Orange muto Inwa

Orange muto Inwa

Kukosha kwehutano uye makemikari akaumbwa.

Tafura inoratidza zvirimo zvinovaka muviri (macalorie, mapuroteni, mafuta, makabhohaidhiretsi, mavitamini uye mamineral) pa 100 magiramu chinodyiwa chikamu.

NutrientuwanduNorm **% yeyakajairika muna 100 g% yeyakajairwa mu100 kcal100% zvakajairwa
Caloric kukosha54 kcal1684 kcal3.2%5.9%3119 d
MaProteins0.2 d76 d0.3%0.6%38000 d
Carbohydrate13.21 d219 d6%11.1%1658 d
Alimentary faibha0.2 d20 d1%1.9%10000 d
Mvura86.2 d2273 d3.8%7%2637 d
dota0.19 d~
mavhitamini
Vhitamini A, RE2 magiramu900 magiramu0.2%0.4%45000 d
alpha carotenes1 magiramu~
beta carotenes0.007 mg5 mg0.1%0.2%71429 d
beta Cryptoxanthin37 magiramu~
Lutein + Zeaxanthin29 magiramu~
Vhitamini B1, thiamine0.38 mg1.5 mg25.3%46.9%395 d
Vhitamini B2, riboflavin0.43 mg1.8 mg23.9%44.3%419 d
Vhitamini B5, pantothenic0.06 mg5 mg1.2%2.2%8333 d
Vhitamini B6, pyridoxine0.5 mg2 mg25%46.3%400 d
Vitamini B9, folate4 magiramu400 magiramu1%1.9%10000 d
Vitamini C, ascorbic15 mg90 mg16.7%30.9%600 d
Vitamini E, alpha tocopherol, TE0.02 mg15 mg0.1%0.2%75000 d
Vitamini PP, HERE5 mg20 mg25%46.3%400 d
macronutrients
Potasium, K42 mg2500 mg1.7%3.1%5952 d
Calcium, CA2 mg1000 mg0.2%0.4%50000 d
Magnesium, mg3 mg400 mg0.8%1.5%13333 d
Sodium, Na2 mg1300 mg0.2%0.4%65000 d
Sarufa, S2 mg1000 mg0.2%0.4%50000 d
Phosphorus, P.4 mg800 mg0.5%0.9%20000 d
Tsvaga Elements
Simbi, Kutenda0.11 mg18 mg0.6%1.1%16364 d
Manganese, Mn0.007 mg2 mg0.4%0.7%28571 d
Mhangura, Cu18 magiramu1000 magiramu1.8%3.3%5556 d
Fluorine, F54.8 magiramu4000 magiramu1.4%2.6%7299 d
Zingi, Zn0.02 mg12 mg0.2%0.4%60000 d
Digestible makabhohaidhiretsi
Mono- uye disaccharides (shuga)9.36 dhukuru 100 г
Monounsaturated mafuta acids0.01 dmin 16.8 г0.1%0.2%
Polyunsaturated mafuta acids0.01 dkubva 11.2 kuna 20.60.1%0.2%

Iko kukosha kwesimba kuri 54 kcal.

  • mukombe = 249 g (134.5 kCal)
  • fl oz = 31.1 g (16.8 kCal)
  • chinwiwa bhokisi (8.45 fl oz) = 263 g (142 kCal)

Orange muto Inwa akapfuma mavitamini uye zvicherwa senge: vhitamini B1 - 25,3%, vhitamini B2 - 23,9%, vhitamini B6 - 25%, vhitamini C - 16,7%, vhitamini PP - 25%

  • Vhitamini V1 chikamu chemakemikari akakosha ehydrohydrate uye simba metabolism, izvo zvinopa muviri simba uye epurasitiki zvinhu, pamwe nemetabolism yemabranched-cheni amino acids. Kushaikwa kwevhitamini iyi kunotungamira kumatambudziko akakomba ehurongwa hwekutya, hwekugaya uye hwemwoyo.
  • Vhitamini V2 inobatanidzwa mukugadzirisa redox, inowedzera kunzwisisika kwemavara e-visual analyzer uye kushandiswa kwerima. Kudya kwakakwana kwevhitamini B2 kunofambidzana nekutyorwa kwemamiriro eganda, mucous membranes, kukanganiswa kwechiedza uye kuona kwemadekwani.
  • Vhitamini V6 inobatanidzwa mukuchengetedzwa kwehutachiona hwehutachiona, kudzivirirwa uye nzira dzinofadza mukati memutsetse wepakati, mukushandurwa kweamino acids, mumetabolism ye tryptophan, lipids uye nucleic acids, inobatsira pakuumbwa kwemazuva ano erythrocyte, kuchengetedza kweyakajairika nhanho. ye homocysteine ​​muropa. Kudya kwakakwana kwevhitamini B6 kunoperekedzwa nekuderera kwechido, kutyora mamiriro eganda, kukura kwehomocysteinemia, kupererwa neropa.
  • vhitamini C inobatanidzwa mukugadzirisa redox, kushanda kwezvirwere zvemuviri, kunokurudzira kushandiswa kwesimbi. Kushomeka kunotungamira mukusununguka uye kubuda ropa matadza, kubuda ropa kwemhino nekuda kwekuwedzera kukwana uye kushomeka kweropa capillaries.
  • Vhitamini PP inobatanidzwa mukugadzirisa redox kwesimba metabolism. Kusakwana kwevhitamini kudya kunoperekedzwa nekukanganisa kwenzvimbo yeganda, dumbu uye nzira yetsinga.

Iwe unogona kuwana gwara rakazara kune zvakanyanya kubatsira zvigadzirwa mune appendix.

Tags: calorie yemukati 54 kcal, kuumbwa kwemakemikari, kukosha kwekudya, mavhitamini, zvicherwa, chii chinobatsira Orange muto wekunwa, macalorie, zvinovaka muviri, zvinobatsira zvinwiwa Orange muto.

2021-02-17

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