeka, yechipiri immunodeficiency, chiropa cirrhosis, kusagadzikana pabonde, uye kusagadzikana kwemwana. Ongororo dzichangoburwa dzakaratidza kugona kwenzvimbo dzakakwira dze zinc kuti dzikanganise kunwa kwemhangura uye nekudaro zvinobatsira mukuvandudza kweanemia.
ZVINOKUDZIDZA NEZVIMBO Tolokno
Tags: koriori zvemukati 363 kcal, makemikari anoumbwa, kukosha kwehutano, mavitamini, zvicherwa, chii chinobatsira Tolokno, macalorie, zvinovaka muviri, zvinobatsira zvinhu Tolokno
Simba remagetsi, kana zvemukati wekoriori Iko huwandu hwesimba rinoburitswa mumuviri wemunhu kubva pachikafu panguva yekugaya. Kukosha kwesimba kwechigadzirwa kunoyerwa nekiro-calories (kcal) kana kilo-joules (kJ) pa100 gramu. chigadzirwa. Iyo kilocalorie inoshandiswa kuyera kukosha kwesimba rechikafu inonziwo "food calorie," saka kilo prefix inowanzosiiwa kana uchitsanangura macalorie mu (kilo) makoriyori. Iwe unogona kuona yakadzama simba matafura ezvigadzirwa zveRussia.
Kukosha kwehutano - zvirimo makabhohaidhiretsi, mafuta uye mapuroteni muchigadzirwa.
Kukosha kwehutano hwechigadzirwa chechikafu - seti yezvivakwa zvechigadzirwa chigadzirwa, pamberi pe izvo zvinogutsa zvido zvemuviri zvemunhu pazvinhu zvinodiwa uye simba.
mavhitamini, organic zvinhu zvinodaidzwa zvidiki zvidiki mukudya kwevanhu vese uye mazhinji emhuka. Mavhithamini anowanzo kugadzirwa nezvirimwa kwete mhuka. Chido chezuva nezuva chevanhu chemavitamini ingori mamirigiramu mashoma kana ma micrograms. Kusiyana nezvinhu zvisina kujairika, mavitamini anoparadzwa nekupisa kwakasimba. Mavitamini mazhinji haana kugadzikana uye "akarasika" panguva yekubika kana yekugadzira chikafu.