Pseudohydrnum gelatinosum (Pseudohydrnum gelatinosum)

Systematics:
  • Chikamu: Basidiomycota (Basidiomycetes)
  • Kupatsanura: Agaricomycotina (Agaricomycetes)
  • Kirasi: Agaricomycetes (Agaricomycetes)
  • Subclass: Auriculariomycetidae
  • Order: Auriculariales (Auriculariales)
  • Mhuri: Exidiaceae (Exidiaceae)
  • Genus: Pseudohydrnum (Pseudohydrnum)
  • Type: Pseudohydrnum gelatinosum (Pseudohydrnum gelatinosum)
  • Pseudo-Ezhovik

fruiting muviri: muviri wefungus une chimiro cheshizha kana rurimi. Dzinde, iro rinowanzoita eccentric, rinopinda muvharo nehupamhi hwemasendimita maviri kusvika mashanu. Iyo yepamusoro ichena-grey kana yebrown muruvara, inogona kusiyanisa zvakanyanya zvichienderana nehuwandu hwekuzara nemvura.

Pulp: jelly-like, gelatinous, soft, asi panguva imwechete inochengetedza chimiro chayo. Translucent, mune greyish-brown tones.

Kunhuwa uye kuravira: Haina kunyanya kutaurwa kuravira uye kunhuwa.

Hymenophore: ichidzika nedzinde, mutsvuku, grey kana kuti jena.

Spore Powder: ruvara ruchena.

Paradzira: Pseudohydrnum gelatinosum haina kujairika. Inobereka michero kubva pakupera kwezhizha kusvika pakutonhora kwekutanga. Inokura mumasango emhando dzakasiyana-siyana, inofarira zvakasara zve deciduous, asi kakawanda coniferous miti.

Kufanana: Iyo gelatinous pseudo-hedgehog ndiyo yega howa ine zvese gelatinous pulp uye spiny hymenophore. Inogona kungokanganisa kune imwe mhando yehedgehogs.

Edibility: Zvose zviripo zvinotsanangura Pseudo-Hedgehog gelatinous sefungus yakakodzera kushandiswa, zvisinei, iyo inonzi haina maturo zvachose kubva kune imwe nzvimbo yekubika. Chero zvazvingava, hazviwanzoitiki uye tarisiro yayo ye gastronomic haina kunyanya kukura.

Mifananidzo yakashandiswa munyaya yacho: Oksana, Maria.

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